I migliori ristorantinella città Maranello della Modena

16/06/2026: Very good ice cream Friendly staff

13/06/2026: Stop here after the Ferrari museum. Recommend the pistachio and mascarpone flavors. Delicious gelato place

23/03/2026: Fantastic food and super attentive staff.

21/03/2026: We had dinner at this restaurant because it was close to the hotel where we were staying. A welcoming and clean place. I had tortellini with parmesan cream, while my husband had tortellini in broth, followed by Parma ham. Everything was excellent. A little pricey, but worth it.

08/06/2026: Excellent cuisine, comfortable and very nice environment

26/05/2026: Very good home cuisine, friendly staff, perfect overall!

09/06/2026: The trio of first courses was excellent, and the price was more than fair. The service was polite and friendly, and the atmosphere was welcoming.

01/06/2026: The food was delicious and arrived very quickly. The place was beautiful, and the staff were friendly and very professional. Highly recommended.

19/04/2026: They live off the "Cavallino" - meaning Ferrari.

19/04/2026: Excellent food and wine! We decided to do the tasting menu with also the wine and everything was delicious (especially the tortellini, the duck and also the dessert) and the staff was very helpful!

21/05/2026: Hotel Locanda del Mulino is a charming, rustic hotel that blends beautifully into the landscape. The building's structure is quite old, giving it a certain old-fashioned feel. A real, rotating watermill attached to the side of the building adds to its charm and Mediterranean character. The hotel's restaurant offers excellent Italian cuisine, the service is exceptionally friendly, and you feel very well taken care of. When visiting Maranello, I highly recommend it as one of the best options in the area.

31/03/2026: Highly recommended hotel for its excellent service and attention, exquisite food in both flavor and presentation, and the perfect location for relaxation. Special thanks to Aurora, Morena, and Antonio for their personalized attention and engaging conversation. Congratulations to the entire staff. Greetings from Mexico.

14/06/2026: We had lunch here while visiting the Ferrari museum and really enjoyed it. The staff was friendly and the food was delicious.

11/06/2026: Delicious food. Service in Portuguese. Relaxed atmosphere. Close to the Ferrari Museum.

25/06/2026: Good food. Interesting prices and very attentive staff. Good cibo. Prezzi interessanti and personale very attentive.

25/06/2026: Excellent pizza, reasonable price, always a very crowded place.

27/07/2026: We spent a wonderful evening at this restaurant, which makes you feel at home despite its refined atmosphere and professional staff. Excellent service and quality ingredients. Beautiful views of the hills just a few kilometers from the city.

25/07/2026: Truly exceptional food!!! We tried several starters and several main courses, each one better than the last, but in a very hot, unventilated environment, we were sweating profusely by the end of the meal. The service was incredibly slow; we almost asked for two main courses to be cancelled due to the long wait. Overall, recommended.

01/11/2025: One of the best pizzas I've ever eaten! Family atmosphere with kind people and excellent service! Cozy and welcoming environment, like being at home.

16/10/2025: Very good gluten-free pizzas at fair prices

06/05/2026: After your overprized Ferrari experience - whether you bought one or just visited the museum - Big Ben will serve you delicious Italian cuisine without complications. Great customer service and delicious pizza!

23/04/2026: Very friendly and polite service so tasty food and good drink recommended 👌

29/05/2026: Impeccable experience! The food is simply excellent, with carefully crafted dishes rich in flavor. Making everything even more enjoyable is the impeccable service: the staff is incredibly attentive, fast, and friendly. Highly recommended!

17/05/2026: We'll be back in May 2026. Everything was exceptional! Cuttlefish appetizer (fried with a base of frigitelli peppers), tuna paccheri (super tasty), Catalana (top vegetables), and tuna with torna sauce. June 2024 (3 stars) A spacious restaurant with porthole windows and well-spaced, round tables. The welcome was refined yet familiar. The lobster passatelli was excellent, while the fregola pasta dish had a bit too many flavors at once. Finally, the catch of the day (snapper) was truly too generous (doggi bag). I couldn't leave room for dessert. In my opinion, a restaurant like this lacks a suggested and complimentary entree and dessert.

09/06/2026: It tells the brand's history through legendary cars, trophies, prototypes, and a display that effectively blends past and future. The visit is rich and fluid: from Formula 1 single-seaters to sports and grand touring cars, through temporary exhibitions and interactive spaces like driving simulators. The museum also ties in with the story of Enzo Ferrari, with historical objects and a section that helps understand how the dream born in Maranello became a global icon. The overall impression is of a very well-curated and engaging museum, suitable for both motorsport enthusiasts and those who simply want to see an important piece of Italian design and technology up close. Highly recommended!

09/06/2026: Ferrari Museum was okay. Lots of displays and amazing cars. As another reviewer had said to which I agree….. “The biggest disappointment is how static everything is. There is nothing interactive, no sound design, no immersive elements, no behind-the-scenes look at the design or engineering.” Also did the factory bus tour. If you like looking at the exterior of commercial buildings and a view of the Fiorano circuit from a distance then by all means this is for you. Otherwise, don’t waste your money. Tour the museum and call it a day.

17/05/2026: We always go for our aperitifs and after dinner... what can I say?? Perfect... I recommend going and trying it....

09/05/2026: Gigi is a brilliant host, extremely friendly service, good food, fast service, and a lovely location with parking. Giuditta and Francesco look forward to seeing you in Calabria.

05/07/2026: Excellent food We ate outside in the large garden A beautiful evening

02/07/2026: We dined at this trattoria last Saturday, and our overall experience was disappointing. The three of us spent around €130 and left feeling like we'd eaten too little for what we'd spent. The bill seemed decidedly high for what we were served. The first warning sign was the wine, which was served at a temperature significantly higher than ideal. No one offered us a taste before leaving it at the table, and when I pointed this out, I was told that the room where the bottles are stored is particularly warm. An explanation that, in my opinion, doesn't justify serving wine in these conditions. The water also didn't taste particularly pleasant, and the "second course" for three people consisted of very small portions: a few tortelloni each and a limited amount of gramigna. Furthermore, the quality of the first courses didn't particularly impress us. Considering the asking price, we would have expected something more, both in terms of quantity and overall satisfaction. The tagliata was good, but the portion-to-price ratio didn't seem right. The same goes for the prosciutto platter, which we found quite cheap compared to the price. In the end, we spent a price comparable to that of higher-end restaurants, but we didn't find, in our opinion, the same level of quality, service, and generous portions. The bill also contributed to our dissatisfaction: the final price surprised us so much that we asked to confirm the total. Later, when we read the receipt, we were further shocked by the price attributed to the individual courses. For our part, the quality-price ratio was unconvincing. I don't think I'll return, and based on my experience, I wouldn't recommend it to anyone looking for a trattoria with a good balance between quality, quantity, and price.