I migliori ristoranti in Brescia

09/03/2026: Excellent pizza, very good food in general and fast and punctual service!

01/03/2026: We had dinner here with my family, and I was disappointed 😞. The food wasn't cooked well, the prices were like Capri...the service is second to none...the maitre d' was exceptionally polite. My advice: be more humble and lower your prices because the quality you serve isn't gourmet, much less trattoria-style. I definitely won't be returning.

18/10/2025: Family-run restaurant with truly excellent quality ingredients. Fantastic gourmet pizza

25/09/2025: Perfect italian food and atmosphere 😋

14/12/2025: I've been to IZE several times and never left a review. It's about time! Aside from the stunning lakeside location, the service is efficient and friendly, and Chef Carlo Spina's cuisine is astonishing in its flavor, creativity, and careful selection of ingredients. The wine list is well-stocked. Excellent value for money. I'll always be happy to return!

06/12/2025: Excellent cuisine, innovative and really good.

12/02/2026: Exceptional evening, congratulations, excellent service, fantastic food and excellent wine, really perfect pairings.

30/01/2026: The "fuoricasello" app suggested various options along our route. We booked on the website! A modern setting with an open kitchen. Very friendly staff. We tried two first courses: bigoli and pumpkin tortelli. Then a portion of torta delle rose. Everything was delicious. We had some difficulty getting to the restaurant when we were practically there. Perhaps the traffic system had been changed... the signs led to a road that was impassable next to the many businesses and restaurants. Only after several minutes did we find the solution by continuing towards a roundabout and there we were. January 2026

11/03/2026: Friendly welcome, the pizzas are good

06/03/2026: Excellent selection of top quality Whiskeys and highly competent service from those who will serve you.

16/10/2025: Excellent dishes with good service in a beautiful location....congratulations

21/09/2025: The following will be a serious and honest review. The other day, my friends and I were faced with the choice of where to go for lunch: we'd been wanting to try Art Club Food for a few months, so we decided to go. The location is quite convenient, just steps from the center and the lake, but there's no parking. The place functions like a real canteen, as it's all self-service, but the staff is present enough to serve the portions and take payment (you pay on the spot). We chose the €10 "menu," which included a first course, a second course, and a side dish (cover charge and drinks not included). That day, I had ravioli filled with polenta and tomato (I'd never heard of this combination, and unfortunately the waitress gave me very little tomato), a cutlet (it was dry), and potatoes with pesto and olives (the potatoes were rather cold and a bit tough). We also decided to have a dessert, and that day, among the options, there was an apple pie with chocolate chips (huge chips), and aesthetically, it appealed more than the others. The waitress told us we had to heat them in the oven (since they were in the refrigerated display case), which was essentially a microwave. The problem with this "oven" arose when we took our cakes out and they were still cold. I recommend replacing them. The cake wasn't great, but it didn't taste bad either; the only thing that upset the flavor were the chips, which were almost bitter. The final product was probably frozen, too, and for €4.50, it was definitely not worth it. We also used the bathroom, and what can I say? It seemed like a windowless bathroom, since the only available window was practically unopenable, which is why the smell was so strong and concentrated in the room. This wasn't the only problem with the bathroom, but the floor was very slippery, with a risk of falling, and given the predominantly over-50 clientele, it needs fixing. The atmosphere wasn't even pleasant, as the music was blaring loudly (not suitable for a place where you eat), so people tended to shout. Unfortunately, that day there were also children who kept jumping down the stairs, causing a nuisance. I don't think I'll return. It's best for those who are in a hurry and don't want to spend a lot, although I'd personally recommend a piadina.

28/12/2025: The atmosphere is friendly, and despite the current difficulties, they always make you feel at ease with excellent service. The owner is great at entertaining friends and customers. I highly recommend this place.

16/12/2025: I often go there for lunch. Excellent selection of dishes. The staff is always friendly and helpful.

02/12/2025: Good experience for a quick, casual breakfast. Satisfied.

12/01/2026: Business Lunch I found the atmosphere well-maintained... the staff courteous... My order arrived quickly, and despite it being a "simple" business lunch, I must say everything was well presented and excellent!... Fair prices... well... Absolutely recommended!

23/12/2025: I'd like to but I can't, I could but I don't want to? Crazy prices for average-to-low quality dishes and extremely slow and informal service. Truffle-scented tagliolini cost €30, not even in high-end restaurants, and if I say scent, it's because it was the only tangible thing. €200 for four with two dishes each? It's still a "business lunch" restaurant. Let's scale back a bit. Is a customer even free to write a review without having to shoulder the burden of "four families who make a living from this job"? I don't think being presumptuous and not admitting the mistakes the customer points out is the right choice. A bottle of wine brought to the table ALREADY OPENED, without even letting me taste it. Thrown on the table in a plastic tray in a restaurant that offers me a first course for €30? No, that's not normal at all, I've never seen anything like that, not even in a pizzeria. Spaghetti with seafood had a handful of capers and a handful of olives inside, which completely covered the flavor, and perhaps there's a reason for that. The appetizers (3, not 4), by the way, were ALL THE SAME. They arrived cold despite the 30-minute wait that started AFTER ORDERING, of course, I emphasize this because I felt like I was speaking different languages ​​at this point. I'll conclude by saying that the dishes weren't returned because they were edible, but as with everything, everything has to be commensurate with the price, and then the castle collapses.

25/02/2026: Definitely not a 4-star hotel and overpriced. The hotel is of medium size and located on Lake Garda. It's well-situated, as a very nice and inviting bathing area is within walking distance. The view of the lake from the slightly more expensive rooms is lovely. The hotel offers a private rooftop terrace for sunbathing as well as a separate shaded area. However, the hotel's layout is somewhat convoluted, making it difficult to find your way around immediately. There is a heated indoor pool and a sauna, although I unfortunately couldn't find out if the sauna is available year-round. The room had no wardrobes, only shelves, a clothes rail, and three drawers. A closed wardrobe would have been a welcome addition. Furthermore, several coverings were installed on the ceiling and walls, which made the overall look rather cluttered. The furnishings are generally very functional. The rooms have air conditioning, which unfortunately doesn't switch off when the room is vacated – but the cleaning lady does turn it off. A problem was that the cleaning lady frequently left the balcony door open, allowing hot air to enter the room. The room was also problematic because the cleaning lady often left the balcony door open, letting hot air into the room. The room was equipped with a kettle with two cups, two glasses, a bottle opener with a corkscrew, and a few tea bags and sugar. The leather storage unit looked high-quality but was poorly constructed – the drawer kept sliding back and was difficult to pull out. A major drawback is that the hotel allows dogs. It was very disruptive to return from a hike and be disturbed by barking dogs during a planned afternoon nap. Even though the dogs we encountered were well-behaved, I found it odd that they were allowed at the breakfast table. During the day, you can hear street noise, but it's quiet at night as the road isn't very busy then. However, opening the balcony door at night was marred by the noise of the air conditioning. The rooms are generally quite noisy – you can clearly hear when the neighbors move their chairs on the balcony. Cleaning: The cleaning was rather disappointing. A small piece of plastic lying in the middle of the room didn't move an inch on the first day and only a few centimeters on the second. I ended up disposing of it myself. Otherwise, the cleaning was adequate, but the bed wasn't made properly, the trash can wasn't always emptied, and towels left on the floor weren't completely replaced. Dirty glasses were also left in the room. Breakfast: Breakfast is served from 7:30 to 10:00 a.m. There is coffee (served), but no vending machine. Tea can be made in small pots. There are various juices and a corner with nutritional supplements. The only bread available is white bread, hard-boiled eggs, and warmed egg dishes with fried bacon and small sausages. There are also two local hard cheeses and a French Brie, as well as two or three types of cold cuts. Fruit is served in small glasses. A cereal station is also available. Dinner: Dinner consists of a three-course set menu, which can be selected from the menu. A mixed salad can be exchanged for dessert. It was particularly odd that the restaurant was closed on Mondays, meaning guests on half-board had to eat out that day. I found the head waitress's behavior towards some guests inappropriate. For example, if an older lady hadn't finished her portion, this was made audible for everyone on the terrace to hear. Some guests seemed embarrassed and didn't dare order dessert again – giving the impression that this was a cost-cutting strategy. The food itself was good, but the portions were too small for me as a man – I wasn't really satisfied, while it was sufficient for my wife. Conclusion: €150 for half-board (excluding parking and tourist tax) per person is far too expensive.

18/11/2025: I would like to thank the receptionist for her warm welcome and cooperation. She was very cheerful. I would also like to thank Mr. Kamal Al-Amri (the hotel owner) for his cooperation and hospitality; he explained the tourist attractions around the beautiful lake. The hotel's location and view were fantastic, and the hotel was clean.

25/11/2025: We had lunch here and had a wonderful time. The service was friendly, the staff attentive, and the chef was young and very welcoming. All the dishes were truly delicious and beautiful to look at. The wine was refreshing and pleasant. The location is warm and welcoming. The menu offers a wide selection, and I would have liked to try everything. There's also the option of a tasting menu. If I'm in the area again, I'd love to return.

21/10/2025: ⭐️⭐️⭐️⭐️⭐️ A truly elegant and refined place, tastefully decorated with great attention to detail. The atmosphere is quiet and welcoming, perfect for a lunch or a special evening. We ate very well: carefully prepared dishes, quality ingredients, and generous portions. Each course was balanced and full of flavor. The staff is friendly and helpful, ready to offer advice without being intrusive. A restaurant where you leave completely satisfied, definitely recommended and a place to which we'll gladly return!

07/12/2025: A fantastic experience. I highly recommend it.

15/10/2025: Excellent hotel. The carpet is everywhere, soft underfoot. The key card to open the room door is left on the wall inside the room, with a small blue light that stays on all night. There was no hot chocolate for breakfast.

28/02/2026: 🇧🇪🇵🇹 Very nice location, friendly, family atmosphere. Great food with their own organic products. Top 🌟

30/12/2025: I returned today after a long absence and stand by my following review: A farmhouse in the heart of Franciacorta, easy to reach and with ample parking. The well-appointed interior is spacious and also suitable for ceremonies. In the warmer months, there is plenty of outdoor seating in the central area of ​​the property. The kitchen offers typical local dishes and other seafood and meat options. The atmosphere is clean and well-kept, with friendly and helpful staff. If you find yourself in the area of ​​this farmhouse, which offers good value for money, consider it a good choice for lunches or dinners, even for large groups.

31/01/2026: Excellent food, smiling staff, fair bill, wonderful atmosphere!

03/01/2026: Had the gnocchi with shrimp at Mon Petit Bistro. Tasty and well-cooked. A solid, enjoyable meal overall. (The olives deserve an honorable mention also!)