I migliori ristoranti in Verona

28/03/2026: Everything spectacular...thank you!

16/03/2026: Although we didn't have a reservation, they were able to give us a table. We had friendly, fast service and the pizzas were delicious. And the Aperol Spritz is a must in the hometown of the aperol spritz! 😁😋

06/06/2026: Delicious pizza, superb fried food. The new summer menu offers interesting combinations that are definitely worth trying. A simple location where substance matters more than appearance. Highly recommended.

31/05/2026: I gave it one star because I couldn't even eat the pizza. It's 9:30 PM, the place is empty inside with the air conditioning on full blast, and there are at least four tiny tables free outside in a hidden, deserted street. There are four of us, and given the small size, we kindly ask if we can push two tables together to fit four pizzas. The owner comes out and tells me they've been eating four pizzas at a table for two for years... I can't even argue with him; he tells me that if I'm happy with that, fine, otherwise we can just leave. A quick exchange with the other diners and then we're off... We'll eat your fantastic Neapolitan pizza elsewhere. And I'll also post a photo of how a colleague of yours set us up in Piazza Bra. P.S. The Margherita is 9 euros at both locations.

05/05/2026: I was there one evening for dinner...I'd say I've passed by many times...but I've never been...I ate the mate starter...a really good dish...cooked and raw fish...then for the second course we had the grilled fish...and we couldn't finish it...I'll definitely be back because it's worth it...Susanna

29/04/2026: We had the pizza, which was aesthetically unpretentious, but delicious, and above all, very light. The service was very fast, even though it was crowded, and courteous and attentive. The atmosphere was informal but refined.

04/05/2026: The experience was excellent, featuring high-quality, typically Veronese cuisine. In particular, Adriano's professional and courteous service significantly contributed to the overall success.

04/05/2026: We ate well and abundantly. Dinner for four included two platters of delicious cheeses, two risottos with Amarone, tagliolini with rabbit, and the braised beef. All with excellent wine by the glass. €30 per person, truly excellent value. I must add the kindness and friendliness of the staff; we felt welcomed, even our dog, who received exceptional attention. Keep up the good work!!

09/04/2026: Breakfast was top-notch this morning! 🥐 The croissants from this bakery are truly heavenly, truly delicious. If you're looking for the best way to start your day, stop by.

06/04/2026: We discovered this pastry shop by chance because we wanted a pastry shop that was trustworthy to bring our friends from out of town for breakfast near home... and especially near the Soave Castle. We found a pastry shop that exceeded our expectations. We had some very soft brioches that we had never eaten so much, very good that our friends complimented us for having brought them there. Then another time a cake called Caribbean, very good, to say the least, made another beautiful impression, truly excellent, and then the delicious, very soft Colomba, never eaten one like it. It will become our trusted pastry shop, truly excellent products, congratulations 👏🏻👏🏻

07/06/2026: I was a guest recommended by the club where I was staying. Upon arrival, I mentioned I didn't have a reservation, but there were four of us, and they seated us on the terrace. There was no draft, only the sound of the grill, which is understandable since it's a terrace, but the hostesses didn't offer us any solution to move inside. The only response was, "Imagine how we work!" We ate and drank because we needed lunch, as we had a long trip ahead. When I ordered coffee and after-dinner drinks, the hostess told me, "With this heat, I don't recommend drinking them." I believe one can be very honest and is respected, but to make a comment like that, you should have a solution so your customers don't leave and the visit is a pleasure. It was an unacceptable experience.

06/06/2026: We've been there three times now. Always friendly people and the best food on Lake Garda. Try the filetto di manzo, straight from the charcoal grill.

13/05/2026: A wonderful place in the old town on the way to the castle. You wouldn't expect it. The nieki were fluffy, the polenta with mushrooms was delicious! The fish was beyond praise. Go and don't be tempted by the touristy spots near the water. Bravo!!!

11/05/2026: Everything was spectacular. The food was excellent, and the service was quick and very friendly. The Argentinian girl was very kind.

07/06/2026: It received a Michelin star in 2018. But unfortunately, the same cannot be said for the taste. I chose mussels and oysters with sauce. The mussels were stale. The oysters were delicious. I was disappointed in terms of price-performance ratio.

04/06/2026: We ate very well, and in generous portions. The place was very welcoming, and the staff was friendly and helpful. For four people, including an appetizer, main course, side dish, and dessert (just one glass of wine), we spent €250.

04/05/2026: Amazing pizza. Superb service and unbeatable value for money.

26/04/2026: Delicious pizza, friendly staff, excellent value for money.

15/03/2026: The pastry shop is beautiful and spacious, especially after its recent expansion. The staff is incredibly kind and helpful. A special mention goes to the gluten-free products, which are always a delicious treat. My sincere compliments to Debora!

15/03/2026: We've been customers for many years and have always found their products and service to be of the highest quality. Especially recently, they've gone the extra mile with their gluten-free offerings, including their delicious brioche. Thank you so much to Franca and Debora. ❤️❤️

21/04/2026: Delicious food and friendly staff. Super!

16/04/2026: The food is delicious and, I see, popular with the local community. All that's missing is some Italian music in the background, and it would be perfect.

24/04/2026: You must try the meat and everything else. If you're in the area, stop by.

12/04/2026: After a pleasant excursion in the Cimbrian districts of Rovere' Veronese, it was a pleasant surprise to find this informal and welcoming environment where we were welcomed with kindness and warmth. We had fettuccine with courtyard ragù, spaghetti with cream of parmesan cheese, pepper, and crispy pancetta, polenta with venison and polenta with rabbit, all very good. The vegetables were served buffet-style. Even the desserts, coffee, and unfiltered beers did not disappoint. A truly positive sensory experience.

02/05/2026: Yesterday, May 1st, we celebrated my nephew's first communion at this restaurant, and we couldn't have made a better choice. What can I say... Gilberto and his entire staff were truly fantastic, welcoming, helpful, and incredibly patient (especially with us, who aren't exactly the easiest people around 😅). The place is beautiful and well-kept, and he's a truly friendly person, always present and attentive to everything. He helped make this special day truly perfect. Impeccable service, and the food... truly delicious, with attention to every detail. I absolutely recommend them; whether for a dinner or for important events, you can't go wrong with them!

11/03/2026: Business dinner. I had excellent spaghetti with shrimp. Good value for money. The service was friendly, though perhaps a little slow. Highly recommended!

07/06/2026: Bigoli and fabulous blackboard...highly recommended

03/06/2026: Places like this are true museums of the 20th century. Here, the stories aren't just headlines and social media buzzwords, but real tales that begin in 1967. Here, there are real stories to listen to and then tell, each more interesting, entertaining, and incredible than the last. I heard them from Graziano Giorgio Chieregato, a Knight, his daughter Patrizia, and Massimo, Graziano's younger brother. And I'll be back to hear more, as well as to eat slates accompanied by a demijohn of Malbec. 😉

31/03/2026: Best pizzeria in the stadium right now, I've been going there for about a year, very good customer service, the only downside is they don't do takeout except with Glovo. The area is a bit sad, but not dangerous during opening hours. It's a classic takeout pizza place, small, well-stocked, and has a direct view of the pizzas. Well done, keep it up!

16/02/2026: Pizzeria by the slice, so a bit of pizza and eaten on a comfortable stool inside the restaurant. Excellent pizza, a wide variety of flavors, truly recommended for people passing through Verona.