I migliori ristoranti in Brescia

06/04/2026: We were returning from the Dolomites and stopped in Salò for lunch. We wanted to get away from the more touristy spots along the lakefront. It was a beautiful day, and we had a wonderful time on the terrace. We had the seafood pasta and the risotto, and everything was delicious. The service was spectacular, and the terrace was lovely. I would recommend it 100%.

03/04/2026: A lovely restaurant with an Italian flair and a terrace a few meters from the lake, though without a lake view. Delicious food at reasonable prices. Reservations are recommended.

06/04/2026: We spent Easter Monday at this magnificent farmhouse. The food was excellent and the location was truly beautiful. The staff and owner were friendly! We'll definitely be back.

05/04/2026: We came for the first time for Easter lunch. We were two families of 8, with two teenagers and two children aged 2 and 4. I should start by saying that we booked 10 days in advance, and I immediately liked the service from the lady on the phone. When we arrived, the place is located behind the Desenzano toll booth, nestled in the greenery of a hillside village. The location is modest but well-kept. As soon as we entered, we were warmly welcomed and seated in a beautiful, welcoming room (we appreciated a few grapes and peanuts for a quick snack). The place quickly filled up, but we got off to a great start with a rich and original appetizer, featuring entirely homemade ingredients and preparations (kudos to the asparagus tart and the polenta with cheese fondue). The first courses were delicious, always made with quality ingredients, but less bold. The second courses were spectacular. In their simplicity, they did a wonderful job. The children's menu also included homemade cutlets and baked potatoes, no frozen food. We also went to enjoy the greenery with the kids, but besides having a well-kept courtyard, there are also some wonderful animals. Horses, donkeys, chickens, and two pigs, all super clean and well-kept like I've never seen. We had the chance to chat with the owners, who are down-to-earth and very friendly. Easter Menu €60 VERY HONEST It was a wonderful Easter lunch. We'll definitely be back this spring! Well done (as a former chef with 15 years in the restaurant industry)

29/12/2025: Charming, welcoming place overlooking the lake, friendly and helpful staff, good value for money

27/12/2025: Christmas lunch in a perfect location overlooking the lake Carefully prepared menu, attentive to intolerances Friendly and very organized staff A special mention to the head waiter who promptly intervened to support our lactose-intolerant guest We also appreciated the attentiveness shown by the chef at the end of the meal The only flaw was one of the two bathrooms being out of order

15/03/2026: We had dinner last Saturday, and as always, the skewer was good. Service was quick. The only downside was that we were in a very noisy room, and it was hard to talk. Still, it's a positive experience!!

14/03/2026: Very friendly and fast staff. Delicious dinner, excellent casoncelli, and the guinea fowl was superb. I'll be back.

15/03/2026: Very nice place, you wouldn't know it from the outside but it's worth it for lunch or dinner! Friendly staff.

02/03/2026: I went in but they were all booked. We went elsewhere.

06/04/2026: Excellent welcome, friendly service, and exceptional hospitality. In addition to the bakery and pastry shop, they also sell drinks, cold cuts, and various food items. They offer exciting new products. I go there every week.

16/02/2026: I ordered 50 brioches for my birthday, and they were delicious. They filled them, carefully arranged them on trays, and even helped me load them into the car. They also kindly offered me a small gift. Another plus is that they fill the brioches with creams and jams other than the usual three flavors.

13/03/2026: The best! P.S.: Ask for the Gualti pizza.

11/03/2026: Unfortunately it is very noisy inside

23/01/2026: Very good food, well-presented, kind, professional and welcoming staff and above all an excellent gluten-free selection 🥰

13/01/2026: Hi ☺️ I'm the post-it girl. I went to your place for lunch at the end of December 2025, and it was very pleasant 😊. Your place is beautiful, the food was good, the dishes were well-prepared and beautiful 🤩 to look at. The staff was knowledgeable, kind, welcoming, and even friendly 🤗 I didn't give 5 ⭐ because of the prices, which in my opinion were too expensive. Thanks for the lollipop 🍭. Best regards 😘💙

07/02/2026: Delicious food, as always Enzo and all his staff are very professional and helpful, it's always a pleasure.

18/01/2026: Truly delicious food. Friendly service in an atmosphere that makes you feel at home. The view is truly relaxing. We'll be back.

31/03/2026: If it's true that the best restaurant in the world is Mamma's, Natalina and Sergio have been competing equally at this restaurant for many years, and consistently win. For their skill and passion in the meticulous attention to detail they pay to their dishes. The ingredients are of the highest quality. Large portions and first-rate service. The atmosphere is excellent, and it's a great place for both business lunches and important clients. But nothing is more important than feeling at home and among family for a great celebration. The prices here are fair, and you can never go wrong. A full 10 with 5 stars. I highly recommend it for Brescian dishes.

28/03/2026: A true traditional trattoria where you'll find quality at a good price. I went for lunch with my family and we all had a great time! There were plenty of interesting and tasty dishes, including traditional ones that are a step away from the tourist menus (from tripe to crespelle, from braised beef to veal with tuna sauce). The portions were generous, to say the least, and the prices were more than fair—I've never seen anything like them! Even though everything was delicious, we couldn't finish them, but without even asking, they brought us little trays to make doggy bags so we could enjoy them at home and not have to eat anything! Truly appreciated. It's a true Brescian trattoria, definitely worth a try. The owner and the very welcoming and helpful staff pampered us and accommodated our requests like a good host welcoming guests. They have a 45-year culinary tradition here, and it shows; every dish is delicious. Highly recommended!

13/03/2026: We were welcomed for lunch and breakfast before the Brescia Marathon. The casoncelli and panino were exceptional! See you soon, Claudio

08/03/2026: Excellent cappuccino at a good price, to be drunk in a nice quiet place

04/04/2026: The restaurant, atmosphere, and service were simply perfect. Definitely a choice that never disappoints! Our waiter, Fabio, recommended truly excellent dishes, all delicious. I will definitely be back!

04/04/2026: Typical Brescian trattoria. Excellent food and friendly staff. The Milanese at Tomahawk is simply delicious! Superb value for money!

12/03/2026: Very good takeout pizza. I'd like to try the set lunch menu.

06/03/2026: Always top-notch pizza at Brik and excellent beers, recently the aperitif has also improved

27/09/2025: A small, welcoming place with excellent attention to detail. The food was truly excellent; black ravioli filled with lake fish were truly exquisite. The price was fair considering the quality of the food and the ambience.

25/09/2025: Excellent and well-prepared food, they always manage to satisfy the palates

27/03/2026: Pleasant place, an old farmhouse with cross arches and columns, all well restored. A classic, understated setting but pleasant for my tastes, with very relaxing furnishings and light colors. The service was friendly but not entirely professional: to start, they brought us the seafood appetizer without asking if we'd like a little lemon, and once they realized it was missing, they had to communicate with three waiters who almost walked right past us, and we didn't know how to make ourselves noticed. After more than 10 minutes of signaling, we succeeded. Not a good start! The seafood appetizer was abundant but poorly presented, a jumble of ingredients and almost tasteless (it seemed like it was taken from a frozen supermarket bag). Another appetizer was a breaded octopus with sesame seeds, if I remember correctly. It was also very generous in quantity, but the serving size was nonexistent. Taste? Rubbery and not very tasty. Let's move on to the first risotto (if you can call it that) with olives and anchovies, an unusual combination that I wanted to try, only to regret it later: a generous portion but overcooked, very watery, mashed, and thrown there like a shovel... the anchovies seemed like those from the discount store bottles, not even mixing with the rice, thrown on top in a little pile... my girlfriend had a second course also of fish, a turbot that was the same as the other dishes so I won't repeat myself that part of it wasn't completely eaten... a dessert that if I remember correctly was a panna cotta or something of the sort that was nothing special (I didn't taste it but the people I was with weren't enthusiastic, in fact they left almost half of it) still white wine by the glass was excellent, as was the coffee, not bad. The bill was too high considering the quality of the food. After we got up to pay, they asked us if we'd like a bitter or digestif (I appreciate the gesture, but it's better to offer it while the customer is still seated, not at the cash register). The owner is friendly, as is all the staff, but that's not enough.

17/03/2026: Excellent food and attentive service, excellent wine cellar.