I migliori ristoranti in Roma

03/04/2025: Cozy place near a pedestrian square. Friendly and helpful staff. Food without excellence but of quality.

31/03/2025: The staff is friendly and helpful. The only negative aspect is the lack of availability of lactose-free mozzarella, which by 2025 should now be easily available everywhere. A tip for pizza with chips and frankfurters: it would be better to add the chips after cooking the pizza in the oven, serving them fried and placing them on top instead of cooking them frozen in the oven. For the rest, everything is ok!

15/04/2025: Great pizza, various flavors, super friendly staff! See you soon!!!😊

10/04/2025: Good pizza, quick service, normal price

07/03/2025: Cleanliness and friendliness is the top, excellent pizza, classy restaurant, affordable prices for all ages

25/02/2025: Very nice place, fast and precise service. We ate some appetizers and an excellent pizza, thin as I like it, baked in the oven. I will definitely return

24/04/2025: Good family cooking with a great welcome, thank you.

13/04/2025: Typical Roman cuisine all cooked with love and skill, nice and friendly owners, an old-time restaurant worth trying

17/04/2025: Driven by the good reviews we had read, we decided to try this place but we were very disappointed. The prices are popular and the pizza is average so as far as the food is concerned the quality/price ratio is good. What left us disconcerted was the attitude of the owner who welcomed us without even a hint of a smile; not to mention the fact that, although there were several free tables in the restaurant, he reserved a table for us in front of the entrance door and, as if that wasn't enough, the door was left open on purpose, even though it was 10 degrees outside. Since it was very cold, we kindly asked the waitress to close the door but our request went unheeded. The fact is that at a certain point a customer at the table next to ours got up to close the door and the owner, very annoyed by what had happened, immediately went to reopen it, saying, in a peremptory manner, that the door MUST remain open. Moral of the story: as soon as we finished eating the pizza we left in a hurry as it is not acceptable that in 2025 you have to go to a restaurant wearing down jackets! Positive aspect: only the price Negative aspects: rudeness of the owner and zero attention towards the customer. Never again!!!

10/04/2025: Very tasty and very good PLV. The three of us ate here on our first evening in Rome and went again. Highly recommended.

18/04/2025: "You must try this caccio e pepe." I dream of these Tonarelli and the carbonara. The highlight of the vacation.

18/04/2025: There was a pleasant atmosphere, we recommend the tartare and artichokes.

27/03/2025: Ambiente tranquillo, spazi tra i tavoli ampi, personale gentile ma sopratutto cibo genuino e fatto all'istante con materie prime di qualità. Veramente un ristorante di 1° scelta.

25/03/2025: Roman cuisine and other dishes based on product availability. Close to the Colosseum, but away from the tourist circuits. Highly recommended

14/03/2025: I tried the migty burger menu. The flavor is very good, the chips are nice and crunchy. As for the environment there is no big deal, the bathroom was clean and in a decent manner. Good value for money.

20/02/2025: Service was quite fast, the owner was also really friendly. When we asked for replacing the rice with fries, he just gave us everything with extra fries. For the price, that chicken was just banging. Zero complaints.

06/04/2025: Excellent in every respect, absolutely worth trying!

06/04/2025: A place that prides itself on its grill and meat. Excellent raw materials and perfect preparations. They are also great for cooking. Try a perfect cacio e pepe in a pecorino basket. Top desserts and coffee. Special mention for the service: it's never too early nor too late and any request with a smile

01/04/2025: Classic Roman trattoria with a very friendly host who knows how to do his job very well. It's a shame that the first courses aren't all the same, even if they were the same dishes. In practice, there was one with more or less seasoning, if they were all seasoned with the same amount of sauce it was better.

31/03/2025: We stopped in for dinner on Saturday night since we were staying in the area. As a first piece of advice I urge you to look beyond the external appearance of the place which leaves a little to be desired. In reality the environment inside is discreet, above all clean. It is a trattoria that offers typical Roman cuisine, so the main dishes are tripe, coratella, beans with pork rinds, pasta with traditional sauces (also offered with some variations) served in generous portions. For the second courses, which I won't judge because we didn't take them, mainly grilled meat is offered. There is also pizza which, judging by the pasta we were able to taste with the cold cuts, shouldn't be bad. The food isn't bad, I'm not going to tell you that there is better, but there is certainly a lot worse in Rome. Let's say that all in all I would go back. The service is typical of a Roman trattoria, therefore folkloristic, but fun and above all efficient. Maybe just a little slow. Prices a little higher than the average for the area, but it's not clear to me whether the price was the same for us tourists (11 of us paid for some appetizers to share a first course each, 4 bottles of wine, I don't remember the water, 6 coffees, 7 bitters and 2 desserts, 32 euros each) or whether it's the same for everyone since the menu is there and was recited by the owner and therefore we didn't see the prices. It goes without saying, for a Venetian 33 euros are not enough, accustomed to our prices, but they are certainly above the average for that area.

24/03/2025: Now regular customers....Sardinian-Mediterranean fusion cuisine....the best are the fried anchovies!!!! I would eat it until I burst!!!!! Highly recommended!!!!!

07/03/2025: Atendimento espetacular! Comida maravilhosa! Tudo perfeito!, maravilhoso! Recomendo ! Têm que experimentar… Fomos às cegas e correu bem!

25/04/2025: Very kind and fast service, exquisite typical dishes and quality meat! Highly recommended!

25/04/2025: Everything was delicious! The staff was very friendly. Fast service.

30/04/2025: I went at the recommendation of a friend. The gelato didn't make you thirsty after eating it, and it was delicious and not too sweet. The gelato is made with natural ingredients and is carefully selected. There was also a wide variety of vegan flavors. Baby gelato is available for children (1.5 euros). For cones, there are two types to choose from. It's delicious and I want to go again.

24/03/2025: Excellent ice cream shop, quality products and fruit flavors that change depending on the period, this makes it clear that the focus is on the seasonality and freshness of the raw materials used. There are various and delicious choices of lactose-free flavours. Last but not least, welcoming and very kind guys, a detail not to be overlooked, especially when talking about neighborhood shops.

12/04/2025: Titolare scortese. Siamo stati un mese fa per un battesimo dove avevamo portato il nostro cane buonissimo. Il titolare ha fatto qualche storia ma ci ha fatto entrare, il nostro cane come sempre è stato bravissimo perché dorme sotto il tavolo, siamo tornati oggi, ma non ci ha fatto entrare per il cane, sono rimasta un po’ scioccata dato che l’ultima volta non ci sono stati problemi, inoltre c’è modo e modo di dire le cose, ci ha detto che al massimo potevamo stare fuori. Siamo andati via

26/03/2025: The pappardelle with wild boar, ufff, how delicious 😋

07/04/2025: What I really love about this place is how cozy it feels—perfect for catching up with friends in a relaxed atmosphere. We’ve had such a good aperitivo here, and the prices are totally reasonable. Plus, the staff are genuinely kind and welcoming, which makes the whole experience even better.

06/04/2025: It's a shame because the location is nice, good wine list, but we're not quite there on the food. Supplì arrived at the table with frozen mozzarella cannoli with cod where you eat boiled potato with the hint of cod Inedible industrial tongs. Seconds are saved