I migliori ristoranti di cucina pesce

17/11/2025: Local delicacies, I recommend the meatballs. The first courses are also delicious.

05/11/2025: A welcoming and refined atmosphere, traditional yet refined cuisine, and friendly and professional service make it an excellent choice for eating well in the area.

09/11/2025: Spectacular fried food, honest white wine, and top-notch music. We had a great time and it's hard to leave.

21/09/2025: The #1 super fried fish in Livorno and its province 👍

13/12/2025: You are wonderful (family and staff) and truly talented. Highly recommended to those seeking exquisite flavor, simple but not banal, refined but not cloying, suitable for curious and balanced palates. Sincere courtesy is what sets us apart and makes the difference. Well done everyone, kitchen and dining room

12/10/2025: It's difficult for me to give 5 stars but this time they deserve it. It's strange to find excellent and well-presented fish on the Piacenza hills. The place is located in a beautiful square with excellent service both in terms of service and presentation. The tables and the place are good.

12/12/2025: Don't be fooled by appearances. From the outside, you wouldn't give it a second thought because it's hard to see; it looks more like a home. Step inside and you'll find a familiar, friendly, and very down-to-earth atmosphere. Both the waiter and the owner are excellent, capable, and very knowledgeable about the food and drinks. I ate some exquisite dishes, including a Florentine steak that was cut with a breadstick, not just "tonno riomare." Highly recommended; I'll be back to get to know Gina's long-standing expertise.

12/12/2025: Excellent food, a welcoming atmosphere, and a warm, family-friendly atmosphere. My girlfriend and I have eaten here twice and have always had excellent food. The pici with Tuscan ragù, the pappardelle with porcini mushrooms, the Florentine tripe, and the homemade tiramisu were truly spectacular. Congratulations! We will definitely be back every time we're in Montecatini Terme!

02/12/2025: We came in by chance for a business dinner and were very satisfied. We will definitely be back.

01/12/2025: Buonissimo, mark and ryan are great Thank you

24/09/2025: We went to this place one evening in September. It's on the beach, nothing super sophisticated, very simple, and I'd say it's suitable for families. The menu, as the name suggests, features mostly fried fish dishes. The prices are in line, neither expensive nor super cheap. The dishes are good and well-balanced. I recommend it if you're in the area in the summer.

23/09/2025: I have been to this restaurant for dinner three times now and each time it has been a great experience. The food was delicious – always fresh, beautifully presented and absolutely flawless in taste. The service was also top notch, kind, attentive and professional, making us feel really welcome. The overall atmosphere of the restaurant is pleasant and relaxed, which makes the visit an experience to look forward to. I definitely recommend it and I would love to go back soon myself!

06/12/2025: Benito is a historic seafood restaurant that truly takes you back in time, both for its atmosphere and its service. The seafood salad and their paper-thin fries are highly recommended, simply irresistible. The baked fish is also excellent, always fresh and well-prepared. We always enjoy our stay here, and the staff, with their professionalism and kindness, truly makes the difference.

01/12/2025: I've been a regular here for a few years now. One of the best restaurants in the area, in my opinion. Excellent first courses and seafood specialties. Friendly and helpful waiters.

15/12/2025: Very friendly and welcoming staff

12/12/2025: Good food Generous portions Friendly and even cheerful waitresses

13/11/2025: The fried fish was excellent! The breaded anchovies were excellent!

23/09/2025: Excellent, fresh fish and omelette on the spot, excellent fried food

03/10/2025: Very basic. Lights way too bright . Below average food. Servers are too busy

25/09/2025: A wonderful experience. I ordered a Florentine steak and it was delicious. Recommended restaurant.

11/12/2025: 🌟🌟🌟🌟🌟 Finally, a pizza in Milan that's not the overpriced Neapolitan one or the usual low-quality ones! We ordered takeout and were extremely satisfied: fresh ingredients, really good dough, and super fast service. A discovery we'd been missing in the area; since we discovered it, we haven't ordered anything else!

06/12/2025: A wonderful discovery in Milan! Friends recommended it to me, and it exceeded my expectations. Delicious food, super fast service, and fantastic value! Milan is usually ridiculously expensive. Thanks again!

14/10/2025: Great seafood, great service, recommend to try the red prawns salt baked. Worth the visit

12/10/2025: Excellent restaurant with fabulous food, but I think the place could use some updating. Impeccable table service.

01/12/2025: Everything is excellent, it's not cheap but it's also fair given that it's all handmade and it's all delicious!

19/11/2025: The restaurant's name raises high expectations, but the reality is that the view is limited to just a few tables and the place is literally very old. On the other hand, I have to say that the food is actually excellent, even if the main courses are a bit pricey. Appetizer and first course €40

02/11/2025: A positive first experience. Cute interior, attentive service, and good value. I'll definitely be back.

23/10/2025: Dinner with friends, in a slightly vintage but clean and well-kept restaurant. Delicious fish, top-notch service, and a very kind young waitress. I'll definitely be back. Well done, guys.

20/12/2025: Very nice place, excellent food, fast service, friendly staff. Prices are medium-high, but I think it's worth it. Very crowded on weekends, and parking in the area isn't exactly easy.

19/12/2025: Given that I'm local and there isn't much choice when it comes to after-dinner drinks, Stadlin has been offering this service for years, along with many others like breakfast, lunch, dinner, birthdays, etc. What's the problem? 1) The staff, inexperienced young people who get lost among the tables, don't understand orders, both due to language difficulties and superficiality/speed (it's quicker to get up and order directly at the counter). 2) The crowds inside don't even allow access to the bathroom, not to mention the social class that approaches this place as if we were in northern Rome: snobbish, arrogant, and with oversized egos, I'll throw one of you across the bar at times!! That said, these are the things that bartenders do when the drinks are much better elsewhere. Too much chit-chat and not enough seriousness; chatter with friends is done outside the workplace. 3) I forgot... the prices are also from northern Rome!!! I have to say that the blond dwarf did a great job with his father's money, but a book cover doesn't do justice to its value (wonderful architecture, kudos to the surveyor and architect who designed it).