I migliori ristoranti in Roma

05/08/2025: We went as pilgrims during the Youth Jubilee. Upon arrival, there was NO line to get in, just a group of pilgrims waiting for a table. We stood around these pilgrims, waiting for a table after them. Meanwhile, other pilgrims arrived and started a line of their own. Then, the waiters, especially a short young woman, started ignoring us and saying we weren't in the line (as I recall, there was NO line when we arrived). She ignored us and, on top of that, laughed at us in her own language and spoke to others, ignoring our faces. To top it all off, she told her manager or supervisor, and instead of trying to understand our situation, they ignored us too. Poor service and attention. On the other hand, they sell you a lasagna that looks homemade, but it turns out it's brought frozen from somewhere else. The food was good, although simple and scarce. But we left feeling annoyed and misunderstood by the staff.

05/08/2025: This restaurant is amazing! Elena is just a gem! She runs the night shift and she makes all the difference. Her and the staff are truly wonderful! Such a good vibe! They are always checking on you and making sure all you’re well taken care of. Food is amazing! The bruschetta is out of this world. 4 different types and all taste so good. Pizza is good! Tiramisu OMG! I have been touring all of Italy; from Milan, to lake como, to Venice, Sicily; Florence and now Rome. This is a true authentic Italian restaurant. This place was packed inside and out when I came. I will def be coming here for the remainder of my time in Rome. ❤️

26/07/2025: After disembarking from the ferry on our way back from Sardinia, we were looking for a pizzeria to satisfy our hunger, and after finding this pizzeria on Google Maps, we headed here. The name of the pizzeria has changed, but unfortunately, I didn't remember it. We sat down at a table and saw two waiters carrying a huge tray full of pizza. Here, you can basically eat as much pizza as you want until you explode (the famous pizza tour). We, however, opted for a single pizza each. The pizza is truly exceptional, classified as Roman pizza, thin and crunchy, very well cooked and topped, and enjoyed with a sea view.

28/02/2025: ho acquistato un supplì per la cifra di 3€, è gia un furto, primo morso, era super freddo (dopo che me lo aveva scaldato per 3 minuti) no carne e riso crudo. DA VOMITO, l’ho buttato al secchio fuori il locale. mai più

02/08/2025: Prima volta in questo bellissimo ristorante, il giardino è curato e fa stare bene, quindi promosso. La proprietaria preparata, decisa e simpatica, il cibo ottimo, si segue rigorosamente la regola del pesce fresco e della qualità. Servizio discreto, tutti gentili anche se un po’ impacciati, però nulla da ridire. Continuate così!

19/07/2025: Excellent seafood dinner. Cod and catch of the day accompanied by mixed vegetables. I also tried an excellent fritto misto and a delicious risotto. I have to say, it's definitely worth it.

22/08/2025: Very nice and welcoming place, friendly service but since the guys are very young the mistake is around the corner. The raw material is of excellent quality. The price, even though it is almost always 50% off with the fork, is medium-high.

16/08/2025: Good quality with good prices!!!!

25/07/2025: Dinner with family and friends, a lovely outdoor setting, a family atmosphere, the waiters were very polite and attentive, the food was good, the pinsa was quality, the appetizers very tasty. I'd probably leave out the tripe and coppa, for a matter of taste. It won't please everyone. Next time, we'll try the first courses; the prices are a little above average.

06/07/2025: Birthday dinner, outdoors, good food and service. Service times normal

17/07/2025: A nice cafe with delicious coffee and pastries and confectionery to choose from. The wonderful staff deserves special praise.

15/06/2025: Caretta e' una pasticceria storica del quartiere, rinnovata negli ultimi anni con l'aggiunta del locale bar e recentemente con tavoli esterni verandati sia per l'estate che per l'inverno. Il locale e' gestito personalmente dalla famiglia proprietaria. Personale molto gentile e veloce e grande attenzione al cliente e alla qualita'. Dolci buonissimi pronti e su ordinazione. Prezzi a mio parere leggermente sopra il normale ma giustificati dall'eccellente qualita' e varieta'. Il posto giusto dove lasciarsi andare a dei peccati di gola! Bravi!!

22/07/2025: A great experience at Ciamarras! The tonnarelli cacio e pepe were creamy and well-balanced, and the Mediterranean-style cod was flavorful and delicate. The Ciamarras Ball ended with a bang: a chocolate sphere with caramelized pears and ricotta—a real surprise! Attentive service and a pleasant atmosphere. I'll gladly return.

19/07/2025: Expensive and poorly trained staff, avoid.

13/08/2025: We had dinner in a very nice and well-kept place, excellent prices, spectacular food, compliments to everyone, we will definitely be back 👍🏻👍🏻

06/08/2025: Excellent experience at the restaurant, both in terms of food quality and service. The staff were friendly and the owner was truly welcoming. The food was fresh and well-cooked. I will definitely be back.

02/08/2025: What can we say?? A truly beautiful place, a characteristic, well-kept place surrounded by greenery. Excellent for relaxing and unplugging from everyday life. Let's get down to business then: delicious appetizers, excellent quality cold cuts, excellent first courses, and top-notch fantastic meat of excellent choice and quality. Truly excellent... fabulous desserts, all homemade, delicious. Fast and efficient service, available. Really good place, excellent tablecloths, not the classic paper napkin, veranda and outdoor terrace, excellent for evenings marked by freshness... but above all, a sign of relaxation. The place also has a small soccer field for relaxation after a Sunday spent with friends or family eating. Great for having fun. Anyway, congratulations on everything, see you soon... ps. The prices are quite good if we take into account the quality.

18/07/2025: An excellent dining experience surrounded by greenery, with a wide selection of excellent traditional Roman dishes. The staff was very attentive and friendly. The only complaint was the sage flowers, which were too thick to cover the breading, overshadowing the food. Otherwise, highly recommended if you're in the area.

20/07/2025: The food is excellent, an ideal place for a lunch break

09/08/2025: Family-run restaurant. The owner's father was an actor, and the restaurant is filled with memories of his father, including photos. Simple, authentic, typical Roman cuisine. Giggi's spaghetti alla gricia is excellent! Fantastic!

09/08/2025: Very good dishes, all fresh, the waiter was very good, I would return number 1 to Rome from my side as a tourist and I tried many in 7 days in Rome

09/02/2025: Mi presento con due zii passati da Roma da Ulisse di domenica alle 13:30, senza troppe speranze. Premetto che era la mia prima volta lì e non avevo idea di che tipo di locale fosse, speravo solo non fosse troppo turistico. Dopo neanche 10 minuti di attesa ci fanno sedere alla sala sotterranea, un ambiente con luci soffuse e atmosfera rilassante. Il servizio è stato impeccabile e garbatissimo, il cibo ottimo e il conto più che onesto. I miei zii sono stati felicissimi e mi chiedono sempre quando ci torniamo. Consiglio il fiore di zucca, davvero squisito.

14/08/2025: Is it open this Sunday the 17th?

22/06/2025: It has always been an excellent pastry shop and a reference for our birthday cakes. I ordered my mother's 80th birthday cake with berries and strawberries, Chantilly cream. The only request was No currants and No pineapple and a little less sugar in the cream. I was given a cake, good for goodness sake, but not as we wanted. There was melon (and my friend couldn't eat it), kiwi, strawberries and peach. In fact, my mother wasn't very happy with it. I am of the opinion that if I pay for something and not a little (€75), at least it should be as I ordered it. I will definitely think twice before ordering cakes from you again. Nothing to say about the quality of the products, on that I think you have no rivals in the area. Ah, lean a little more grace when you answer a customer. Initially I had asked for the possibility of using a little less sugar than normal, as in my family we have people with diabetes and a predisposition to diabetes. Answering a dry and rude NO without reasoning seems rude to me. In the past I had not been challenged as a request.