I migliori ristoranti di cucina cucina emiliana in Modena

02/06/2025: Impeccable service and food First courses recommended

05/05/2025: Located a stone's throw from the center, the Osteria was a pleasant surprise. Very nice place with the possibility of eating in the internal courtyard. High level product quality. Good service. Prices above average still justify the quality, presentation, service and courtesy.

24/05/2025: Excellent, as always! I highly recommend the appetizers

15/05/2025: Discovered by chance it was a revelation. Traditional food, with simple but exceptional dishes. The photos speak for themselves on the quality and quantity. Very kind and friendly staff. Must try!

06/04/2025: Bella location, cibo ottimo (anche per i celiaci!) e personale super cortese! Menù vario con tradizione e innovazione Torneremo sicuramente

29/03/2025: Il proprietario è gentilissimo, ti consiglia con simpatia, lo chef è strepitoso! Piatti unici, originali, appetitosi, location fantastica, che dire, una serata 10 e lode!

31/05/2025: impeccable service, fine menu, choice of wines, classy atmosphere

27/04/2025: Quando si parla di ristoranti a volte si parla di esperienza Beh, qui è il caso di scomodare questo vocabolo Partiamo da Luca, responsabile si sala attento ed esperto, capace di leggere il cliente e di metterlo a proprio agio La splendida Marisa e il meraviglioso Cesare capaci di dare il tocco in più Il personale di sala, attento, formato e coi tempi giusti E infine il menù Piatti della tradizione arricchiti da vini superbi e dolci spettacolari L'unico difetto? (Che ho detto anche a Luca) Dista 200 km da casa mia ma l'esperienza vale il viaggio Più che consigliato

27/05/2025: Exceptional dive into the past, excellent local products and exceptional professionalism of all the collaborators of this reality...

22/05/2025: Always excellent and plentiful dishes. Impeccable service, reasonable prices

13/05/2025: Tradition, kindness and quality. Here you can taste the true Modenese mountain tradition.

11/05/2025: A beautiful discovery! Place furnished with many ancient objects from our lands, extreme courtesy, kindness and attention to the customer, also great care in the times between one course and another, familiar and friendly environment, delicious food, all courses from the first courses to the crescentine to the desserts, just the flavors of the past! We hope to return soon. Thanks for the beautiful Sunday.

04/05/2025: Last seats on the terrace - patio, in the air, in the shade .. fast service, welcoming what more could you want. To while away the wait fried dumplings with ham, which melt in your mouth. Traditional-regional cuisine, without too many frills and which leaves you wanting to return. You get up from the table full in the heart and with the belly. Save a little place for desserts, coffee ... A heartfelt thank you for the tasting of cynar. Nutella - tigella forever. Excellent quality-price ratio.

03/05/2025: Ottima esperienza,personale cortese,ci torneremo sicuramente! Località trovata per caso, è stata una sorpresa!!!

12/06/2025: Excellent dinner in the park of the villa. Traditional Emilian food of high level. The owner and all the staff are really kind and helpful. Highly recommended.

07/06/2025: The courgette flowers off the menu are unfortunately greasy, but it is a small empty passage in many places and experiences. Top service, nice wine list with honest prices. Maybe a little expensive the final bill but for once it is worth it

29/05/2025: Stunning "Emilia-Romagna" cuisine! Fantastic 2 course lunch with a beautiful Sangiovese. This restaurant is in a little town, Castlefranco Emilia, off the tourist trail. Only locals and ppl in the know eat here. Love to return soon.

27/05/2025: Really pleasant courtesy and professionalism excellent food

23/05/2025: Food is exceptional, but you have to like it and you shouldn't be hungry

18/05/2025: We had a lunch with friends. Everything was perfect, attentive and super prepared staff, delicious and well-made dishes. Perfect price not excessive. Very happy and satisfied!

01/06/2025: Very good food, bizarre passatelli with truffle. Shame about the service, we don't know if there was a lack of staff but we waited a long time for the borlenghi... while with the first courses very fast.

30/05/2025: Cozy place, friendly staff, very good food. Worth it!

13/05/2025: The food is divine... Everything is very traditional and delicious... Not a trendy place, but a culinary guarantee!

04/05/2025: A place from times gone by, beautiful. Beautiful location with a view of the hills, impeccable service and amazing food quality. Very honest prices. A wonderful discovery, I can't wait to return.

05/06/2025: I am so sad this place is closed. I am traveling to that are area in 2 weeks and was so looking forward to being there. I am American and was introduced to this restaurant and owner by my friend Marco and always loved everything about this place, especially the lasagna (once made for us) and the tortellini. My best to the owner and her family.

09/03/2025: Un posto raro, con ottima e squisita cucina, ed ambiente familiare. Da non perdere. gli ottimi i primi, squisita la carne ed il dolce. Un posto che non si dimentica. lo stesso enzo Ferrari la frequentava assidutamente , ed avvertiva sempre , prima di arrivare, aveva il suo posto prediletto- La attuale proprietaria è una persona gentile, affabile, schietta e molto simpatica. Insomma un posto da non perdere assolutamente!!!! paolo maffei

06/06/2025: Gentilezza, professionalità e buon cibo i primi fatti in casa tortelli ripieni ricotta e spinaci buonissimi per terminare con gnocco e tigelle buonissimi, il tutto accompagnato da un buon lambrusco. Un plauso allo staff disponibile e sempre sorridente, consiglio il menù rustico rapporto prezzo, qualità ottimo.

04/06/2025: Siamo appena usciti da questo bel ristorantino, siamo venuti per comprare le ciliegie, di Vignola,abbiamo mangiato i calza gatti e funghi porcini fritti, una bella tagliata di filetto all’aglio e rosmarino il mio compagno e gnocchi fritti e tigelle con salumi e lardo io. un bel Lambrusco fresco, due dolci dei quali uno tipico chiamato torta Barozzi molto particolare., caffè e liquore, 70 € spesi bene perché era tutto buonissimo e il posto è molto carino il cameriere sono gentilissimi! È la seconda volta che ci torniamo torneremo sicuramente una terza quarta, quinta eccetera

20/06/2025: The restaurant is very expensive for me, but it has very good dishes. The patio and the sterile area for snacks are very good with affordable prices.

18/06/2025: We went to lunch, the dishes on the other tables looked beautiful, we ordered the Tri, for 18 euros per person, it wasn't worth it, it didn't come with any protein! We had understood that the whole dish would cost 18