I migliori ristoranti in Lecce

26/11/2025: I went to eat on the evening of San Martino, I ate very well, everything was excellent and fresh, everything prepared at the moment, I like it a lot.

14/10/2025: A charming place and perfect cuisine. Salento traditions at their finest ❤️

06/10/2025: Spectacular service, tables always clean even in a casino, the location is beautiful and well-kept and the waiters are always available, bathrooms are spotless upon arrival.

29/08/2025: Truly professional, the ease and experience with which they treat their clients is rare. Birthdays and parties are organized down to the smallest detail, with top-quality food and excellent value.

19/07/2025: Eating at Yole is a culinary and human experience. Every time you go, you feel at home thanks to the special welcome and atmosphere... and you always come back home! Well done, Yole!

09/07/2025: A lovely experience in a well-kept and relaxing garden... Jole is a wonderful host who passionately explains the history and recipes of the dishes... The menus can vary, but compared to what's written on the blackboard, as a "general" meat menu, I would add more meat, in addition to meatballs... In any case, it's worth trying! I love the idea of ​​having people vote for their favorite dish 😃

24/10/2025: Tourist trap. The waiter offers you a fresh fish, without announcing the price. So, 42 euros for a small fish for 2 people!!!! An oppressive waiter, clear your cutlery, you've barely finished!!!

17/10/2025: We had the most spectacular fresh fish, apulian style, on the recommendation of our chef from our hotel, Tenuta Negroamano. Loved this place, would love to come back!

03/12/2025: The atmosphere is welcoming and unpretentious, and the menu focuses on traditional Salento cuisine. No fish. Definitely worth a try.

01/12/2025: Angiulino is always a pleasant reunion! I wanted to introduce a close friend who lives in Rome to classic Salento cuisine, and I must say he really enjoyed it! I'll gladly return.

11/10/2025: A surprise. You're good at making pizza like they used to be. Congratulations!

16/09/2025: Excellent food for takeaway or to eat on the go, there is no table service

01/10/2025: Very friendly staff and delicious food. It felt a lot more local than some of the more touristy restaurants along the front

26/09/2025: I really liked it. And the waitress was very funny. Very nice, very good time.

24/10/2025: Excellent restaurant in the hinterland, quality food, generous portions, very kind and welcoming owner.

17/10/2025: A very friendly little village restaurant run by a very pleasant and kind gentleman. The pizzas are very good and inexpensive. At least one restaurant is open off-season in this region where everything seems deserted by October!

06/09/2025: The bakery of our holidays in Torre San Giovanni, delicious and very fresh products, focaccia, pizza and desserts, everything top 👍

15/08/2025: We ordered some Bari focaccia for the seafood. It was presented already cut into 4 pieces, and it wasn't possible to cut it into more pieces. It was too oily and very thin for a focaccia.

19/10/2025: The pizza is very good and quite large too.

13/10/2025: Food delicious, service pleasant, but the location is particularly beautiful with a view of the sea and the possibility of taking long walks along the coast

24/10/2025: Great beer, great wine, great selection of spirits, great music, and great management...in short, a great place to stop before or after dinner.

20/10/2025: Super charming place! American style and atmosphere! Delicious beer. Highly recommended!

09/11/2025: excellent products, highly recommended

03/09/2025: I walked in and was mesmerized by the display cases filled with beautiful pastries and cakes. The flavor was wonderful, too. I took home some amazing pasticciotti. Top-notch pastry shop.

17/11/2025: Just steps from the sea, "La Vinaigrette" is much more than a restaurant: it's an embrace of flavors and smiles. The welcome was memorable; that "welcome," pronounced with warmth and authenticity, opened the doors to an experience worth sharing. 🦐 "Dear chef, I'm writing to congratulate you on your thoughtful choice of ingredients. For pleasantly surprising you with your seafood orecchiette." A dish that pampered the palate: the pasta gracefully absorbed the sauce, enhancing every nuance of the sea. A perfect balance between tradition and creativity. 🐟 The second course, fresh fish served with potatoes, black olives, and cherry tomatoes, confirmed the restaurant's philosophy: simplicity, flavor, and respect for the raw ingredients. Meticulous presentation, authentic flavors. 🍮 The tiramisu, served in a glass, concluded the dinner with sweetness and lightness, maintaining the classic Italian dessert tradition. 📍 A place you'll gladly return to, for the food, the atmosphere, and that unparalleled smile. Compliments to the chef and the entire staff: every detail is designed to make guests feel special. ⭐️⭐️⭐️⭐️⭐️ Highly recommended. To experience, to savor, to remember.

11/11/2025: A traditional and elegant restaurant, truly excellent. Gallipoli can be a bit overwhelming at times, with an often pretentious selection of dishes and prices. Here, however, we find refined cuisine, prepared with professionalism, using excellent ingredients, and at fair prices. Truly one of the best restaurants in the area.

04/10/2025: Nice shopping center, very polite and professional boys and girls

30/09/2025: Very nice shopping mall and various shops. Clean

28/09/2025: This is an exceptional place! If you are looking for local cafe with nonna in the kitchen, food that was selected with great eye for quality and brought with love - this is the place! It has the warmth of a home, services that is very welcoming, great prices, and incredible and delicious food!

15/09/2025: Small neighborhood restaurant, where locals gather with friends or family. A simple place but with a warm atmosphere. The woman who greeted me was very kind; she found me a seat outside even though it was full, which I really appreciated. Unfortunately, I had to wait over 50 minutes for my main course, which was the daily special on the blackboard... It ruined my appetite a bit because after a full day of exploring the city, I just wanted to eat and go home to bed not too late. So, I didn't really enjoy my chicken and chicory dish, which was a bit greasy; the vegetables were fresh. However, the pizzas looked very good.