I migliori ristoranti in Emilia-romagna

26/05/2026: Very friendly staff and kind to dogs

05/05/2026: A huge selection of truly delicious champagnes, and a very friendly staff. A little tip: go and enjoy!

10/06/2026: Excellent meal, friendly & efficient service. Menu has English translation. Plenty of parking. Tasty regional specialities.

08/06/2026: Excellent trattoria, good food, and friendly, helpful staff. Good value for money.

17/05/2026: We stopped in on a Sunday while passing by. We found excellent, high-quality sushi. We rarely go to other restaurants like this, but I have to say this one pleasantly surprised us. We appreciated the option of paying a fixed price for five courses, which isn't available elsewhere. So, anyone like me who's already full after five courses can definitely go and try it. The cover charge, including water, was excellent. We'll be back again and, if possible, I'll confirm my review. Clean, very spacious environment.

10/05/2026: The food was alright. However, it is important to note that, IT IS NOT SINGAPOREAN FOOD! And not any representation of what Singaporean food is! None of the dishes were Singaporean food. They just use the name 'Singapore' only. It's mainly Chinese food. Kinda disappointed in that aspext

30/11/2025: Welcoming place, friendly and helpful staff. Very good food. Good value for money.

17/11/2025: I went for lunch to celebrate my birthday with my family. We had a great time and enjoyed excellent Emilian cuisine. Highly recommended.

13/05/2026: It's a shame that the word 'Shalom' is written on their sign. 'Shalom' means recognizing both sides. Look at the flag hanging at their entrance and you'll understand who the owner of the house is...

10/05/2026: I've stayed at Poggiolo both as a hiker and had a wonderful time. The rooms and bathrooms are spotless, the food is good, and the hosts are incredibly friendly. I also stayed for the DRL concert on April 25th, and it was wonderful. Highly recommended.

31/05/2026: Very nice place with a great atmosphere. The food was a bit of a disappointment, personally; I found it to be of rather poor quality. The beers, however, were good. The service was a bit of a mix: some waiters were very friendly and efficient, others were really unfriendly and only bothered to complain rather than serve customers.

03/05/2026: A truly magical place, a setting that will leave you speechless! Delicious food, in true South Tyrolean style! Galactic portions and an endless selection of beers, ciders, and whiskies, from the simplest to the most refined! It's now a regular stop.

13/01/2026: Recommended classic Chinese restaurant in Parma. The area isn't particularly convenient, but parking is easy to find. The atmosphere is quite quiet, and the service is friendly and helpful. I tried the spring rolls, meat dumplings, rice dumplings with vegetables, and sweet and sour pork. Everything was prepared beautifully. The dumplings were perfect, and the rice dumplings had a great texture. The prices are good, and I'll definitely be back.

30/05/2026: A pleasant discovery on the Rimini coast We'll definitely be wanting to return.

23/05/2026: Excellent food and incredibly friendly service! Highly recommended, it's a guarantee!

17/05/2026: Homemade, beautifully prepared food. Very fair prices and excellent quality. This is the third time in 10 years we've been back, and we'll continue to come.

05/04/2026: Easter 2026 Booked for 4 people, very friendly staff, good quality food, clean environment, and more than generous portions. The problem is that the published menu was different from what was served. Specifically, the Russian salad was not delivered the coppa roulade with potatoes and peppers became roast coppa without any side dish the lamb with caramelized onions was replaced with lamb without caramelized onions the fruit salad was not delivered the berry tiramisu without berries the Easter dove cake was not delivered the regular coffee because no one thought to ask if we wanted macchiato or decaf. The price of €55 per person is fine, but it is unacceptable to change dishes without prior notice. What a shame

16/04/2026: I went right after they opened. It was practically empty, and perhaps because I was a solo diner, I was seated at an uncomfortable table near the entrance, which was a bit disappointing. However, quite a few customers came in shortly after. I had the mixed salad and vongole spaghetti. The salad was very fresh and generous in portion. Oil, vinegar, and salt were all that was needed. The vongole had bottarga as a topping. Personally, I think it might have been better without it. There were lots of small clams, and the pasta was chewy; authentic spaghetti is truly delicious! I was too full for dessert. Second visit. I ordered the cold appetizer platter and tagliata. They really focus on seafood. I was surprised the tagliata was tuna.

15/04/2026: I had dinner at the Cohiba Restaurant and had a great time. The fish dishes were fresh and well-cooked, with truly excellent fried fish. The atmosphere was elegant and welcoming, and the service was friendly. Prices were in line with the quality. Recommended! ⭐️⭐️⭐️⭐️

08/05/2026: The quality could be improved. But overall it's good.

30/04/2026: The waiting staff are kind, polite and very attentive, the pizza is excellent and the dishes are superb, among the restaurants in the north of Rimini it is a pleasant experience.

12/06/2026: Welcoming place, friendly service, excellent food. The only flaw, but it's not the owners' fault: the presence of noisy tables outside on the veranda takes away much of the pleasure and adds a bit of a headache.

28/03/2026: Simply the best tradition in Bologna. Exceptional hospitality and food! Must try.

03/05/2026: Antonio, the owner, is an exceptional person, and he and his wife run the restaurant impeccably. Eating exquisite spaghetti with clams in Bologna is incredibly difficult, but I've finally found the right place. I'll definitely be back!

26/04/2026: I always come to this welcoming place, kind and courteous, excellent pizzas and fish and meat restaurant.

11/05/2026: Always everything perfect. A certainty

01/05/2026: Historic Carpi restaurant, our first time. The appetizer was a delicious artichoke tart. The first course was splendid gnocchi with gorgonzola, delicately flavored. The second course was a tender slice of young beef with the freshest baked potatoes. For me, baked potatoes are the hallmark of a good restaurant. The dessert was a delicious, light, and refined crème brûlé. We had a glass of Chianti Superiore, a very good one, recommended by the owner. The only drawback was the somewhat long wait, which can be seen as a positive characteristic of restaurants that don't have pre-cooked or, worse, pre-packaged foods. The service, as already mentioned, was professional. Welcoming and attentive atmosphere. Clean and well-maintained bathroom. Nice music, well-chosen, at the right volume.

01/04/2026: A historic pizzeria in the area. Excellent, light pizza. Family-friendly. In the summer, outdoor seating and covered patio seating are available.

25/02/2026: Food: The pizza is thin and soft, with a crispy crust. The toppings are all fresh. Service: Friendly, professional, attentive, and fast. Ambience: Simple, neat, and clean.