I migliori ristoranti in Trento

10/03/2025: very good, kind and nice cashier

10/03/2025: perfect and kind staff all very good

12/05/2025: I too would do as someone who said that they would like not to praise Mr. Luigi and his activity too publicly, but to be honest I really think I have to write my opinion which - from what I read - does not differ from what many other people have already said. I met Mr. Luigi almost 9 months ago, by pure chance and on the recommendation of my cousin's husband. I was looking for a butcher's shop that made sausages like they used to and, to my great surprise, I was catapulted into a world different from the usual butcher's shops. I thought I'd order what I needed and go out but instead...! I listened, enchanted and for I don't know how long, to the story of Mr. Luigi's philosophy, who manages the materials he uses in a totally different way from other butchers and delicatessens. I admired Mr. Luigi, who over the years was able to keep faith with his very particular ideas, resisting many difficulties, because at the beginning few people understood him, but with the support of his family, who had slightly conflicting needs with the long time needed for the business to establish itself. I tasted its various cured meats and discovered preparations with very little salt and lots of flavour. What can I say! For a person used to entering a "normal" shop it was definitely a shock, but extremely pleasant, so much so that I returned several times and I really think I will return as long as Mr. Luigi manages his business. Then, what can I say, I finally discovered one of the few shops - perhaps the only one! - who in the valley makes apple strudel really "like in the old days", like my mother, born in Mezzano, used to make: crazy pasta and not the usual and anonymous greasy and overly sweetened puff pastry, local apples, with little sugar. For me, half a Primier and above all a greedy adorer of old-fashioned strudel (which I can't make at home because I don't have adequate space to roll out the dough), it was another surprise, so I took the strudel for myself and also brought it to a cousin's family. Congratulations, therefore, also to Mrs. Simonetta, who I hope will continue to make many, many strudels for years to come. Then I wouldn't forget the milk grappa! My hometown partner isn't used to alcohol, but that grappa didn't create the slightest "alcoholic" problem for me! Deduction? That was also very well made, with quality products. Of course, you pay a little more for everything, but at least you can taste all the real flavors and you don't end up with a palate ruined by too much salt, too much sugar and too many chemicals! in conclusion, thank you Mr. Luigi and Mrs. Simonetta! Continue like this, also because it seems to me that you have now won over a good number of customers, from the valley and also from outside the valley. See you on my next vacation, we will definitely see each other! I forgot: I will absolutely have to thank my cousin and her husband who introduced me to your business

20/04/2025: I recommend a stop in this butcher's shop and delicatessen, to try unique products with an authentic flavor that Mr. Luigi and his wife will make you taste with great skill.

11/07/2025: While passing through Rovereto, we dined at this charming and well-stocked restaurant. Excellent game and traditional dishes.

11/07/2025: We came to this restaurant inspired by the reviews and photos, but the menu has changed from the one on Google. The prices are higher, and in my opinion, the menu lacks identity and isn't particularly rich or inviting. In short, it doesn't represent Rovereto or how the restaurant aims to be. The tataki was nothing special for €25, the goulash was decent, but the polenta was completely tasteless and bland. The only redeeming feature was the dumplings; they were very good, tasty, and plentiful. Having not tried the other dishes, I can't give a full review, but I was left unsatisfied and a little disappointed.

22/06/2025: Family-run and affordable restaurant, worth a try

22/06/2025: Wide choice of dishes all very good 3 abundant. Reasonable prices . Friendly staff.

09/07/2025: Good traditional cuisine and fast management

08/07/2025: Nice place not far from Rovereto. Well-prepared traditional food.

02/06/2025: Excellent cuisine, also gluten-free dishes with local raw materials. Generous portions. Excellent service

16/05/2025: We ate well at a nice farmhouse

11/07/2025: A restaurant in the centre of Trento where you can breathe in an old-world atmosphere, excellent service, a varied menu and offerings, and reasonable prices.

03/07/2025: Among vintage tableware, busts and rococo paintings, Vie e Rose offers a small journey through time in the heart of Trento. Warm and welcoming atmosphere, very special! Good food, excellent for breakfasts and aperitifs, with outdoor space. Dogs are welcome. Recommended!

10/07/2025: Excellent offer that varies over time. The exterior is more pleasant than the interior (which is still good). Fifth star for consistency over time.

06/07/2025: We took the pizzas, the dough is good and digestible, the topping and the composition of the pizza disappointed us. The desserts were very good. Fast service and friendly staff

26/06/2025: Super great shop in the middle of Riva, can only warmly recommend it, super delicious, very cozy, price-performance great and the service also very good

23/06/2025: Great restaurant with tasty sandwiches ad location it’s very nice

16/07/2025: What a great location for cyclists 🚵✅ Drinks and food are served fresh and quickly. Restrooms are in excellent condition!! A rarity! A definite recommendation for anyone in the area 🇮🇹☕🥪🍺

12/07/2025: Spectacular location 🤩 Infinite relaxation Young and dynamic staff Especially suitable for cyclists and beyond.

09/06/2025: Characteristic place, excellent cuisine, very faithful to tradition, the girls in the dining room are very kind and welcoming... Excellent experience

24/05/2025: Super buono tutto , servizio ottimo, atmosfera tranquilla, location molto bella, tempo di attesa breve, veloci e bravi

28/06/2025: You can't complain, a Berliner would say.

28/06/2025: One of the best pizzas in Trento. Highly recommended!

24/06/2025: Excellent food, young waitress who remembers everything without writing, Mrs. Giovanna always at the top

21/05/2025: Bar, tobacconist and coffee! Kindness and courtesy

10/06/2025: Good pizza, a bit of a long wait but it was Saturday.

04/05/2025: Excellent pizzas, kindness and courtesy in a lovely environment.

22/02/2025: Ho preso il gusto biscotto e aveva un pessimo sapore, non sono riuscito a finirlo e l’ho dovuto buttare… a parer mio qualcosa di avariato nel cioccolato . Forse d’estate è migliore peccato

22/02/2025: If you’re ever in Pinzolo, a visit to a local artisan gelato shop and a handmade chocolate boutique is an absolute must. The experience is nothing short of delightful, with each scoop of gelato and every piece of chocolate crafted to perfection. The gelato is a revelation; it's rich, creamy, and bursting with Unique flavors. Whether you prefer classic flavors like stracciatella and nocciola or something more adventurous, like crema ENRICO :) there’s truly something for everyone. The texture is smooth and velvety, making each bite a heavenly treat that you won’t want to end. Equally impressive are the handmade chocolates, perfect for any occasion, whether it be a celebration, a gift, (even for B’day) or simply a personal indulgence. Each piece is a work of art, not only in taste but also in presentation. What makes this experience even more special is the charming owner Enrico, a true maestro of sweets. The entire family will leave DOLOM’ICE satisfied, as there’s a flavor or sweet for every palate. I highly recommend trying their delicious hot chocolate topped with a zabaglione ice cream ball to go! It's truly fantastic and adds a unique twist to the classic treat. Just a word of caution: once you indulge in these heavenly delights, you may find yourself craving them again and again—consider yourself warned, it’s addictive!