I migliori ristoranti di cucina italiana

17/05/2026: The burger was amazing, and the service was even better!

12/05/2026: We had lunch at this little restaurant located in the heart of Pienza and really enjoyed it. The place is run by a very friendly and welcoming gentleman, who made the atmosphere even more pleasant. The portions were generous and excellent: we had a Chianina beef burger, wild boar meat, fries, and Ascoli olives. Everything was delicious and tasty. A positive experience, highly recommended!

22/03/2026: Looking for schiacciatas for dinner before heading to the airport, we ended up at this place. Following the owners' recommendations, they made us one with raw sausage, caramelized onions, and cheese, and another with porchetta, with their homemade green sauce and hot sauce. We loved both and were delighted with the owners; they're incredibly kind, and it's so nice to find people like them.

19/03/2026: Only have the soup and too much onions and wasn't great cost €11 for a soup 🫣🙄the most expensive soup I ever order! 😬Is like a snack bar why they charge so much for a soup ! 😂

13/05/2026: Five stars for La Taverna degli Orsi! We live in Nice and made the trip to Limone for a meal here—the food and service are amazing. The atmosphere is so warm and friendly. We loved the unique red risotto (colored naturally by Jerusalem turnip), the guanciale, turkey, and the pasta. We finished with the Zabaione for dessert, which was the perfect end to the meal. We will definitely be back!

12/05/2026: Wonderful experience at this restaurant. The staff were super friendly and welcoming for our large group (17 people) and managed wonderfully our 6 children. The food was exquisite and the portions were generous. I highly recommend this restaurant!

21/05/2026: In the tiny village of Roncade lies a restaurant worthy of Michelin recognition. Family-owned for generations, Ristorante Galli welcomes you like a long-lost cousin, surrounding you with warmth, love, and exquisite cuisine. “Super Nonno” greets you at the door and personally escorts you to your table, where an unforgettable feast begins: an amuse bouche to awaken your palate, freshly picked squash blossoms, lightly fried and dusted with powdered sugar; baby artichokes infused with mint; baccalà nestled in creamy potato; tiny Laguna shrimp served in a tender artichoke bowl; branzino baked in parchment; bigoli all’anatra; delicate ravioli crafted into perfect bites; and an amatriciana prepared à la minute that will make you swoon—and seriously consider moving to Italy. Nonno’s son, Carlo, expertly guides you through the menu while daughter Monica prepares each dish with care and precision. After a digestivo and a sweet treat, you leave feeling like royalty, already dreaming about your next visit.

19/05/2026: This was one of the most unusual and fantastic meals and experience we had in Italy. The staff shared delicious surprised and helped pair wine just as delicious.

02/06/2026: A five star restaurant! The service was amazing, each dish was decribed when presented on what each contained and how to eat, the food was excellent, and the atmosphere was perfect. We would definitely recommend it to anyone visiting Monopoli

31/05/2026: The Melanzane was wonderful. The sea bass carpaccio had a slight odor. The pasta was very good, but we couldn't eat the shrimp in it. Don't even try the Tiramisu. It's just espresso poured over biscuits and topped with cream. It was terrible.

14/05/2026: Fantastic meal here on a quiet Wednesday night. Delicious local flavours and high quality ingredients. Service was impeccable and despite there only being a few diners in, the atmosphere was warm and welcoming. Highly recommended if you’re in the area!

14/05/2026: We were seated in a corridor-like room with the kitchen at the far end. Next to us was an office where a woman was doing accounts and resolving issues with a couple of managers at the next table, who paid us absolutely no attention except for the final bill. It was very unpleasant to be seated next to managers who were clearly dissatisfied and didn't understand their language. The bread wasn't good. There was no olive oil on the table. The food was mediocre.

06/05/2026: A wonderful experience in a refined setting. My wife and I had lunch there a few days ago. The food was very good and carefully prepared. The kindness and friendliness were abundant and natural, a rarity. If we return to Monreale, we'll definitely visit you again.

02/05/2026: We went to Taverna del Pavone and had a truly wonderful time. The atmosphere was pleasant, and the food was satisfying from start to finish. We tried a seafood pasta dish and a pasta alla Norma, both excellent: flavorful, well-prepared, and made with quality ingredients. The appetizers were also very good, as were the desserts. In particular, the cassata was very fresh, delicate, and truly delightful; the chocolate dessert was also delicious. Overall, it was a lovely experience, with carefully prepared dishes and excellent service. Our only small suggestion is to slightly expand the gin selection on the menu and, perhaps, serve the tonic water separately, so each customer can adjust it to their own taste. Otherwise, absolutely recommended!

03/06/2026: A good restaurant/hotel for ceremonies, but I'd almost say it's unsuitable for the town it's in. Refined food, charming location.

01/06/2026: The food is excellent quality and made with local ingredients, the service is remarkable and the price lives up to expectations.

15/05/2026: Excellent ice cream shop with real artisanal ice cream and a few seats on the terrace.

12/05/2026: Very good ice cream and very friendly staff.

25/03/2026: Super cozy restaurant with super friendly staff. Big shout out to Mike 🇳🇱 for the great service and a nice chat! The homemade fresh pasta dishes were amazing!

23/03/2026: The atmosphere was great, the food was delicious, and the service was friendly. It was really good.

19/05/2026: One of our favourite pizzas tried in Naples. What stood out however was the welcoming and friendly service. Every customer was greeted so warmly.

17/05/2026: Best pizza we had in all of Naples. The service was so friendly; we even got free dessert just because my boyfriend had to get up twice to let the waiters pass. 10/10 recommended.

06/05/2026: Great place for a quick bite (from pizza to sandwiches to salads), including gluten-free and lactose-free options. Lovely, friendly staff. Excellent value for money.

06/05/2026: Pizza was great and the staff was super friendly!

03/06/2026: The staff were great, welcoming, and the food experience was top-notch.

31/05/2026: Great sandwiches, delicious cocktails, and very friendly staff.

07/06/2026: Delicious food, excellent wines, excellent service. We always love coming back.

01/06/2026: Birthday dinner. Excellent service, delicious food. Fair price for what we ate. Great atmosphere (outdoor dinner).

17/05/2026: Delicious ice cream with many flavors, even onion. Friendly service.

17/05/2026: The absolute best gelato I’ve had, not to sweet and full of flavor, I wish I could try all the flavors!