I migliori ristoranti in Udine

01/02/2026: An exquisite experience! Carefully crafted dishes, refined flavors, and local products showcased to the fullest! Highly recommended!

30/01/2026: I really wanted to try this restaurant, so I decided to share this wonderful experience with my husband. The restaurant is modern and warm, and what made us feel truly welcomed was the professionalism of the staff throughout the meal. Everyone is very knowledgeable, and the service was excellent: attentive, knowledgeable, and perfectly timed throughout the tasting menu. The local philosophy shines through in every course, which struck me with their vibrant aromas and colors. The flavors are truly explosive, and I was truly surprised by the emphasis placed on herbs and so many natural ingredients. We chose two tasting menus, paired with wines and cheeses. It's undoubtedly an experience, one that also allows you to discover new things about wine. The bread and butter are truly delicious. I will remember this day fondly, as the staff was so helpful in preparing a surprise I'd really wanted for my husband at the end of the meal. They were professional and helpful, and we were very happy ♥️

26/02/2026: A truly exciting experience. I highly recommend the tour, which allows you to truly experience the tradition of an ancient process with a detailed explanation. The tasting was truly excellent, absolutely worth the trip. Thank you for everything.

23/02/2026: Beautiful place, very interesting guided tour, excellent food, and polite and friendly staff. Highly recommended

17/01/2026: Very beautiful location, intimate and elegant....the food was spectacular, as was the presentation and service...for me, a wonderful experience. I'd definitely do it again.

12/01/2026: Osteria Casa Mia is a true discovery and a beautiful surprise, especially for those who think vegan cuisine is limited or lacks depth. This place proves exactly the opposite. Every dish shows an impressive level of creativity, technique, and attention to detail, to the point that you sometimes forget you are eating something entirely plant-based. It is honestly incredible how flavors and textures are recreated: something that is not caviar tastes astonishingly like caviar, and something that is not calamari has exactly the same texture and bite. Also the cheese platter has an incredible taste! These are not simple “alternatives” but carefully crafted dishes that stand on their own, with personality and elegance. The result is a refined yet comforting cuisine, healthy but never boring, surprising without being pretentious. The atmosphere of the restaurant is just as delightful as the food. The space is very cozy and accogliente, warm and welcoming, with tasteful and well-thought-out decoration that immediately makes you feel at ease. It is the kind of place where you want to take your time, enjoy the experience, and feel at home. Walter is a great, creative at the same time humble chef. The staff is another strong point: professional, kind, and genuinely attentive, creating a relaxed and pleasant dining experience from start to finish. You can feel their passion for what they do and for the philosophy behind the food they serve. And the desserts deserve a special mention. Soft, delicate, and perfectly balanced, they are simply outstanding. The tiramisu was absolutely amazing, light yet indulgent, while the cannoli and the tart are also not to be missed. Each sweet is prepared with the same care and creativity as the savory dishes, closing the meal in the best possible way. Osteria Casa Mia is a place where taste, creativity, and warmth come together beautifully. Whether you are vegan or not, this is a restaurant that deserves to be experienced. Absolutely recommended.

05/02/2026: An ideal place for a special dinner.

03/02/2026: Excellent typical Sardinian cuisine, dishes with a unique flavour, congratulations

03/03/2026: Congratulations! We were truly satisfied with the experience! The lady who welcomed and served us was very kind. The place was very nice, well-kept, and clean. The food was excellent! Even our 3-year-old was well catered for. We'll be back!

21/02/2026: My santolines run this place, I always eat well and am always treated well, the atmosphere changes with the seasons and holidays, very nice 🤩

26/12/2025: Unique and exclusive experience. Welcoming place... elegant atmosphere and friendly staff. Very high quality cuisine... and attention to every single detail. It was recommended to us by a winery in the Collio Gorizia area, below Mount Sabotino, that we have known for three years, and we always go there when we are in Friuli... Recommended place and an experience to repeat... Congratulations to everyone.

18/12/2025: Gorgeous venue, quiet and away from the hustle and bustle. The atmosphere is welcoming and well-maintained, tastefully decorated. Outdoor seating is also available during the summer months. Ample parking and plenty of greenery surround the venue. Dishes are carefully served, of high quality, with a wide selection of wines and meats. The staff is very friendly and helpful in describing the dishes.

31/01/2026: Great napoletan pizzas. Tiramisu is extra delicious. 100% recommendation.

02/01/2026: Loved everything there. Big compliments to the staff, they are great

04/03/2026: Excellent food, where tradition meets modernity. The staff and owners are attentive, friendly, and cheerful. Various options, including vegetarian options. We'll definitely be back!

27/02/2026: A truly wonderful experience at this gourmet restaurant. We particularly enjoyed the fried artichokes (the accompanying sauces and condiments were perfect)... and the strudel 🤩. The service was top-notch!!

02/03/2026: A place that has everything you could possibly want. A meticulously maintained and stylishly furnished environment, an unparalleled view of the first hills of Friuli (both from the spacious outdoor terrace and the upstairs mezzanine), and extremely friendly staff. But above all, refined, varied, sophisticated, and flavorful cuisine that will delight even a carnivore like myself. Pets are welcome. The online booking system is very convenient. A place we'll definitely return to.

26/02/2026: This place is all about moving people. There are just a few tables in the dining room, just the right ones to take your time and savor the passion in every dish. Regional and non-regional wines complement the dishes without overpowering the pairing. It's worth a stop.

11/12/2025: Excellent ice cream, unique flavors, very high quality

07/12/2025: Nutella crepes without Nutella but with terrible cocoa cream. We had two, and now both of us are sick. Terrible

10/01/2026: The best cold sandwich I've ever eaten: choose what you want and the price doesn't change.

06/01/2026: A very nice place where you can build your own sandwich. Good-quality ingredients and reasonable prices. Alternatively, you can choose from a variety of sandwich options. I'll definitely be back.

26/02/2026: I always come to this place because, in addition to the excellent food, the staff is always very kind, helpful, and polite. I recommend it to everyone.

25/02/2026: Always a guarantee, top quality for years!

02/02/2026: Excellent experience. Very good traditional Friulian food. Fast and friendly service. Family atmosphere. To top it all off, they even sang two karaoke-style songs. We'll definitely be back. Remember to book 😍

01/02/2026: Only good things and nice people.

24/01/2026: Wood-fired pizza, delicious! Michela, Tonino, and Stefania are the welcoming, friendly, and easy-going hosts.

02/01/2026: This was definitely the best place we ate lunch on our trip to northern Italy. A wonderful family atmosphere, and a very pleasant lady helped us decide on our order. The service was very fast, and the food was incredibly delicious! I highly recommend this restaurant with its truly Italian soul!

04/11/2025: The most AMAZING vegano gelato!!!

09/10/2025: I searched Google for an artisanal ice cream shop. After a disappointing lunch in Lignano, I wanted an ice cream. I went to this ice cream shop with a friend from the Marche region. I'll start by saying I'm Sicilian. I immediately noticed the professionalism and hospitality of the sales staff. We ordered two cups with three scoops of ice cream each. I was thrilled. To say it was good would be an understatement. Superlative, that's my opinion. Thanks to the owners and all the staff. I recommend it.