I migliori ristoranti in Parma

17/07/2026: We went to eat a pizza and stumbled upon a burger night, but we weren't disappointed, the burger was very good.

17/07/2026: A labyrinth. A shame because the food is good there.

20/02/2026: Salmon tartar is missing from the lunch menu, but everything else was fine. Free coffee for us. Thank you.

23/01/2026: Everyone is so nice and friendly, and the food is amazing. One of the best sushi places in the area, highly recommended.

25/03/2026: The pasta is good. The service is adequate.

15/02/2026: Good coffee, good pastries, delicious and fresh cakes. Service...I'd like to point out a clerk who clearly ignores her duties and service (beyond courtesy), ruining expectations. It's a shame. I hope they address it soon.

26/06/2026: Wonderful restaurant with great menue, magnificent chef and very nice wine selection. Best chioce to enjoy very tasty food, nice atmosphere (many thanks to the staff, Marco and Christina!) and good wines. Simply perfect!

14/06/2026: We chose this place for a family event. Everything was top-notch, from appetizer to dessert, simply perfect. The duck ravioli with red wine and truffle sauce and the ribeye...must try!!! For dessert, Chef Parizzi prepared a spectacular cake! Wonderful service. Thank you, and see you next time!!

07/07/2026: Nice place in the city center April Spritz is excellent and reasonably priced Fast and courteous service, great location

03/07/2026: me and my friend ordered 2 milkshakes to drink something fresh, there were 35 degrees outside and they gave us room temperature milkshakes that tasted like water mixed with oreos, and his was just almost mango flavored water, the milk was there but it tasted like it was really old and left opened for some days already, we did not finish the milkshakes after this.

02/05/2026: Excellent pizzas, well-managed restaurant, even with regard to social distancing between tables; quick service. Friendly and helpful staff.

30/04/2026: Excellent pizzeria that also offers other dishes. It's nice to be able to choose the thickness of the dough.

10/05/2026: Dinner to celebrate my niece's first communion. Excellent food, quality ingredients. The ravioli were delicious. Excellent wine.

26/04/2026: We had our son's birthday party here, very good service and delicious food.

13/05/2026: From grocery shopping to dinner. Everything is possible in this welcoming place, ideal for breakfast and a delicious aperitif. Ample parking.

10/05/2026: Everything was excellent. Service, food, location, and a special mention for the toll booth tour with Lorenzo.

18/07/2026: An Italian restaurant with lots of charm, delicious food and a wonderful atmosphere.

03/06/2026: Great tiramisu!! Nice place to eat.

11/07/2026: The staff was excellent, as was the food. Friendly and kind. Wonderful people.

07/06/2026: Nice atmosphere. Service: We were served by a very kind and cheerful young man. A few things were overlooked, but it's a Saturday, so I still gave it 5 stars. The sweet potatoes and fries, however, were cooked in oil that wasn't clean, so much so that I didn't have a good night's sleep. The sandwich was good overall, but the bacon was overcooked.

06/06/2026: We came for lunch. The place is very welcoming, with excellent background music (finally, no lounge covers of famous songs), very polite and knowledgeable staff, a well-designed menu, and top-quality ingredients. We'll definitely be back, and I highly recommend it.

30/05/2026: A rather average Italian food experience. The polenta sticks were bland and unseasoned; the tortellli with asparagus were nice and buttery; the burger was ok; the chicche were overcooked and too soft. Nice venue but the food was just ok, nothing special.

13/06/2026: The food made me tear up. This is what I think of when I think of Italy. Simple, rustic ingredients, perfected. It was very easily the highlight of me and my girlfriends trip. It is far from any main station, so be prepared to take a taxi or eat a 30 minute walk both ways to the nearest bus station. The food was too well priced for how amazing it was. I called maybe 20 minutes before opening time and I somehow got a reservation even though reviews say they got reservations weeks or months in advance. We got a mixed antipasti with local meats, two pasta dishes, rabbit ravioli, cherry tomato/swiss chard ricotta Tortellini, homemade vanilla ice cream (it doesn't need toppings it is so good) and a pear and apple cake with passionfruit sorbet. Free sampler of bread and some sort of meat, and some free confections at the end. I will be thinking about this place for a lifetime.

13/06/2026: A simply extraordinary experience! This trattoria is a true gem where tradition, quality, and hospitality blend seamlessly. From the first moment, you feel at home, thanks to the friendliness and professionalism of the staff, always attentive and helpful. The dishes are prepared with fresh, top-quality ingredients, enhanced by authentic recipes that showcase the flavors of the region. Each course is meticulously crafted, from the presentation to the flavors, resulting in authenticity and rich character. Also noteworthy are the excellent value and the selection of wines, perfectly paired with the menu items. The atmosphere is warm, welcoming, and refined, ideal for both a romantic dinner and an evening with friends and family. It's one of those places that leave a lasting impression and make you want to return as soon as possible. Kudos to the entire staff for the passion and commitment they convey in every detail. A trattoria absolutely worth discovering and highly recommended! ⭐️⭐️⭐️⭐️⭐️ Highly recommended!

05/07/2026: The food wasn't anything special, but it was okay. At least there was some air conditioning, which was nicer than being outside. The tables were too small; it was a bit cramped having everything crammed together.

05/07/2026: Wide selection of traditional, specialty, and vegetarian tigelle. The menu also features a selection of other dishes. Sweet tigelle of various types. Excellent cured meats. Friendly staff. Quick service.

03/07/2026: A spartan place but with excellent dishes and attentive service

25/06/2026: On our travels between Lombardy and Tuscany we always stop at Vecio: a stunning location, a family atmosphere, and authentic focaccia!

05/07/2026: The food was delicious, the waiters were very kind and excellent, especially Antonella, who I congratulate on her professionalism. The atmosphere is beautiful. Highly recommended!

03/07/2026: The waiter was in a hurry to clear the table even though the room was half empty. He even snatched our plates right from under our noses while we were still eating. The menu is a bit limited. I had the chicken Caesar salad with Parmigiano Reggiano. It was good and fresh.