Mariscos In Riccione

8,2

Basado en 248 opiniones encontradas en 3 webs


tend

36
Di 468
in Riccione

Gestione recensioni

The food is excellent, sublime dishes of tuna and sea bass carpaccio recommended by Maurizio, the dining room manager, a truly capable person, he is kind and advises his customers on the best things to eat. Only by reading their minds, rating 10 and highly recommended!
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20 Agosto 2026
10,0
Fantastic dinner in this place, beautiful location, fresh ingredients and perfect cooking, attentive and kind staff, we will definitely be back!!
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14 Agosto 2026
10,0
An unforgettable evening in Riccione. We dined at this splendid restaurant and were blown away by the exceptional quality of the dishes, presented with care and a rare refinement. The shellfish risotto was simply perfect, impeccably cooked to highlight the freshness of the ingredients. The fish skewers and appetizers were also delicious. We concluded the meal with an excellent liqueur served in a unique glass, which made everything even more special. We will definitely be back.
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13 Agosto 2026
10,0
I mean... It's a wonderful place, intimate, facing the sea, very cute, friendly and high-quality hospitality. The food is excellent.
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03 Agosto 2026
10,0
A sure thing. The food was excellent, the staff fantastic.
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31 Luglio 2026
10,0
I have to say that the first thing I noticed were the waiters, professional people, few but good, so Il Posto has a head start because, according to the waiters, they do a lot in a restaurant. Kudos to the management for understanding this aspect; otherwise, what can I say? An excellent dinner with fresh, top-quality ingredients. I enjoyed the evening and had a great time. We will definitely be back. Thank you and congratulations.
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28 Luglio 2026
10,0
Fresh fish and professional and friendly staff
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26 Luglio 2026
10,0
Everything was really good and fresh. Service was attentive, but not intrusive. We ate . Dips (unavailable elsewhere) . Seafood salad . Grilled octopus . Tuna tataki . Shrimp and calamari skewers . Sautéed vegetables . Water . 1 glass of wine . 1 coffee We spent €110.00, which is a fair price for the quality and quantity of the food. We'll be back.
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19 Luglio 2026
10,0
Everything was excellent, starting with the high level of service.
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11 Luglio 2026
10,0
With direct views of the beach, the location offers a quirky and elegant atmosphere. The service is impeccable, with attention to even the smallest details. Finally, the dishes are not only beautiful to look at but also a delightful experience for the palate. Highly recommended!
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in Google
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28 Giugno 2026
10,0

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Chi Burdlaz Garden

21/08/2026: Excellent service as usual, good meat dishes, but truly illogical prices. €15 for a child's pasta dish and €15 for four (counted) super-thin slices of Parma ham with piada, one so thin it had holes in it. It's truly excessive, especially considering the restrooms are in appalling condition. If you want a high-class clientele, spend money and charge those prices. You can't afford the "luxury" of having a bathroom flooded with urine, so much so that I gave up on using it. Top-notch establishments with high prices should at least offer cleaning service during opening hours. I understand that the restaurant was certainly clean when it opened, but it's no excuse to say someone made a mess beforehand. Service is also needed, especially there, and not just table service (for which I commend the waiters).
19/08/2026: I had the opportunity to visit this restaurant yesterday. I must admit that the place is very nice and you can feel the atmosphere. The service is first-class. The dishes are delicious. I recommend it to everyone.
8,2
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Recensioni

Da Gianni

13/08/2026: Great Italian dishes, fresh fish and wine ❤️
13/08/2026: Me, my wife and my son had a quick trip from Miramare to Riccione during our Rimini vacation and we're pleasantly surprised with this restaurant. We had pizzas and beer, the service was very attentive and polite, the food was excellent (pizzas had rich taste while also not being overcrowded with ingredients). Limoncello at the end (and a little whipped cream/ice cream desert for my son) was a great cherry on top of a tasty lunch.

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