I migliori ristoranti in Emilia-romagna

02/11/2025: Very welcoming, excellent food, good value for money, helpful staff.

25/10/2025: Informal atmosphere with fireplace and grill in view and used, excellent pasta as well as meat, kind and helpful staff, fair price, found by chance but when I return to Faenza I will not fail to return, recommended

28/09/2025: The bakery is fantastic. The sandwiches are delicious, and the coffee is also very good. An unexpected surprise given the location. Highly recommended.

24/09/2025: Always very busy, the staff is friendly and helpful, and the pastries are delicious. I especially recommend the zabaglione cream puffs. A special mention goes to the semifreddo, especially the crunchy baskets...

24/09/2025: Very good place for ice cream. Also vegan and without sugar!

21/09/2025: Excellent ice cream, but the tourist reception needs improvement. The staff are incredibly friendly.

16/09/2025: After many years, we decided to order takeout seafood at La Vigna for the first time. The staff welcomed us with kindness, courtesy, and availability, accommodating our requests as best they could. The menu included sautéed mussels and clams, mussels Taranto-style, fried calamari and shrimp, French fries, and, as a courtesy, two generous slices of tart. It was all truly delicious! The ingredients are top-quality. Excellent value for money! I highly recommend it and will definitely be back!

16/09/2025: All good, excellent cuisine and excellent service

23/08/2025: The place is small, but the atmosphere is pleasant. The staff is friendly. Service was prompt. I particularly appreciated the steamed ravioli, which had a delicious taste and a non-prepackaged appearance.

09/07/2025: Piccolo locale, grande accoglienza. Come sit usa dire, nella botte piccola c’è il vino buono. Sono sempre in nuove sorprese al palato, ma non dimenticano di mantenere la qualità dei piatti tradizionali. Cosa li spinge a fare tanto? Small restaurant, big world. No matter how the world changes, the pursuit of quality remains unchanged. They may follow the trend and follow the pace of others, but they firmly choose to do what they are best at. Perhaps this is the spirit of craftsmanship.

02/11/2025: WE ATE THE MENU OF THE DAY ON A FRIDAY IN OCTOBER. EVERYTHING WAS GOOD, THE STAFF WAS FRIENDLY AND FAST.

01/11/2025: Whatever you eat, leave with a smile…

20/10/2025: The place with well-spaced tables was full but not noisy at all, excellent paella and friendly staff who were present but not intrusive

02/10/2025: Always delicious fish and friendly staff

09/09/2025: Amazing Italian vibe 🤩. We found the places based in Google review and was definitely worth to go there. Many reviews mention the owner of the place - and they are right - incredible man. And it’s truly Italian cuisine with super proper prices. *** Plus the places is dog friendly Highly recommended!!!!

01/09/2025: Sincere compliments to Mr. Giancarlo and his wife for the way they treated us and for the excellent quality and quantity of food. THANK YOU.

30/10/2025: I suppose it had nothing to do with the coffee or its ownership, but I want to emphasize that, despite considering this establishment a wonderful place to have a coffee and spend time with friends, tonight, while walking home (around 11:50 PM) and during an important call, someone tried to block my path, even pushing me and shushing me in a rather disrespectful manner, justifying it with "we're recording something" (in a public space at almost midnight). Beyond the supposed need for silence in a public space, there are appropriate ways to request it, without being disrespectful or invading someone's personal space, much less touching or pushing them without their consent. I'm leaving this review because I want to understand what happened in this situation. I regret my defensive reaction (although it was entirely justified, given that a complete stranger was pushing me for no reason in a public space on my way home, my place of rest), but I don't understand the relationship between this establishment and the people responsible for this incident, and I would like to clarify what happened privately. You can contact me if you require further clarification.

23/10/2025: One star because the young guy working there is not very nice/friendly. Very rude. You can read similar reviews like this one where they just assume you can't speak any Italian and eventually treat you bad. The bartender basically THREW the 50-cent coin to me at the bar as my change. Never going back because of this kind of treatment. I doubt the owners will ever read this, but that's what's tragic about some of these places—they will not improve. If you ever read this, please take care to hire nicer human beings.

20/10/2025: Pizza 🍕 excellent raw material, super kind staff always with a smile ☺️ Really good guys

21/09/2025: BEST PIZZA IN TOWN!! MUST VISIT! The Chef is friendly and with great attitude:) The place is cosy with little garden outside. Quattro formaggi is so delicious that we ate two😂

28/08/2025: Typical local cuisine, I'd say everything was delicious! We started with a cured meats appetizer (their salami is out of this world), and then for our first course, I chose the herb tortelli. The pasta is homemade and you can taste it; they were simply exquisite, not to mention the cappelletti! For our second course, I chose the oven-baked ribs with roasted potatoes! 🤩💯 My boyfriend had the guinea fowl, and it was really well cooked! We chose a still Lambrusco for wine! We paid around €35 ​​each, but everything was truly excellent! The interior is beautifully decorated; there were lots of fairy lights that created a lovely atmosphere. :) The girls who served us were very friendly and made us feel right at home. ♥️ I recommend booking.

23/07/2025: Even for just a coffee... I was passing through. Courteous and welcoming, despite the work day ahead.

20/09/2025: Very cozy place, friendly staff and good vegetarian food.

19/09/2025: After a pleasant bike ride from Igea Marina to Cesenatico with my friend Ambra, we stumbled upon "Ciotolina." The atmosphere was typical of a September day: few tourists, a still-resistant sun, and a slight melancholy fueled by De Andrè songs in the background. We ate exquisite Passatelli with Trapani-style pesto, fresh tomatoes, almonds, and basil oil. And finally, we treated ourselves to a Millefoglie with chocolate shavings. The staff were very friendly and welcoming.

18/10/2025: An excellent trattoria. Traditional dishes are delicious and beautifully presented. The anolini in brodo are highly recommended. The price/quality ratio is fair.

16/10/2025: Very good. Too bad they don't make fried dumplings.

12/09/2025: Excellent restaurant, tried and tested several times. Excellent grilled meat. Kudos to the zucchini flowers.

11/09/2025: Excellent, plentiful appetizers and top-quality meats. Excellent coffee with a coffee maker. Friendly, welcoming, and knowledgeable staff. Charming location surrounded by greenery. The house red wine was also excellent, at least 13-14 degrees. Delicious desserts.

28/09/2025: Dinner with many guests, and I thought it would be boring, as it often is. Instead, it was an excellent dinner with various appetizers with unusual crostini, two different tortelli first courses, sausage in wine, and pork cheek with baked pumpkin, cheesecake, and good wine. All the courses were excellent, absolutely worth it.

23/09/2025: Everything very good and nice atmosphere