I migliori ristoranti in Emilia-romagna

22/09/2025: We had lunch. We arrived at 3:00 PM and were kindly welcomed despite the hour. We trusted the host, and I must admit, the house red wine was truly excellent. We shared a crostini, and it was cooked to perfection, with good quality and fresh ingredients. The meat was cooked to our request, and it was a pleasure to eat, truly exquisite and tasty. I will definitely be back. It's a shame I didn't eat there sooner.

21/09/2025: The food is really excellent, it's a shame about the girl who is the head waiter or the owner of the restaurant who has the manners and the delicacy of a truck driver, and I feel like taking a dig at truck drivers by saying that.

20/01/2026: Unfortunately there was no emotion because the food had no taste.

17/01/2026: Good and cheap michelin restaurant

10/01/2026: Everything very good, prices a little above average

06/01/2026: If you're not from Romagna (or even Emilia 🤣) and you're not familiar with tagliatelle al ragù, well, this is their paradise, even though the entire menu is stellar. The staff is truly top-notch, and the wine selection is excellent (and reasonably priced).

03/09/2025: SUPER ice cream shop, the ice cream here is really delicious and the staff is top, I personally recommend it

03/09/2025: The ice cream at this ice cream parlor is truly delicious, with a wide selection of flavors. The crêpes are also fresh and deliciously prepared. The large terrace with plenty of seating is particularly pleasant, inviting you to linger. It's a perfect place to enjoy ice cream and sweet treats in a relaxed atmosphere on sunny days.

23/09/2025: Excellent piadinas, well-filled, in a unique location, the Cervia salt flats. The girls at the kiosk were very kind. Bring mosquito repellent at dusk.

21/09/2025: Piadineria on Cervese among the salt flats, friendly staff, thin and tasty piadinas, huge parking lot. Unfortunately, there were a lot of flies that were annoying during lunch, but that's not the staff's fault.

21/12/2025: Without a doubt the best Chinese restaurant in the region!!

28/10/2025: Small and cozy place, but the difference is made by the super attentive and kind service and the food which for me is delicious!

23/09/2025: Everything was wonderful 😻 Pisa with fresh figs, the best ever

20/09/2025: The piadinas were quite good, but I would have liked more toppings. Very positive rating because we were treated politely.

23/08/2025: We came to this restaurant with our girls as outsiders to the campground. We loved it, so much so we returned a few days later! Although it's not an AIC-certified restaurant, they provided several gluten-free options (such as risotto, grilled meat, etc.) and even gluten-free bread. The girls had the tortellini in brodo and the gramigna with sausage, both of which they loved. Not to mention the delicious desserts. The portions are generous, and the flavors are authentic, like homemade! The atmosphere is pleasant and relaxed, and the staff is very kind and welcoming. Highly recommended!

17/08/2025: Excellent restaurant located within the campsite. Everything was delicious. A great alternative to the restaurants in the center, which are always full.

10/12/2025: Bar open from early morning (one of the few) super friendly staff excellent pastries and super friendly staff!

09/12/2025: Average pastries. Excellent cappuccino. Quick and friendly service. Welcoming atmosphere. It opens earlier than other places, which is definitely a plus.

04/01/2026: A true trattoria with excellent traditional cuisine. I haven't had such good rabbit and tripe in years. The service is polite and friendly. Highly recommended.

26/12/2025: Typical Romagna restaurant with good parking behind the building. Antonello has been providing hospitality for over 40 years.

08/01/2026: Despite the rooms being empty, and with conflicting opinions among the waiters, I was not granted a table for dinner on a Monday evening.

19/12/2025: I asked for a sampling of tortelli, 4 types. According to the menu, a plate costs 12 or 14 euros, with about 6 or 7 tortelli per plate. They brought us two second plates with 8 tortelli, with a 2 euro markup per plate per person. The price wasn't listed anywhere on the menu; I've already reported the fraud to the financial police. Terrible experience. In response to the complainant, I'm not angry about the 4 plates of tortelli; they were 2 second plates with 8 tortelli per plate. However, I noticed that those who ordered a plate of tortelli had 7 or 8 inside. You charged me double for half the price. I'm attaching a photo of the second plate.

01/01/2026: Guys, I spent December 31st yesterday at that wonderful place! Beautiful, good food! Fun? Fabulous! I'm just telling you, people come from all over Milan to see this place! Thanks guys!

16/12/2025: An elegant setting with good food and excellent service.

28/11/2025: The review I'm writing is just to try to make the staff understand that certain things shouldn't be seen in front of customers. On Wednesday, we entered the restaurant with my friend, my daughter, and my Bichon Frise. (I'll mention that we've been eating there every two months for the past three years, ever since my daughter studied in Bologna, and the Bichon Frise has always been there.) I asked for a table for three. The waiter turned to his colleague and asked loudly, "Should I let them sit here with the dog?" I replied in a lower voice, "Next time, I'll say so, this time, yes." He turned and showed us the table; we were the first customers. I asked him about the dog, specifying that it wasn't the first time; he replied that there had been complaints and that was the only reason. He felt very uncomfortable. If I had been alone, I would have left immediately, but my friend and daughter were there, so I simply said I'd never come back. My complaint (since they take complaints into account but don't take preventive action) is: I advise the waiter who was behind the counter, tall, thin, and with bleached hair, to invest a little in his training if he wants to continue this job. You never know who's in front of you, but when customers arrive, you always have to know how to behave, and above all, the attitude of "go ahead and I'll do you a favor today" is VERY WRONG. You're not doing the customer a favor, nor are you doing them a favor. The restaurateur chose to offer this service because he has something to offer future customers (and to make himself known, he needs them, the customers). At the same time, customers can enjoy the dishes the restaurateur offers, trying another cuisine with friends, colleagues, etc. Good food isn't enough, a nice location isn't enough... you need training for employees, operators,... there's no point investing a lot of money in a restaurant and having a guy who doesn't have the basics arrive. I hope my criticism is constructive and explained well. The food was delicious yesterday and every time I came. The restaurant was clean and well-kept. The staff...never, never, never. P.S....uniforms are also very important, especially shoes (they can't work with the clothes they come home with and especially the shoes they walk in and then enter the kitchen)...mmm.

11/11/2025: What can I say? A mix of wonder from the moment you enter to the moment you leave.

15/09/2025: Finally, a vegan pizza with plant-based cheese. It doesn't take much to include a cruelty-free pizza that's not the usual marinara in a standard menu. The perfect pairing: creamy vegan cheese, radicchio, artichokes, and walnuts... So good!

07/09/2025: Overall, Pizzikotto is always a good choice. The place, however, needs a bit of renovation.

17/12/2025: A refined atmosphere, it's called an Osteria but is furnished and run like a fine restaurant. They serve premium meats at a reasonable price, while other dishes are affordable. The wine list features a limited but well-selected selection of labels, distributed throughout Italy and even some in France. Reservations are recommended. If you're in a hurry, go elsewhere.

12/12/2025: We had dinner yesterday and it was a pleasant experience: the place was elegant, the staff were friendly, the service impeccable, and the food was absolutely delicious, from appetizer to dessert; the meat was exquisite! The price was right for the quality! We'll definitely be back.