I migliori ristoranti in Emilia-romagna

06/04/2025: Fabulous ice cream and endless flavors

05/04/2025: Polite and friendly staff. ⭐⭐⭐⭐⭐

14/02/2025: Cena semplicemente fantastica! L'ambiente è assolutamente rilassante e il cibo ha una qualità superlativa. Da provare e riprovare!

15/12/2024: Abbiamo pranzato in questo ristorante che offre piatti deliziosi e differenti da quelli che si trovano solitamente. In particolare, i ravioli di cipolle caramellate con fonduta sono veramente eccezionali. Molto buoni anche i dolci. La location è molto caratteristica, nel parco del magnifico castello (da visitare). Personale molto gentile.

17/03/2025: Maybe it's because I come there at least once a week with my sister, by now we've grown fond of both the flavors of the ice cream and the girls who serve us. They are very sweet and often compliment us🥺. The prices are now on par with the rest of the other ice cream shops.

13/03/2025: Excellent variety and quality. Finally ice cream cones worthy of the name.

25/03/2025: Osteria La Trappola, in the sense that you risk being trapped there forever because of how good it is! As soon as we entered, we were welcomed by the warm interiors that feel just like home. I'm happy to have had the opportunity to sit near the fireplace, because even though it had been hot since the early afternoon, the heating was so gentle that it didn't cause any discomfort; on the contrary, it made the rustic and familiar atmosphere of the place even more intimate. What can I say about lunch, except that I experienced it as an additional pampering in that serene atmosphere, together with the well-selected jazz music? The mixed cold cuts appetizer does not suffer from the lack of fried gnocco, completely filled with both fresh bread and focaccia. About these I have only one negative note to make: since there are four and they are quite small, in my humble opinion charging €4 is a bit excessive. But apart from that, everything went smoothly. Even the pasta was stellar: al dente as it should be and with divine toppings. When it came to dessert, I was particularly curious to discover the house desserts, and I wasn't disappointed at all: the zuppa inglese was practically identical to my mother's, further demonstrating that eating here was like eating in your own family nest; the sbrisolona was also excellent, along with the very large bowl of zabaglione. If it hadn't been for the large quantity of this cream, however, I would have turned up my nose when I discovered that, on the menu, the cake and zabaglione were separate. It's the first time I've had to pay for them separately in the Piacenza area, and I personally don't see any logical sense in it, but it was all so good that it made me completely forget about this little controversy that arose and ended spontaneously. The staff was very friendly and attentive to our table, another detail that I appreciated. In short, between the walls decorated with beautiful paintings and period furniture, together with the excellent culinary experience, I really can't help but give the highest rating to this osteria in the heart of Piacenza. Thank you for this super experience.

21/03/2025: I had seen the excellent reviews of this restaurant online and I wanted to check it out in person by booking for a Sunday lunch. Very nice and intimate place with very kind and welcoming staff, excellent dishes and a good compromise between quality and price. The good reviews they have are all deserved!!!

14/09/2024: Ice cream and crepes among the best I've ever eaten, new this year is the mulberry granita...fabulous!!!

13/09/2024: Tasty and abundant ice cream. High quality. The best in Bellaria

13/04/2025: Very good pizza, light and not too high. Very fast service, maybe a little too fast: you don't have time to finish eating, that the waiters have already taken your plate. In fact, in 30 minutes we were already out of the restaurant. I suggest slowing down the service times a little, to allow customers to eat more calmly. Anyway, we will return.

13/04/2025: Quick, eat well and spend the right amount

16/04/2025: Location rilassante dove tutto è impeccabile pulito e ordinato.I piatti sono gustosi, ben curati e pesce sempre fresco. Personale attento, professionale, gentile e cordiale. Consiglio questo ristorante per passare una bella giornata all'insegna del buon gusto e del bel mare. Saluti da Bologna Natascia

15/04/2025: Servizio veloce e cortese. Piatti vari e buoni. Antipasti ricchi. I miei piatti preferiti sono state alici marinate e risotto strepitoso. Ritorneremo, rapporto qualità/prezzo giusto

08/04/2025: Great dinner, perfect eel! Warm and comfortable environment. I recommend getting advice on the wine to pair with the dishes

30/03/2025: Positive experience, we were a group of 10, excellent food, beautiful and delicious dishes, right times, very attentive and friendly expert trained staff, welcoming place, you can talk without being overwhelmed by the surrounding noise, we had an amazing time and the bill was also more than honest, I will return with family or friends sure of making a good impression. Thanks to all the staff you are very good.

08/04/2025: Typical Bolognese restaurant, the tortellini are exceptional!

02/04/2025: Unjustified quality-price ratio, Michelin guide prices, average quality, a basic trattoria like many others. Lots of frills, very little substance.

07/01/2025: The best piadina in Italy, fabulous quality/price

03/01/2025: Delicious piadina, friendly and welcoming staff

09/04/2025: Polenta con il brasato. Graditissima sorpresa nell’insalata i radicchi di campo appena colti. Prezzo onestissimo. Hanno acccolto di buon grado il nostro pet.

30/03/2025: Beautiful welcome, abundant and quality dishes. I found bracton as a second course which is a rarity! All dishes are prepared with care, they bring everything well prepared from the kitchen and are available to give advice. Adequate price, well-stocked wine list. We will be back for sure!

30/03/2025: Great experience starting from the excellent quality food, 10 and praise service from the guys in the dining room who pampered us from the first moment. Excellent quality dishes and non-trivial combinations. Excellent choice of wine. What can I say.. we spent a memorable evening!!

13/03/2025: Fabulous place to say the least. In the center of Imola, this place takes you back in time with its vaults and characteristic exposed bricks. Refined and exquisite dishes, wonderful environment. A vast cellar of noble wines.

07/04/2025: For me, a novelty. Excellent dishes and courteous staff.

30/03/2025: Excellent hearty dishes and good service... what more could you have!!

06/04/2025: Update April 2025 Almost completely vegan, refined and tasty dishes and always friendly service Looking for a vegetarian restaurant, we were attracted to Apriti Sesamo for Easter Monday lunch. Excellent choice! Lots of flavour, very high level with the various preparations and perfect balance of flavours. The vegan pastiera is also good, with a very pleasant and persistent taste

23/03/2025: A wonderful experience even for non-vegetarian people who want to try new and more sustainable flavours. For the first time I tasted seitan and it reminded me a lot of the flavor of meat, but I appreciated it only for the taste itself (and not for the similarity): soft, succulent, with a base of vegetables (cap and purple potato) and perfect sauces. However, we were a little disappointed by the lasagna because it only tasted of artichokes, even though it was still good.

17/03/2025: Best pizza and chickpeas in Ferrara

02/03/2025: Pizzeria Giuseppe, is in the historic center of Ferrara, is renowned for its delicious chickpea farinata, prepared with top quality ingredients and cooked in the traditional wood-fired oven. The pizzas, offered in various flavours, are cooked in special pans which give them a unique texture and flavour. Take at least 2, they are not that big. The place is small and welcoming, with a family atmosphere.