I migliori ristoranti in Verona

14/01/2026: We happened to be passing by on our way back from vacation and, looking for a gluten-free restaurant, we stumbled upon this beautiful place. In addition to the beautifully decorated interior, the gluten-free options are truly varied and thoughtful. Although it's not AIC certified, we found much more information and attention to detail than other certified restaurants. The gluten-free dishes are also excellent. The owner and staff are very kind and welcoming. If you're in the area, don't hesitate to stop by.

11/01/2026: I recently discovered it, but I'll definitely be back. Excellent ingredients, friendly and attentive service. The place is well-kept and you almost feel at home. The wine list is impressive.

10/04/2026: Absolutely amazing – the service, the prices, the quality. We'll definitely be back.

08/04/2026: The place has the look of an old trattoria, but the food is truly delicious, the selection is wide, and the prices are almost unbeatable. We were served with great kindness and availability. We'll definitely be back!

06/10/2025: Good food, order and cleanliness and normal prices make this place a good one. Very good arrosticini.

30/09/2025: This restaurant is a hidden gem. The biggest problem is what to choose, as it all looks delicious. We started by sharing the chitarra with mini meatballs, topped with freshly grated pecorino. This was followed by two arrosticini, just to try them. The mains of roast leg of lamb and the mutton tagliata were so tender. Everything was delicious. We drank a Montepulciano riserva, which complemented the meat perfectly. The staff also spoke English, so we did not have to struggle with our limited Italian. They also have English menus. Thank you for a lovely meal.

03/06/2026: I got take-out pizza, always a sure thing!

28/05/2026: We were looking for a restaurant that served dishes with truffles and came across this one. The waiters were friendly, and the atmosphere was nice. We came because of the good reviews and were disappointed; I really wonder how they came about. The truffle pizza was very bad and had nothing to do with truffles. The margarita didn't have any fresh truffles but was edible. The pasta with truffle tasted like store-bought pasta. If anyone is looking for these two dishes, I would definitely say "don't go here."

25/07/2026: The place is very cozy, the service and the food are perfect! I can only recommend it!

25/07/2026: The food was exceptionally tasty and aromatic. The team was delightful and communicated effortlessly in English. The prices are very fair, especially taking into account the generous portion sizes and the quality of the dishes. Highly recommended!

18/07/2026: A small, family-run pizzeria with a modest menu, discovered by chance. What a surprise!!! Meticulously prepared and delicious dishes, excellent pizzas, very friendly service, an intimate atmosphere, and excellent prices. Special mention for the house-made macaroni and caramel panna cotta. Well done!

17/07/2026: Pleasant pizzeria, quiet little street.

03/07/2026: Everyone working here is amazing especially Manuel, greates bartender in verona.

01/07/2026: The bartender is friendly, knowledgeable and Karino!!!

22/05/2026: Absolutely amazing and full of locals which is a good sign!

21/05/2026: The ice cream is very good and worth a stop. The staff is very kind and helpful, truly skilled. I felt welcomed in a wonderful way. Keep up the good work. I'll be back as soon as I can, and I can confirm that the ice cream is truly delicious. My heartfelt compliments.

16/07/2026: The place is very nice and the food is quality, highly recommended. The fireplace makes cooking much appreciated.

09/07/2026: Upscale restaurant with great food, locally sourced wine & superb service. The gnocchi is a must try but their signature dish “porchetta” was rather salty and hard to finish. The florentine steak and grilled chicken were both grilled to perfection and were a great fit to the recommended wine pairings.

18/04/2026: We were passing through and found the restaurant on Google Maps. We ordered two appetizers, Combattente and Garda meatballs. Two first courses, tagliolini with tench and bigoli with sardines. A demi-Lugana and a coffee. The price was more than fair for the quality and quantity of the food. Highly recommended.

16/04/2026: When you talk about excellence, there's not much more to say. Very beautiful place, magnificent food. Very friendly staff. If you're on Lake Garda? Eat here!

10/05/2026: delicious dishes and really kind and helpful waiters

07/05/2026: Simple is best! It's not a fancy, expensive Michelin-starred restaurant. But you get really good food, good wine, all prepared and served with love. This proves that good dining doesn't have to be expensive! We're already looking forward to our next visit!

08/06/2026: Nice and helpful guys, for me as a celiac they looked at what I could eat without huffing and puffing... so great. Thanks

07/06/2026: Excellent place to spend time with whoever you want and really good food, I recommend it to everyone

30/12/2025: An excellent culinary experience in a restaurant seemingly from another era, located on a hill with a breathtaking view in the sunlight! Meat and fish menus, top-quality products carefully prepared. A feast for the eyes and, above all, for the palate! The extremely friendly wait staff ensured we had everything we needed. Highly recommended!

25/12/2025: We had dinner on Christmas Eve and were delighted by the truly delicious and beautifully presented dishes. Excellent service, friendly and professional...we will definitely be back.

10/04/2026: After a lovely hike in the Roncà hills, before heading home, we stopped at this trattoria. The atmosphere is simple and welcoming, despite it being a very busy weekday. We ate delicious first courses (fettuccine with asparagus and peas, rabbit and porcini mushrooms, and abigoli with duck). The second courses were equally excellent and plentiful: the Vicenza-style cod, lamb chops with polenta, accompanied by delicious wild chicory and baked potatoes. The desserts were also good. The only dish we weren't entirely satisfied with was the charcuterie board, which was sparse and the quality of the product didn't live up to the traditional cured meats of Lessinia. The coffee wasn't very good either, probably because it was roasted incorrectly. Overall, the quality/price ratio was acceptable. Quality

08/04/2026: Bread and soppressa: amazing! Polenta and cod: delicious!!

10/06/2026: We chose the restaurant based on positive reviews as a stop for lunch with the kids during a long car trip, saying that it was a place with a friendly atmosphere and good food. They even have a menu with children's drawings, so we assumed that children were welcome. We were obviously wrong. From the beginning, the staff looked at us through the fingers, questioned our choice of food, we were constantly "under surveillance", even went to check the toilet immediately after we visited it. The arrogant looks of the staff were so unpleasant that we didn't even finish our meal and left. When confronted, the staff preferred to pretend that they didn't speak English. I will just add that the restaurant was practically empty and the children were sitting at the table and not disturbing anyone. A terrible experience.

07/06/2026: Welcoming place, very friendly staff, and excellent food. First time at this place, discovered by chance. Good dishes prepared with care.