I migliori ristoranti in Cuneo

01/05/2025: Ambiente accogliente, personale gentile ed attento. Servizio rapido. Cibo della tradizione locale , materie prime di qualità. Sapori nostrani gradevoli e Saporiti. Esperienza piacevole

21/04/2025: In occasioni come il pranzo di Pasqua si rischia spesso di incappare in delusioni, con prezzi non all'altezza della qualità offerta. Invece lo staff della Vecchia Giacobba ha saputo offrire un buonissimo pranzo di Pasqua, con quantità e qualità delle portate degna della migliore tradizione piemontese. Servizio cortese e in tempi ragionevoli, prezzo adeguato (40 euro vini inclusi) senza rinunciare ad un rapporto informale ed amichevole con i clienti. Allego la foto del menù, tutti piatti ottimi, tranne i ravioli che purtroppo non erano all'altezza. Bevande: prosecco di benvenuto, favorita o arneis, barbera Vinchio Vaglio, vino da dessert dolce o secco, caffè e digestivo e naturalmente acqua tutto compreso nel prezzo. Per ogni portata minimo due passaggi. Direi che non si può pretendere di più......

20/04/2025: We are already customers for the pizzeria Tonight I tried the fish menu... What can I say... excellent in terms of quality... quantity and price I definitely recommend it

02/03/2025: terrible, both me and my girlfriend got a stomach ache!!

16/05/2025: Personale molto cordiale, locale pulitissimo e carino, cibo fresco ed eccellente. Continuo ad essere cliente affezionato

11/05/2025: Nice place, normal table service, the problem with this sushi is the delivery of the dishes. Some dishes were delivered to the wrong table (I had to personally take them to the table that ordered them), the wait for a dish is incredible, to start receiving the first dishes I had to wait 30-40 minutes which for me is unacceptable. Basically, if you want to eat sushi in decent times, I strongly advise against this place. The quality of the dishes is not of a high level, in my opinion it is just enough. The finished dishes remain on the table for practically the entire meal, without being taken away. Having said that I think there is a lot to improve, anyone could have different opinions from mine, I have only described my experience.

07/05/2025: The bar with good brioscc focaccia as I like it, thin and stuffed with ham, salami, try it and tell me how you like it, come on

04/01/2025: Dopo una notte insonne passata a festeggiare il nuovo anno,ci siamo ritrovati a Ceva😅!!!!!! Devo dire che non poteva andare meglio,colazione ottima Croissant deliziosi ,cappuccino e caffè ci sono piaciuti tantissimo e una vetrina di dolci assortiti e con un bel aspetto Si nota la storicità del posto,ubicato al centro dei portici,molto carattertico Il signore che ci a vervito molto gentile Non siamo di queste parti ma se fossimo di passaggio,un piccolo aperitivo lo faremo volentieri Grazie mille per l’ottimo inizio

13/04/2025: The pizza is very good and there are really many flavors. They should heat it a little more for those who eat it there because it was barely warm. The sales assistants should be less hasty and a little more empathetic.

23/02/2025: I went last night and I don't think I'll ever come back, I took the tuna pizza but putting it on the scales all dirty from other pizzas... while I was eating it you could taste the taste left under the pizza... you should clean the scales every now and then and also the oven

04/04/2025: Super tasty dishes, top beer. Staff and owner very knowledgeable and kind. I will definitely return.

11/01/2025: The quality of the meat was terrible, cooked to perfection. The service was normal. The staff were friendly and quite fast. You could see from their faces that the kids were being exploited. The beer was terrible. The price was normal if it weren't for the terrible quality of the food and drinks. I had been there a while ago, it wasn't that bad.

25/06/2025: We stopped after the descent from Colle dell'Agnolo for an aperitif and a quick lunch. We had the tomino with grilled vegetables and it was fantastic. Very friendly manager. Recommended

15/06/2025: A big thank you to Bar Del Angelo for 1 the very warm welcome 2 the amazing service from Giovanni and Sacha 3 the burgers with a wide selection of ingredients 4 the excellent suggestion from Sacha of a red wine from the Sicily region 5 the pleasant terrace with rock 'n' blues music And above all, the smiles, the friendliness, and the extreme kindness of the hosts. Flo Caro Henri Patrice: 4 French people delighted with their evening at Bar Del Angelo

09/05/2025: What a beautiful delsglio pastry shop, I really like the place

19/01/2025: We have entered in store. When ordered the food. I specially ordered special piemonte mignon. Bigne al creme è normale(qualcosa sbagliata con pate a choux). Chantilly, panna tastes like it is vegetable based whipped cream. Fungheti typical in Piemonte pate a choux and creme ciocolate. But at this place it is crema al ciocolate and rum. Was not good. Too strong. Bigne al zabaione.(marsala was not cooked through. As well i could taste crude flour). It was first time i threw out deserts and did not finish them. Now speak about service. We came the stuff did not care about us. We had to wait. They served my deserts with bare hands. This is a no no. The lade touched the panna of my chantily.

22/05/2025: Coffee not the best. Cleanliness was not the best. Especially in the bathroom

22/03/2025: Classic roadside bar to grab a quick coffee. Nothing more

05/05/2025: Simpatici gentili e disponibilissimi, ottimo cibo

04/05/2025: Decent experience. The cover price is absurd: €3 for 1 placemat and 1 paper napkin and 1 pack. of breadsticks, if you eat pizza or hamburgers they won't bring you bread. I got the hamburger, decent but very messy. The panna cotta is good. Medium/high price for the quality of the products and the little choice outside of burgers and pizzas, lots of fried food, no vegetables. But it's more of an aperitif place. Good for pizza/burgers and beer.

11/06/2025: glass of cold milk €2.50 I'm speechless

03/05/2025: We ate for lunch on a Saturday, friendly and helpful staff, but prices a little high for a bar restaurant on a Saturday for lunch (€50 for two for two raw meats and two plates of pasta with coffee)

12/04/2025: I don't like his pizzas nor have I ever tasted a 4 cheese pizza with sausage And then they were spread out so you couldn't even see a 4-farmaggi pizza 👎🏻

03/03/2025: Very nice and welcoming place. We ate fish, of excellent quality, but we also saw the pizzas being baked and they were very inviting. There are also off-menu items that caught our attention. The wine selection is also very varied and the staff is attentive, kind and professional. Truly a beautiful discovery. Thank you very much for your hospitality

02/06/2025: I'll start by saying: really good ice cream and excellent quality. Unfortunately, the service and the general experience drastically lower the rating of three stars and for three reasons. 1) I paid €8.10 for two cones, one with 3 flavors and one with 2 flavors. €4 per cone. With a price like that you would expect at least a certain type of quantity which instead left a lot to be desired (it was very little) 2) the prices, both for cones and cups, are not displayed to the public, therefore one cannot regulate one's own availability. 3) the lack of professionalism of the guy, I assume the owner of the shop, not only was he busy chatting with other acquaintances while he was serving us but he didn't even tell me how much I would have to pay I had to look at the small print on the POS. Furthermore he was very annoyed at the time of payment, probably tourists annoy him, too bad they also live off that.

09/05/2025: Really excellent gelato, I can only recommend it. The flavors are perfect.

08/12/2024: Perché c e Max e Silvana che sono 2 fantastici CUOCHI

13/10/2024: familiar, simply welcoming, recommended