I migliori ristoranti di cucina italiana in Veneto
9551 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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9,6
204 Recensioni |
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Le Calandre
Rubano, 45-60€
17/05/2026: A simply incredible experience, a gastronomic journey meticulously curated down to the smallest detail, with dishes surprising in their creativity, balance, and quality of ingredients, with a keen eye for both flavor and artistry. The menu is a thrilling journey from start to finish (special mention for the saffron and licorice risotto, truly on another level).
The location is elegant, modern, and at the same time relaxing: an environment where time truly seems to stand still, perfect for enjoying every moment without rushing. The service was impeccable, attentive, professional, and never intrusive. One of the most beautiful culinary experiences I've ever had. Congratulations!
20/04/2026: A top-notch experience that, for enthusiasts like me, is a must! There's not much to review, just the value of a three-Michelin-starred restaurant that provided us with a flawless evening. My compliments are for everything.
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9,6
230 Recensioni |
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Casa Perbellini
Verona, 45-60€
04/07/2026: Our first experience at a three-star hotel, which exceeded expectations 🌟
I won't add anything else because it's an experience that deserves to be lived.
03/07/2026: As expected of a Michelin three-star restaurant, the control over the flavors is impeccable. With over ten dishes, there are bound to be two or three that will tantalize your taste buds. Aside from the excessively long mealtime, it's practically perfect. Lunch preparation should take at least two hours.
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9,3
232 Recensioni |
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Vineria all'Amarone
Venezia, 30-45€
01/04/2026: Best experience we had in Venice, great hospitality, amazing staff and wine selection. We came back several times during our visit. Absolutely nothing negative to say 10/10
We recommend the wine tasting/flights
01/04/2026: Excellent cuisine, well-prepared and with a varied menu. Excellent service and a huge wine list. Feel free to ask for recommendations. Tasting available.
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9,3
548 Recensioni |
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Ristorante La Scala
Abano terme
17/07/2026: We dined at this restaurant, intrigued by the positive reviews, which we wholeheartedly confirm. A lovely restaurant, truly delicious food. The owner, Diego, with his passion, creates a warm and cheerful atmosphere. Highly recommended, we'll definitely be back!
16/07/2026: We chose La Scala Ristorante thanks to the excellent Google reviews. The staff is attentive and helpful. It's definitely one of the best restaurants in Abano Terme, Padua. Excellent value for money. Thanks, Diego.
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9,2
166 Recensioni |
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Trattoria da Nanni
Costermano
10/06/2026: Excellent quality food! ORGANIC! FOR THE REFINEMENT OF THE RECIPES, SKILL IN THE KITCHEN, AND THE HIGH ATTENTION TO BODY HEALTH! BEAUTIFUL DISHES, NICHE WINES! UNIQUE MANAGEMENT.... YOU COULDN'T ASK FOR ANYTHING ELSE.....THANK YOU....THINK THE CHEFS ARE HEALTH OBJECTIVES!
31/05/2026: The restaurant is beautiful, a family restaurant. The owner's son, Ricardo, is very generous.
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9,2
175 Recensioni |
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La Mela Verde
Venezia
04/05/2026: The ice cream was very good and the lady was extremely kind; she looked after our one-and-a-half-year-old baby for a few moments.
15/04/2026: La Mela Verde is tucked away on a quiet street in Venice, and it definitely deserves your attention. The gelato is soft, smooth, and honestly the best I had while in Venice. The pistachio flavor tastes like real pistachio, not artificial at all, and you absolutely have to try it. I also loved the chocolate scoop. Highly recommend!
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9,2
175 Recensioni |
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Antica Osteria Cera
Campagna lupia, 45-60€
02/07/2026: One of the few truly Michelin-starred restaurants
Congratulations!
07/06/2026: An experience that goes beyond dinner.
Returning to Antica Osteria da Cera was much more than sitting in a two-Michelin-star restaurant for me: it was returning to a place where cuisine, memory, sea, and vision meet with a rare ease.
I ate divinely. Each dish spoke of a cuisine crafted with absolute precision, yet never cold: supreme technique, extraordinary ingredients, elegance, depth, and a marine sensibility that only comes from those who truly know fish, respect it, and know how to transform it without betraying it.
From pasta to fish, from shellfish to bread, from the dining room details to the most essential small steps, everything communicates one thing: here, we don't seek effect, we seek the truth of flavor.
For me, it was also a special evening on a personal level: I chanced upon a loved one whom I hadn't seen in 10 years, and I had the pleasure of reuniting with Chef Lionello Cera, with whom I had the honor of collaborating in the past. Rediscovering that human, as well as professional, quality made the experience even more intense.
Antica Osteria da Cera is one of those places where you understand that great Italian dining isn't just about cooking: it's about family, territory, discipline, identity, and continuity.
A table of the highest caliber. A home of flavor. An experience that lasts.
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9,1
247 Recensioni |
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Ristorante Galli
Roncade
21/05/2026: In the tiny village of Roncade lies a restaurant worthy of Michelin recognition. Family-owned for generations, Ristorante Galli welcomes you like a long-lost cousin, surrounding you with warmth, love, and exquisite cuisine.
“Super Nonno” greets you at the door and personally escorts you to your table, where an unforgettable feast begins: an amuse bouche to awaken your palate, freshly picked squash blossoms, lightly fried and dusted with powdered sugar; baby artichokes infused with mint; baccalà nestled in creamy potato; tiny Laguna shrimp served in a tender artichoke bowl; branzino baked in parchment; bigoli all’anatra; delicate ravioli crafted into perfect bites; and an amatriciana prepared à la minute that will make you swoon—and seriously consider moving to Italy.
Nonno’s son, Carlo, expertly guides you through the menu while daughter Monica prepares each dish with care and precision.
After a digestivo and a sweet treat, you leave feeling like royalty, already dreaming about your next visit.
19/05/2026: This was one of the most unusual and fantastic meals and experience we had in Italy. The staff shared delicious surprised and helped pair wine just as delicious.
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9,1
190 Recensioni |
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Quantum Ristorante
Venezia
22/06/2026: I went to this restaurant on Saturday night because it was recommended to me, and I must say... I ate wonderfully! I was greeted with a smile by the girl who served us and the restaurant owners.
They brought us some truly fabulous appetizers, which were greatly appreciated!
We ordered some first courses that I dream about at night, truly delicious!
The place is very well-kept, and you can see they put their heart and soul into their work.
I'll definitely be back! 🫶🏻
01/06/2026: Yesterday at Quantum we had an incredible experience. Quality, service, innovation, professionalism, and genuine passion: everything you'd expect from a great seafood restaurant.
But the most surprising thing is discovering that behind all this are three extraordinarily talented young people, capable of transforming their expertise and dedication into a top-notch gastronomic experience.
I'm happy to have eaten so well, but even more so to have found confirmation that there's still great hope for the future of the restaurant industry...Great job, guys!
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9,1
188 Recensioni |
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Enoteca Centrale
Mestrino
04/07/2026: The staff is always welcoming and helpful! Everything is top notch as always!
03/07/2026: Fantastic venue, beautiful atmosphere and super chef Mattia Barbieri who with technique, mastery and friendliness leads the kitchen and offers excellent dishes
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9,0
256 Recensioni |
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Ale Do' Marie
Venezia
12/07/2026: Beautiful, elegant, well-kept, and simple place.
Good, light pizza,
excellent cuisine.
Highly recommended!
12/07/2026: Beautiful and welcoming place.. the pizza is really good and the service is excellent. I recommend it.
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9,0
158 Recensioni |
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Il Profumo della Freschezza
Lusia
22/07/2026: An oasis of greenery, healthy food, a pleasant atmosphere, and interesting things!
15/07/2026: Educational outing with children aged 3-6: fantastic!
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9,0
419 Recensioni |
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Locanda 4 Cuochi
Verona, 30-45€
09/06/2026: It was an incredibly unexpected discovery. As soon as you walk in and see the kitchen, you know you're in a serious place. Every dish was a surprise, from the zucchini flowers to the pizzaiola risotto to the tomato cutlet... wow! All this topped off with top-notch service, all the waitresses kind and smiling. I sensed there was a "starred" touch, and in fact, I only discovered at the end that it's a Perbellini restaurant 😁
06/06/2026: What a great place-absolutely lovely staff and an incredible menu - a modern take on Italian classics. Everything we had, and we went back three times, was exceptional. Simply excellent.
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9,0
206 Recensioni |
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Antica Osteria da Penacio
Arcugnano
18/07/2026: Everything was excellent, with quality food and well-presented. The only drawback was the cost of the service and the unnecessary profusion of useless cutlery. Some of the food was perhaps a little overpriced. Despite these observations, we ate well and were satisfied, finishing with the usual excellent hazelnut gelato. See you next time.
08/07/2026: Excellent experience. I dined with my wife for our anniversary (as I specified in the notes when booking). The restaurant arranged a themed table for us, and during dessert they had us blow out a candle and wish us "Happy Anniversary" to the tune of Jovanotti's "A Te." The restaurant spontaneously organized the whole thing. Excellent food at a reasonable price, with a choice of meat and fish, and a good selection of drinks. The desserts were excellent, with a hazelnut cream that would rival even the best ice cream parlors. The location was very elegant, and the staff was exceptionally courteous. The service was prompt but not rushed. The ingredients were excellent.
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9,0
157 Recensioni |
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Trattoria Bella Italia Pesce
Peschiera del garda
27/02/2026: Excellent dinner, quality service, and refined dishes. It was a wonderful experience in mid-February, and we'll be happy to return.
27/02/2026: A positive experience, a complete surprise. We had the pleasure of dining there on Saturday, February 21st, and what more can we say?
Congratulations and thank you!

