I migliori ristoranti in Modena

06/10/2025: Excellent food, friendly waiters! Too bad the fire where they usually grill the meat wasn't lit!

13/09/2025: Trattoria serving traditional cuisine and excellent value. We had gnocco fritto and then entrecote. Everything was delicious and reasonably priced. Very friendly staff.

20/10/2025: A sure thing! A well-kept restaurant, good food, and an interesting wine list.

18/10/2025: For those who love romantic places but at the same time rich in culture and tradition!! Absolutely recommended🫶 Just look at social media, the updates are impeccable.

18/10/2025: Very interesting dishes and exceptionally courteous staff. It's a sensory experience, so don't expect Bud Spencer-style bean stew. Precisely because of the refined cuisine, it's best to ask for a glass of wine (unless you're familiar with the dish) with each course, as a single bottle may not be versatile enough to accompany the entire meal.

14/10/2025: A small haven in the heart of Modena for vegan cuisine lovers. Impeccable service, a welcoming atmosphere, a charming and well-designed space with attention to detail (perhaps a little dark, but that's just my personal impression), meticulously clean bathrooms, a fairly varied selection, delicious dishes... and you leave feeling full, satisfied, and content.

05/10/2025: My boyfriend and I ordered two takeout pizzas from this beautiful restaurant. The place perfectly reflects our love and affection for Ferrari. The pizzas were delicious, the service was very fast, and the staff were incredibly friendly. We'll be back with great pleasure!!

03/10/2025: Affordable price, but apparently the hygiene leaves something to be desired... we got a bad case of food poisoning after our visit (We ate mortadella and two pizzas (Diavola and Imola on the evening of September 30)

23/10/2025: A great discovery!!! We were very satisfied with everything. Very nice! Beautiful, original place. Graziella Monica and Bernard

29/09/2025: Very good typical Modena food with fast service! I highly recommend it.

17/08/2025: Highly recommended, friendly and smiling staff, excellent quality food... fantastic location

27/07/2025: We ate some delicious tagliatelle with mushrooms for lunch.

28/08/2025: On busy evenings, the interior can be a bit too noisy (the enclosed veranda is better), but the service is very fast and efficient even when the dining room is full. The first courses are delicious (especially the asparagus tortelli), and the meat is truly excellent, high-quality cuts, prepared simply but expertly, and always perfectly cooked. Another highlight is the fried gnocco (one of the best I've tasted in recent memory), while the tigelle are tasty but a bit too "full." If I had to make a small complaint, I would have appreciated a paper menu or at least better graphic organization of the digital menu (which is a bit too rambling).

26/08/2025: The perfect place for textbook fried gnocco. The meat is excellent, and the fried mushrooms are a must! On Sundays, the service could use a bit of a boost to avoid excessively long waits. Otherwise, it's spot on. Well done!!

11/10/2025: Simply exceptional. Just the thought of those who walked through the door is worth the price of dinner.

11/10/2025: Fantastic place. One thing is the food there which is top notch in taste and quality. Another is the atmosphere at the restaurant which is absolutely first class. The service is also top notch and you really have to make your way here if you are in those parts of Italy. But make sure to book a table well in advance, because people want to eat here, and they want to eat well. I will go here again if I come to Modena again.

17/10/2025: Amazing place and staff/owners who make you feel at home.

10/10/2025: Excellent place. Well-managed, and the food and drinks are good. Very well-managed. We come here all the time, and it's always a positive experience. I'm giving it 4 stars because it's covered in Palestinian flags... which I really don't know what they have to do with a place like that (political stuff is best left at home).

11/10/2025: Positive: Excellent pizza, soft and easy to digest, quality ingredients with delicious and original combinations. We had an eggplant parmigiana and an escarole. The staff was friendly and efficient. Negative: Excessively noisy, tables very close together, diners increasingly speaking louder to communicate, 50-minute wait, too long for any restaurant. It feels like an industrial factory, not suitable for a relaxing evening.

11/10/2025: Excellent Neapolitan-style pizza with a thick crust, and a fairly wide and unique selection. The wait can be a bit longer if it's crowded because the place is quite large, but overall it's worth it, especially considering the reasonable prices.

30/09/2025: I had the tagliata with arugula and parmesan, well-cooked just the way I like it. The tigelle and gnocco were excellent. The prosciutto was sweet. The only flaw was the soundproofing, which could be improved. Otherwise, everything was fine, even the bill, which was fair for what we had eaten.

21/09/2025: Traditional dishes in a simple and welcoming atmosphere, kind and helpful staff, good prices, free parking nearby, recommended

16/10/2025: Positive, nice place, fair prices

04/10/2025: A restaurant of memories, I used to go there as a boy. The interior hasn't changed, except for the addition of a beautiful veranda. The food is good, and the desserts are just as delicious as they used to be...💓

14/10/2025: Everything perfect! Great food and relaxing environment.

05/10/2025: I've been to this restaurant many years ago and have been delighted to return. The food is very tasty, moderately spicy, and the portions are truly generous. We had meat skewers, pomegranate chicken, and an appetizer of potato and olive frittatas with pomegranate juice and walnuts. Wine is available, unlike other Middle Eastern restaurants. Everything was really good, although my dish had a sweetish aftertaste, perhaps from the pomegranate, which I didn't fully appreciate.

17/09/2025: A must-try for meat. Very knowledgeable and friendly staff. Highly recommended.

06/09/2025: We went there for dinner. Small but very well-kept place Very friendly staff Delicious food, delicious, quality meat Excellent wine list Well done

26/10/2025: Good traditional products. Honest prices. Quick service and friendly staff. Frequented by a varied clientele, often from Modena, of different ages. A pleasant place to have an aperitif while watching people pass by on Canalchiaro. Very good shirataki pasta, with well-made Italian sauce. The shirataki pasta is free of carbohydrates and gluten. They look like "normal" tagliatelle and have very few calories. Tried tonight. They make them really well. Recommended Revisited during Christmas. Tasted the Chianti produced by the Italian estate of Sting in Tuscany, accompanied by baked gnocco according to the Modena tradition. Both very good. They go well with Christmas reading. Have a nice day everyone. Revisited today. Tasted Hugo very good made with quality prosecco and not with ingredients of dubious origin. I confirm my positive opinion. The Hugo I tasted was better than the one I drank in Trentino, the homeland of the cocktail. Highly recommended. Happy Easter to all

24/10/2025: The service was excellent. The food was delicious. Highly recommended. A must-visit if you're in Modena.