I migliori ristorantinella città Negrar della Verona

06/04/2026: A historic restaurant in the "Classica" Valpolicella region, nestled in the heart of the hills with a beautiful view of the plains below and Verona. In summer, the breeze makes you forget the heat; the excellent service and the attention to detail they put into each dish, often showcasing local ingredients, do the rest (ask for recommendations; everyone is friendly and helpful). The option (minimum two people) of having two different half portions of the first course is a nice touch, allowing you to sample different options. Recommended.

01/04/2026: Recommended for making love (after meals, not during)

14/03/2026: Really good pizza with a wide variety of flavors. Never disappointed. Well done!

14/03/2026: Always pizza with delicious flavors

09/04/2026: Easter day in good company, excellent food, even plentiful, they did a second round to see if you wanted more food. Fixed menu so served without too much waiting, but not with that rush that makes you want to leave... as happened in other places. Very friendly rabbit who entered the room at the presentation of the dessert to the music of Sal da Vinci. Excellent cake too. Reasonable price.

21/03/2026: Welcoming place, friendly staff, good food and reasonable prices.

17/03/2026: Excellent pizza with normal prices

08/03/2026: Rustic atmosphere and welcoming staff. I've always gone there, especially on Wednesdays for the pizza tour. Highly recommended.

19/04/2026: We went for lunch on Sunday.. the dishes are always a guarantee, even the specials of the day.. a very friendly waiter served us in the dining room, super G.A.!!

14/04/2026: Sunday lunch for three, with a table booked for 1:00 PM. The place was very busy. We waited 15 minutes for a table without any explanation from the owner, resulting in somewhat questionable service. The food was average.

24/03/2026: Impressive location and structure, fast and accurate service, excellent quality

01/03/2026: I feel it's important to highlight an issue that deserves further attention. After ordering side dishes, using the single-serving sauces available at the table, we noticed an unusual aftertaste in the condiments. Upon checking the packaging, we discovered that the ketchup had expired; some packets even had an expiration date of 2025. We immediately informed the wait staff, who removed only some of the packets from the table, leaving the rest. The fries already covered with sauce were not replaced, and we received no explanation or apology for the incident. Beyond the incident itself, it's important to emphasize that serving expired products can pose health risks: a more sensitive person or someone with certain conditions could even feel unwell. For this reason, checking expiration dates should never be overlooked, especially when dealing with foods intended for immediate consumption. More scrupulous attention to detail would avoid unpleasant situations that, in other cases, could lead to more formal disputes. We are reporting this incident in a constructive spirit, trusting that it is an isolated incident, and hoping for a tangible improvement in oversight and customer service.

29/01/2026: What can I say? One of the best places I've eaten in recent years. Splendid view and interior, relaxing atmosphere, friendly and knowledgeable staff—I might even add incredibly patient, considering part of our group arrived quite late. The food was all delicious, and while I'm not usually a fan of second courses, I ordered a tagliata (a slice of beef) that made me reevaluate it because it was so tender and flavorful. I left incredibly satisfied, having paid a fair price for the quality of the products offered (including the wines). A special thanks to Martina, who served us for most of the time and was truly kind and positive.

27/01/2026: A good, well-maintained restaurant. Truly excellent food, original and made with excellent ingredients. Service was pleasant, but slightly absent in the dining room. The only downside, though quite noticeable, was the long wait, especially for appetizers, first courses, and coffee. I assume it was something unexpected, as I didn't find any mention of it in the reviews. One last complaint, a bit cold, was brought to the attention of the staff. I highly recommend the passion fruit soufflé, which is delicious.

20/03/2026: We go to Gottardi's mainly for the bread, which is delicious, but we've also stopped occasionally for a snack or brunch. They have a wide selection of breads, pizzas, desserts, and fresh pasta, and the deli counter is quite well stocked. Highly recommended.

07/03/2026: Excellent, both the breakfast and the baked goods.

20/04/2026: Great place, good food and friendly service in the heart of Valpolicella. Amarone risotto a must try

19/04/2026: We stopped for a quick lunch and only tried the pizza. The menu offered a wide variety of choices, both in terms of cuisine and pizza. The fish topping was very good, and the place was also very nicely decorated.

12/04/2026: The food at Shan's is always excellent. From the sauces to the fresh vegetables, you can tell they're constantly striving for quality. Shan is also incredibly friendly. Go there, you won't be disappointed.

01/05/2026: Nothing special. 80s-style pizzeria. Pizza isn't bad. On the contrary. Service and wait times leave much to be desired. The price, however, is good. Positive.

15/03/2026: Very good pizza, rustic atmosphere, clientele mostly made up of families

09/10/2025: Absolutely the best pizza ever! That crust is amazing! We stopped in once out of curiosity and went every night sometimes for drinks, sometimes for dinner. Rinaldo and his staff are the nicest, most inviting people. They make you feel at home. 🇮🇹🍷😍

09/10/2025: We love this place! We are so happy to have found it! Visited Italy for 9 days and landed there every night whether for dinner or drinks. The food is outstanding; best pizza ever! And Rinaldo, the owner is amazing, as his all of the staff. A must go to if you are in the area. ❤️

04/04/2026: Great food and service. Family welcome.

08/02/2026: A wonderful experience at this welcoming, family-run osteria. Excellent food with authentic flavors, beautifully paired. The beef braised in Barolo was amazing. We'll definitely be back and highly recommend it. Fairly priced.

14/10/2025: Since it opened, we've always had pizza at La Lanterna every Saturday night. Antonio, the owner, is a kindhearted guy. His passion has always been pizza. There are so many mediocre pizzas out there, and many even get used to them, even convincing themselves that this is how pizza is made. His pizza, however, is decidedly superior, inspired by the best. It's fragrant and fragrant, the dough is well-leavened, light and easy to digest, the crust is high, the air bubbles are excellent, and the ingredients are carefully selected and always top-quality. Besides the pizza, the other dishes are also absolutely worth trying. The ravioli with two cherry tomatoes, yellow and red, and the braised beef are especially sublime.

14/10/2025: Excellent pizza, very light dough

03/05/2026: Excellent pizza. Friendly and fast staff. Nice place. I confirm.

03/05/2026: I was stopping by with friends... what can I say? I recommend it to everyone!! Excellent service, very kind staff. Excellent pizza, excellent wine!