I migliori ristoranti in Verona

04/10/2025: We've been here many times. Very friendly staff, the food is excellent, especially the picanha steak—a dream. The pasta is also very good. We'll be back.

01/10/2025: We ordered only pizza and wine. The pizza was not good with a very hard, tasteless crust and a very salty sause, but the wine was OK. Service was fast and courteous.

13/08/2025: I went for lunch and it was a surprise! The sushi is good, nothing exceptional, but the quality of the fish is really very high! The Chinese cuisine is also good. I highly recommend it.

03/08/2025: I went for lunch on Saturday, in the company of my son who really likes Chinese restaurants, the staff very friendly and efficient, like good fresh, good quality, and fair price and it's the second time I've been and I'll definitely go back.

26/09/2025: I sat down on a Saturday evening, there was no one there, I waited 15 minutes to be served and I was about to leave, then he arrives, I order two spritz, he brings them to me in plastic cups without any appetizers, chips or anything else and asks me €15, for me this place will never see me again!

20/09/2025: Almost perfect for sipping cocktails on a budget. Quiet and not too crowded. Top-notch.

07/10/2025: Every time I go to Lazise, ​​I always come back for pizza. Prices are reasonable compared to all the others in the area. Excellent pizza.

06/10/2025: Super delicious pizza and very friendly. Top value for money.

14/05/2025: Buona la paella personale sempre disponibile

17/09/2025: Really nice pastries, i enjoyed a vegan blueberry jam croissant! Great taste and price! Also super friendly staff. Would definitely recommend.

16/09/2025: Good pastry shop. It's a shame they don't have a few tables where you can enjoy their delicious products in peace.

30/06/2025: Finalmente raggiunta la meta dopo una quindicina di km l'appetito non mancava, abbiamo mangiato i pizzocheri in versione "veronese" comunque un buon piatto e di secondo gulash piccante ma di piccante non c'era traccia, comunque un bel pranzetto con una bella vista, anche in questo posto comunque non ho provato la vera sensazione di mangiare in un rifugio/malga, mi è mancata l'atmosfera di montagna,comunque i ragazzi sono stati gentili durante il servizio, prezzi come tutte le malghe in zona.

02/05/2025: Di stelle glie ne darei anche sei perché da tempo li seguo e vedo quanto amore mettono in quello che fanno... ed in un rifugio non è sempre facile. Si entra ed è come sentirsi a casa con pochi piatti ma fatti con gusto e semplicità di ottime materie prime. Loro poi sono adorabili e disponibili. Ci torno sicuro ragazzi e grazie mille... PS: prenotate gente che non fa mai male...

13/10/2025: The three of us stopped for an aperitivo. The atmosphere was lovely under the pergola, a bit dated and neglected (the website suggests a completely different atmosphere). The spritz was served in an old-fashioned glass accompanied by a few chips and a tarallo, and let's just say it wasn't the best considering the price and the location. The waitress who served us was a bit awkward, clearly having difficulty taking an order that consisted of three identical drinks. Even when it was time to leave, she returned our greeting, even though we were already down the street. Unfortunately, we were disappointed.

11/10/2025: Beautiful and quiet location. Good quality cocktails and drinks, and the coffee is tasty, too. Fair prices 👍🏻

09/09/2025: The place is a bit dated and could use a makeover. The veranda has been given a touch of color with ceiling drapes, colorful chairs, and glasses. The menu is extensive and well-stocked, with plenty of choice. We stopped for a quick lunch, sampling only the mountain gnocchi, which were tasty and not drowned in butter.

13/08/2025: Lunch outside today. Rusty nails were sticking out of the wooden walls, mostly warped, dangerous for anyone sitting nearby. I'd recommend major maintenance because, unfortunately, the outdoor tables are in a truly dilapidated condition. As for the food, the dumplings were absolutely bland, and the bigoli with wild boar were probably not pan-fried but served with two spoonfuls of ragù on top, with no connection whatsoever to the pasta. Basically, plain pasta with two spoonfuls of ragù on top. I ordered a side dish, "sautéed" potatoes. Basically, pan-fried French fries, about 15 of them burned and almost completely blackened. Are we picky eaters? I don't know. The food used to be divine, but in my opinion, not anymore, and the prices are high for every dish. It's a shame to travel so many miles and be disappointed. A real shame, but I won't be returning.

20/09/2025: Very friendly staff and very good food

18/05/2025: Honest place, simple but very professional management. Very satisfied business lunch. Above average

12/10/2025: I've read some negative reviews, unfortunately the piadina is thick and raw in the center. I'm sorry because at the piadina shop they were thin in other restaurants. At 7pm there was no one there, there must be a reason. Try to make the real piadina from Romagna.

10/10/2025: Unfortunately, it's getting worse! This branch, like the others I've tried, isn't managed well. (It's not that other fast food chains are any better. On the contrary...) The piadinas are made just like that...just for the sake of it, without any care for the product being served to customers. Starting with the ingredients, and given the cost of the piadina, I see very little "thrown away" inside, and sometimes it's even unavailable or of poor quality. (Ex., hard avocado, and especially raw avocado)! If not, it's even served burnt or, vice versa, undercooked. It's always a lottery. Then, if anything, I prefer the folded version, because it holds more! Not rolled up. And if not, tell me the difference in grams for the rolled one!!! Then I'll think about it. And here, the staff has been well trained!!! And then, they don't tell you it costs €1 more! It's the system that's not working!!! Not to mention the sometimes congestion at the checkout. (N.B.: I don't download the app)! In any case, it's a chain with many locations to boost numbers and a significant staff turnover. I imagine all this leads to a "fuzzy" management. Another reason is that I often see staff with little passion and preparation. At this point, I'll make it and enjoy it better at home!

04/05/2025: I'm just saying that they charge for the takeaway box €30 for two margherita pizzas and a pizza with two additions and a scam

26/04/2025: Cena in famiglia, pizza, antipasti primi o secondi tutto ottimi Nonostante fosse il 25 aprile (festivo), quindi affollati, sono stati veloci. Gentili e disponibili il personale di sala. Con la luce naturale si gode di un bel panorama sul lago.

07/09/2025: Totò's pizza was salty and burnt. It gave me a stomachache. Never again. 😡

28/04/2025: Good takeaway pizza with wood-fired oven, good products Environment where you cannot consume on site.

01/10/2025: Assorted pizzeria for all tastes fast delivery and friendly staff highly recommend