I migliori ristoranti in Milano

01/06/2025: Luigi and Sabrina two unique people, fresh and super good products, their specialty super cannoncini, chocolate and pears, very soft shortcrust pastry to try not immediately but immediately

01/06/2025: I have known you since 1990, I lived right in front... in via Sebino 15 at the time I was 18 years old... I still remember the smell of croissants early in the morning freshly baked🙂 .. congratulations

22/05/2025: I know Eritrean cuisine well and I guarantee I have tried them all in Porta Venezia. The mosobna beats the competition by a generous amount. The service is friendly and heartfelt, the quality-price ratio is very high. Note for Muslims: the meat is halal.

19/05/2025: Cozy restaurant with good quality food and friendly family style service.

16/05/2025: Sono stata in compagnia arrivo all or 20 !Locale semplice ma accogliente! Il servizio è stato molto frettoloso alle 22 eravamo gia fuori! Ci è stato proposto io caffè ma il dolci no !Era evidente che nn vedeva l ora che andassimo via! Nn penso proprio che ci tornerò!

16/05/2025: Maybe the environment was a little noisy...but overall everything was excellent

26/05/2025: Super prices Very tasty pizza And fish with potato croquettes Quick service Friendly staff Thank you ❤️

21/05/2025: Nice place, pizza has very thin dough, my girlfriend enjoyed her cosacca.

27/05/2025: Everyone was so kind! Kept checking up on us to see if we are ok! My friend was allergic to eggplant and they didnt know, once the staff found out, they quickly came to take them off and remake the dish! My friend said it was okay tho, cus she could just take the eggplant off! Cozy atmosphere too

18/05/2025: An excellent Italian restaurant, very traditional and with very special service. We had lunch with main courses, plus wine, plus cake, and it was affordable.

30/05/2025: Historic place in Milan. Excellent quality of food. Place frequented mostly by young people, music sometimes too loud to be able to talk. Prices are Milanese. Recommended for a dinner with friends or young couples.

29/05/2025: Locale molto curato, nella cantina sei circondato da bottiglie. Personale molto gentile e preparato . Mangiato un filetto veramente morbido e saporito

08/05/2025: Excellent service, nice and friendly staff

04/05/2025: This year too we celebrate Dorina's birthday Family and friendly environment

01/06/2025: Great food, great ambiance, great service.

31/05/2025: The best pasta I've ever eaten in my life

24/05/2025: Absolutely to try, risotto with ossobuco, the best I've ever eaten. Courteous and impeccably efficient staff, the chef in addition to cooking well, very friendly in the dining room and excellent relationship with the customers. Absolutely recommended

24/05/2025: First of all, the waiters are literally running around to serve the number of guests inside. If you want service, you will be disappointed. I can't say that the food is very delicious. It is averagely delicious. It is not a restaurant that I would say I should come back to. The reason I chose it is that it is within walking distance of the hotel I stayed at. The restaurant accepts pets, there were customers who came with their big dogs. I can't say that it is a suitable restaurant for a nice and quiet dinner, it is very lively. My warning to Muslim visitors is that if you are sensitive to pork, definitely ask about the pasta and confirm. (Be careful that the most preferred carbonara pasta is pork)

02/05/2025: I was recently and I have to say it was a great discovery! The pizza is really good, with a soft and well-leavened dough, cooked to perfection as per the Neapolitan tradition. I also tried the fried pizza: fragrant, dry and full of flavour. What a shame about the coppo, which didn't convince: - really recommended for those looking for something different from the usual. The environment deserves a separate discussion, especially for those with accessibility needs. The venue is divided into two rooms: One on the ground floor, immediately after the entrance (which is long and narrow), with a small room behind the oven, equipped with 3-4 tables seating 4. In this area there are also the entrance to the bathroom (on the ground floor) and the kitchen. The passage space is very narrow, in my opinion not suitable for people with disabilities or in wheelchairs. The second room is located on a slightly raised floor, accessible only via a few steps (about four), therefore also not accessible to everyone.

20/04/2025: Everything was absolutely lovely. A small family like place, the food and stuff was lovely as well.

15/04/2025: Small menu, food was great. Very friendly staff.

05/04/2025: Super cute little shop, with a small but nice menu. The carbonara was great and everyone there was very friendly - the prices are more than fair. €13.80 for carbonara, espresso and a water. I felt very welcome, would love to come back!

21/05/2025: WHAT A PLACE! Just a sensational experience both from a pure food and experiential perspective. The place is incredibly well refined and super detailed. Yes, you’re not in the city center but at the same time it feels like a happy oasis in town. There are several menu’s from which you can choose. We went for the “brave” one, the hardcore menu. Dishes and combinations that will be hardly found anywhere else. But this is the beauty of this type of cusine: try what you will never try elsewhere! The chef is a pure character but EXTREMELY creative. It is surely worth a try!!! *not sure why this place has no Michelin star yet. TRY IT, TRY IT, TRY IT worth the money you spend!

21/05/2025: Very welcoming restaurant, with a warm atmosphere and attention to detail. The dining room staff is extremely courteous and knowledgeable. The wine list is truly excellent: the sommelier guided us with great expertise, suggesting very interesting bottles. We chose the Porcherie menu: don't be shocked by the name. The menu is a gastronomic journey of the highest level, a one-of-a-kind experience. Each dish is studied in the smallest details, with perfectly balanced flavors and a harmonious flow between courses. You can clearly perceive the passion of the chef, who dedicates great attention to the search for raw materials and the construction of a personal and coherent culinary identity. It will immediately deserve a Michelin star!

19/05/2025: Following an occasion, my partner and I were given a “young forks” voucher for this restaurant in Milan. The menu included a welcome entree + 5 courses. The peculiarity of this voucher was to have a table overlooking the kitchen and giving the possibility of watching how an evening in a professional kitchen unfolds. I must say a very interesting and curious idea. The restaurant is located in the center of Milan, therefore there are no parking spaces unless you pay and they cost an arm and a leg; otherwise the metro is a good way to get around and get there without problems. The service is undoubtedly the best part of the restaurant, impeccable, polite, friendly with excellent explanations of everything we tasted, a few smudges on some curiosities but nothing shocking. The food is of excellent quality and the presentation of the dishes is well taken care of, it's a shame the portions (especially on the first course) are really small. Truly exceptional desserts. Prices (from Milan) so don't expect anything cheap on the contrary. A note of merit really to the staff. Recommended if you like these types of places, for it doesn't go beyond four stars.

15/05/2025: Best osso bucco and milanese risotto. Enjoyed it much. Thanks!

10/05/2025: Top!!! What a restaurant should be like: quality, efficiency, courtesy and environment.

04/05/2025: Excellent restaurant, very fresh fish, we ate a raw fish appetizer and the quality was evident, a cooked appetizer, also very good and to finish a sea bream fillet. Truly exquisite. Welcoming staff ready to give advice, very elegant venue. For being in Milan, good value for money.

07/06/2025: Really positive experience. Excellent and well presented food, very respectable wine list. Perfect staff

02/06/2025: We celebrated my birthday in May in this restaurant and we couldn't have made a better choice. From the moment we entered we were greeted with warmth and great professionalism: the staff was attentive, smiling and always available, creating a truly special atmosphere. The food was excellent, with dishes taken care of in detail, fresh ingredients and authentic flavors. Each course was served at the right time, accompanied by impeccable service. A gesture that particularly struck us was their kindness when we realized we had lost our daughter's favorite placemat. Not only did they immediately start looking for it, but they found it in a few minutes, returning it to us with a smile. An experience that we will remember with pleasure, not only for the excellent cuisine, but for the human quality and care with which we were treated. We will definitely be back!