I migliori ristoranti in Lecce

29/05/2025: A place open even at night where you can find hot croissants at any time. If you are looking for a croissant with a nice puff pastry this is not the place for you, but if you want something exaggerated, maybe at four in the morning, this is definitely the place for you.

21/05/2025: Too good croissants, the best for me, warm and delicious cream, excellent prices, place needs a bit of modernization, I recommend it

18/04/2025: Non vedo l'ora di tornare ad Otranto per cenare in questo ristorantino, un po' fuori dalla zona dei ristoranti turistici, ma comunque in centro. Gli antipasti della casa sono veramente buonissimi: tutti piatti di terra caserecci che ti fanno sentire veramente in salento! Abbiamo preso anche la pasta con la ricotta forte, veramente consigliata! Niente di particolare i secondi, purtroppo ai dolci non siamo riusciti ad arrivare...ma vale la pena tornare anche solo per fare il bis di antipasti! Assolutamente consigliato per chi vuole assaporare piatti semplici e gustosissimi! Il servizio cortese, il prezzi corretti.

29/12/2024: Siamo stati molto contenti e soddisfatti. Gli antipasti misticerano tutti molto buoni. Ci sono state offerte delle pittule appena fatte, calde croccanti e saporite. Vermicelli cozze e fagioli e sagne ncannulate saporite ed equilibrate.

18/08/2025: The people are really kind, friendly, and super helpful! They also serve delicious food and excellent fish. I had a great time, always ready to help and with a smile. Highly recommended!

07/08/2025: The beer was warm, the spaghetti wasn't cooked all the way through, and the seafood portion was very small for €15 – and everything was drenched in far too much oil. Overall, a disappointing experience. I can't recommend the restaurant.

07/05/2025: Cute, attentive and courteous service. I would go back.

15/02/2025: Nice place, youthful and well structured. Well done

04/05/2025: It's not just any place... even if it only stops us for lunch. It's a real EXPIRIENCE. Today I tasted (house entrée) the best freshly baked brioche bread in the world with French butter flavored with herbs. A homemade potato crochettone, served with mortadella and cream cheese (excellent!) and a really delicious yellow pumpkin flan as an appetizer, and the agnolotti freshly made by Agnese (the owner and chef of Villa De Donatis) with hand-rolled pastry and filled with parmesan cream (exceptional!!). All seasoned with excellent Salento wine, a breathtaking view and a familiar environment full of real life. Agnese SUPER!! Absolutely highly recommended ❤️

17/02/2025: Excellent service and friendliness, quality food and a spectacular view in a truly unique setting.

03/06/2025: Second time I return to this restaurant, Unfortunately I was disappointed (maybe the wrong night) I had reserved a Sunday night when we arrived it was closed, I called kindly and they said it was coming.. We entered and were seated at the table, there were no waiters, he was alone, tables still dirty from lunch, he really I think woken up from a nap, very kind I can't say otherwise but the place is quite run down. Good dishes, price too. I recommend more cleaning.. But I will return to see if it was the wrong night...

28/05/2025: Very welcoming place, excellent and plentiful food

24/08/2025: Everything was great, and the place was very intimate. Highly recommended!

21/08/2025: We went to Arcu te pratu for the first time yesterday and they really deserve it, we found the staff, including the managers, extremely kind and helpful, the dishes were abundant but above all delicious and above all a rare thing lately in Puglia, the prices were really honest.... I highly recommend it :)

01/06/2025: Come sempre tutto perfetto, personale professionale e accogliente, ottima qualità del prodotto.. La Sig.ra Anna Rita gentile premurosa e sempre disponibile ad ogni esigenza. Da non tradire mai. TOP DEL TOP

28/04/2025: È stata una piacevole serata, il menù fisso, previsto per motivi organizzativi , ha soddisfatto tutti i commensali, porzioni abbondanti e per chi volesse c'è stato anche il bis. Ottimi i taglieri di salumi e formaggi, i fritti da antipasto ma anche le varie portate tra mare e terra, il tutto accompagnato da vino primitivo. Servizio veloce, ordinato, efficiente e cortese. L'ambiente molto accogliente, spazioso. Da tenere presente per ritornarci al più presto.

26/01/2025: I went 2 days ago, great atmosphere and great live music, I recommend it for spending the evening

30/08/2025: The worst pasticciotto. Full of sugar and doesn't taste like pasticciotto. They must have changed management. Bought as a gift, terrible impression.

24/08/2025: The bar is clean and nice and the guys Simone and Adriano are true professionals and very kind!!! I highly recommend it. Greetings from Claudia.

07/06/2025: Encontramos este lugar mientras caminábamos por Lecce. Pedimos puccia y verduras a la parrilla. Todos estaban muy sabrosos. Las verduras a la parrilla podrían haber estado acompañadas de algún tipo de chapuzón, habría mejorado el sabor. El camarero fue muy amable.

01/06/2025: Gran variedad de cervezas locales y comida local. Apenas fuera del concurrido distrito. Buen lugar para relajarse un poco y disfrutar del buen tiempo de Italia.

15/07/2025: Excellent cuisine, spectacular views, courtesy and professionalism!

29/06/2025: Staff not very experienced and unprepared.. 4 times we asked for a bottle of water after having practically finished dinner they brought 1 ok let's skip over it.. appetizer nothing exceptional. The first course was salty almost inedible It should be noted that the mussels of the first course were practically cold. It also happened at the table in front of us and honestly after we heard what the waitress or even the owner replied a review is in order. The risotto was the only dish that deserved 3 stars along with the tagliata 4 Waiters were not for one. We dedicate four stars to the view if we want to be honest.

12/08/2025: Excellent pizza, friendly and courteous staff

18/04/2025: Kindness, professionalism, competence, quality, taste.

21/04/2025: Cucina curatissima. Ottima la materia prima. Stile impeccabile. Cucina salentina ma anche rivisitata. Ci torneremo.

22/03/2025: Cucina superlativa, chef di alto livello, esperienza culinaria meravigliosa, con materia prima di qualità, porzioni giuste, prezzo adeguato al livello.

22/08/2025: I've been coming to this restaurant for a long time and I must admit that I've always had a great time, every time.

14/06/2025: I advise against the reviews so much we tried the video of an unknown person who made the video with his very ugly pizza that people say is very good but it is not good at all.