I migliori ristoranti in Lombardia

25/05/2025: An amazing vegan pastry shop with a wonderful variety of exceptional pastries made from delicious, natural ingredients and lots of love. Thank you, Vito, for making my 17 year vegan anniversary so special! It is so clear that you love your craft, and most of all, how much you love animals and radiate peace and kindness. Thank you for your hospitality and generosity 🙏🏼🌱

11/05/2025: The name Leccornie is just a prelude to the goodness you will find inside. Saying it's good is an understatement: the pastries are divine, with well-defined and recognizable flavors thanks to the excellent quality ingredients. A mandatory stop for greedy vegans!

19/08/2025: Cous-Cous "Ristorante Trapanese" in Milan. "I visited Cous-Cous "Ristorante Trapanese" in Milan and had a decent experience. The Sicilian cuisine is overall decent, but not exceptional. The couscous was good but not rich in flavor or variety, but the selection of other dishes is interesting and enjoyable. The service is friendly and The restaurant has a welcoming atmosphere and the design is pleasant, if not particularly original. There is also a pleasant outdoor area.

06/08/2025: Excellent food, in the Trapani tradition, including both fish dishes and caponata and garlic pasta. Excellent desserts.

16/07/2025: Nice ambiance, friendly staff, good food. Points deducted due to a decline in taste (compared to recent years)

15/07/2025: What can I say? Our expectations were exceeded! Since my sweetheart has a total gluten intolerance (severe celiac disease), she was surprised with gluten-free pizza (all for a €3 surcharge), and I was treated to a very, very good meal. I was shocked at how good the value for money was! 2 starters, 2 main courses, 2 desserts, and various drinks all came to €84! Thank you again! We'll be back tomorrow!

20/08/2025: Restaurant with fish specialties and more, don't miss the always fresh crudités. The owner knows how to advise you according to your needs and for any fresh items not on the menu. The salted sea bass is highly recommended. Even the business lunches are made with high quality ingredients. At the entrance there are two fridges/walls with wines ranging from any genre and cost.

17/08/2025: The restaurant and waiters were super welcoming, the food was excellent, especially the fusilli with cuttlefish ink.

05/08/2025: A sensational experience. Excellent time management, high standards for decor and attention to detail. Excellent work.

03/08/2025: A truly pleasant and successful omakase experience. I thoroughly enjoyed both the quality of the food—precise, balanced, and prepared with fresh ingredients—and the attention to detail. One aspect I particularly appreciated was the chef's friendliness: incredibly kind, polite, and instantly put you at ease. I also greatly appreciated the sake and wine pairings, which were well thought out and harmonious with the dishes. The service was attentive and impeccable, making the entire experience even more enjoyable.

21/08/2025: Everything was delicious, with attention to detail, impeccable service, and the raw fish was sublime. Good value for money. Recommended.

12/08/2025: Impeccable! Attentive, never intrusive service. Friendliness is the watchword. Furthermore, the food is truly top-notch and the attention to detail is rare. I recommend everyone give up even a little something to stop by.

03/09/2025: **Business lunch, quick! What a surprise** As several reviews have confirmed, we are faced with a gastronomic offering that expertly blends Chinese and Japanese culinary traditions, enriched with a touch of contemporary inventiveness. The atmosphere is pleasant and contemporary. The table settings follow today's minimalist trend, yet the tableware, glassware, and ceramics are refined and high-quality. The staff is friendly and spontaneous. The management's commitment to providing attentive service is evident, even if the young age of the wait staff occasionally causes a few minor oversights. The core of the experience, however, remains undoubtedly the culinary offering. The selected fish and meats are of excellent quality. The plating reveals aesthetic research, and the technical execution is of high standards. It's true that the flavors are intensified by salty and spicy seasonings, but this is the DNA of the Eastern tradition. The wine selection deserves special mention, distinguished by particularly fair margins. The quality-price ratio is balanced. The business lunch offer is surprising!! *"The real challenge is never avoiding risk, but knowing how to transform it into an opportunity for growth"* - as Marco Bragato reminds us in "Sfidati," a lesson this restaurant seems to have embraced with courage and determination. Let the pictures do the talking! #wellbeingcoach #sfidati

02/09/2025: For those who want to eat sushi and excellent quality dishes, this is the ideal place. Good selection of selected wines. The desserts are fantastic! Exceptional service.

03/09/2025: Truly top-notch lake fish, as per local tradition! A beautiful location with a lake view, which can be enjoyed from the outdoor terrace or from a window. The interior is also enhanced by a rock face from the adjacent mountain. The wine list is also adequate; I tasted an excellent Kerner Alto Adige (even though Franciacorta is just a stone's throw away), which pairs perfectly with the cuisine. Well done!

01/09/2025: It wasn't what I expected. "Trattoria," in my opinion, should meet certain standards. This is a superior restaurant. As for the food, I don't know if I'd say it was bad, but I definitely wouldn't go back. Nothing special. The location certainly isn't a trattoria, but it certainly is, and the view makes a difference! Of course, this is my opinion, not a criticism. I was simply looking for a trattoria where I could try something traditional, and that wasn't the case.

07/08/2025: We had lunch there and loved our experience! The 35 euro menu is truly excellent value for money and allows you to taste Joia's cuisine. The 68 euro menu is more refined, but lighter. The wine is very well selected and the service excellent.

06/08/2025: An absolutely excellent dinner! It was my first time experiencing a Michelin-star-level meal, and even more special as it was in a vegetarian/vegan-based restaurant. We chose the 7-course vegan tasting menu with 3 wine pairings. The dinner started with a high-quality sparkling wine as an aperitif. The place is very elegant and thoughtfully designed, just like the beautifully presented dishes. The staff was incredibly kind and highly knowledgeable. Along with the courses, they served homemade bread and an incredibly delicious homemade butter. Of course, the prices are quite high — the total bill was around €400 for two people — but the experience was definitely worth it!

02/08/2025: Excellent ice creams, special mention for the pistachio one which is remarkable: real pistachio flavor (and not like some others an artificial almond flavor). A charming and pleasant waitress who also speaks French. Thank you and see you soon.

30/07/2025: Delicious ice cream and a quiet atmosphere with a small square and adjacent park; perfect for families.

31/07/2025: This was my first time dining at this restaurant under the new management of the Antoniazzi family, and I must say it was a truly excellent experience. The food was exquisite, prepared with high-quality ingredients and presented with great care. Each dish was a pleasant discovery, with authentic, well-balanced flavors and surprising combinations. The service was impeccable: courteous, attentive but never intrusive staff, always available to offer expert and friendly advice. Conversing with the maître d' and sommelier was a pleasure. The location is truly splendid, immersed in a tranquil and relaxing atmosphere. The recent renovation has further enhanced the spaces, maintaining their original atmosphere. You can sense a masterful attention to detail, lending elegance and comfort without altering the character of the place; the materials chosen, the lighting, and the layout of the spaces create a perfect blend of comfort and style. The final highlight was the bar area in a thoughtfully designed, welcoming, and relaxing setting; the ideal way to end a perfect evening. I highly recommend this restaurant to anyone looking for quality, beauty, high-end cuisine, and impeccable service. I'll definitely be back!

23/07/2025: This is what Mantua was missing! A top-class restaurant with an elegant ambiance, a beautiful interior garden, and a large wine selection at reasonable prices. The prices for the food are high, but they absolutely reflect the quality of the food. Beautifully presented. We would recommend this restaurant to anyone looking for a special evening.

24/08/2025: Excellent restaurant, perfect service and very good food. Very pleasant terrace.

22/08/2025: Excellent Roman pinsa. The place isn't huge, but in the center of Brescia, all the places are quite small. Very good pinsa with refined, quality ingredients. Reasonable prices. The only drawback is the lack of parking, and finding one is a nightmare.

15/08/2025: An incredible discovery. This little place is a haven of peace. The menu is simple yet rich, easy to understand yet sophisticated. From breakfast to aperitif, you can enjoy pastrami with pickles and mustard or salmon trout tartare. For dessert, the crostatina is a must. The drinks are good, with fantastic service. The location, the soundtrack, and the crowd such a place attracts are all pluses. I'd be curious to try it in the winter, experimenting with a different menu, to see if the dream continues. For now, chapeau!

26/07/2025: Great location, perfect for a sundowner right by the lake. The drinks and snacks were also delicious!

03/08/2025: We wisten niet wat we moesten verwachten, maar eenmaal daar wisten we dat we de goede keuze hadden gemaakt . De bediening was kundig en perfect, de wijnen heerlijk, maar de absolute topper was het vlees. De kok liet ons het stuk vlees aan tafel zien wat hij ging voorbereiden voor ons. Zo mals, het smelt op je tong , maar ook de side dishes waren heerlijk. Als afsluiter de tiramisu, deze was zo lekker, dat de foto ervan niet gelukt was, omdat het toen al op was. Met recht op nr. 1 van Milaan . Hou je van vlees, absolute aanrader

02/08/2025: Carne squisita, ma soprattutto servizio estremamente attento e professionale. Torneremo sicuramente, Paola e Simone

12/08/2025: A cozy atmosphere (very small, actually), but precisely for this reason, it avoids the "company cafeteria" effect, since the owner himself manages the tables. The pizzas are good, not heavy. And the prices are...fair! (e.g., a Margherita for €6.50!). Worth a try (better to book on Friday and Saturday evenings).

09/08/2025: I went to this pizzeria on the recommendation of a friend who lives in the area. Let's start by saying that the place is very clean, which is already a huge plus. I found the pizza very good, tasty, and easy to digest. The ingredients are top-quality. I must say I was right to follow the advice and go there, but above all, I will be back. I tried a Molise pizza and can't wait to discover the other regions...