I migliori ristoranti in Emilia-romagna

24/05/2025: Vengo da anni … ottimo tutto ! La piada poi è super farcita e materia prima di qualità ! A riccione non andrei ma da altri x una piada ! Piuttosto faccio più strada ma … solo qui ! Una garanzia

19/05/2025: Excellent piadina, now a regular stop in Riccione. Quality products, variety of piadinas with an exceptional quality/price ratio!! I highly recommend it

24/05/2025: "osteria" small and welcoming. Very kind staff and excellent fish dishes. Highly recommended

17/05/2025: Good tagliatelle, friendly, professional staff. Welcoming place We will return

12/05/2025: I discovered this pastry shop in Modena and I was really impressed! Typical Modena desserts are simply delicious. The pastry chef is super cute and friendly, always ready to advise and make customers feel at home. I highly recommend this pastry shop to anyone visiting Modena and looking to taste the real sweets typical of the area. The pastry chef is truly a special person and makes the shopping experience even more pleasant. I will definitely come back to visit her!

06/05/2025: The place is located in the center. Modena, but in a little street away from the streets. The place is a bit small, but with an outdoor area that accommodates several tables. From the name you will understand that they eat cakes, but not only that, there are also biscuits and various delicacies. The cakes are special and very good. Or, of course, there is also a bar service with coffee, ginseng and various drinks. Excellent service and friendly staff. A good place to refresh and rest.

30/05/2025: Fabulous restaurant, fish and seafood cooked to perfection, very warm welcome.

28/05/2025: Great beach management! Today we also had lunch at the restaurant and the chitarrina with mussels was really super!

26/05/2025: Excessively good. Very kind and friendly staff. Not that this review is necessary because the whole city knows it....but I had to say it too 😂❤️

25/05/2025: Everything was delicious, a welcoming place and impeccable service. Sandwiches with top quality ingredients, very varied and with the possibility of composing the sandwich according to your tastes. We will definitely be back! Congratulations!

08/06/2025: Great welcome, well-trained staff, very fresh and delicious food.

08/06/2025: Excellent food, very digestible and a delight for the palate, the only time in my life that I digested well after a dinner at a restaurant. I think this type of Japanese cuisine is the best for me.

21/05/2025: Best falafel of Bologna made by the amazing Ali and Habib, with greetings from Amsterdam

02/05/2025: I had an extra falafel roll to take away (with hummus) and it was one of the best I've ever tried. The roll may seem small but it is actually very filling. The falafel were crunchy on the outside, soft on the inside and very very tasty, not to mention the hummus! Fresh and enveloping. Friendly staff and everything super clean. I will definitely go back.

22/05/2025: Always a guarantee: refined but not stuffy environment, excellent dishes and a wine list to browse with curiosity and admiration. A truly beautiful evening!

11/05/2025: 4° volta in 20 anni da Giovanni. E sempre ottimo! il locale è molto carino e arredato con gusto e l'accoglienza sempre molto cordiale. Quanto ai piatti tutto buono ma in particolare: salumi piacentini sempre il top, per me meglio di quelli parmigiani. Pisarei e faso da non perdere. Ottimo il torroncino come dessert. Servizio preciso e cortese. Buona scelta di vini, anche i locali sono selezionati e validi. Oltretutto il rapporto qualità prezzo è sempre più che valido. vale la gita fuori porta da Piacenza ma anche da più lontano.

25/05/2025: I was extremely satisfied with the quality of the flavors offered in this ice cream shop: refined, original, perfectly balanced. You can feel the passion and expertise in the choice of raw materials and in the processing. The staff was very kind: they offered me a taste of a flavor that I would have taken anyway, demonstrating attention and availability, but also great preparation in describing the various flavors. However, I cannot ignore an aspect that is very negative for me: all the ice creams are gluten-free, a praiseworthy choice that allows those who are celiac to enjoy every flavor without worries. But precisely for this reason, I find it deeply unfair that a surcharge of 1 euro is applied for those who want a gluten-free cone. We are talking about an ice cream that for 2 flavors costs 3.50 euros: one euro more represents a very high markup simply for a different cone, which certainly does not have such an excessive cost. I understand that there may be small differences in price between a standard cone and one certified gluten-free, but here we end up penalizing those who already live with a dietary restriction. And above all: if all ice cream is already gluten-free, why further burden those who choose a different format out of necessity, not whim? A fairer solution? Reduce this surcharge to a symbolic figure (maximum 50 cents), or – ideally – absorb it in the price, given the already excellent 100% gluten-free offer. It would be a gesture of real inclusion, not just a facade. I hope this reflection will be taken into consideration: the product is excellent, the experience almost perfect, but inclusiveness should not turn into an additional cost for those who simply have different needs.

24/05/2025: The best ice cream. Certainly great skill of the chef. It is also evident that they use natural products. While I was choosing the flavors I noticed boxes of very fresh fruit ready to be used in the recipes. Thank you

03/06/2025: Top choice. Both the food and service exceeded our expectations. Italy at its best.

15/05/2025: We had the tasting menu here on a Thursday night and really enjoyed it. The service was excellent, and the food was fantastic. The deco is fun but also very classy. Highly recommended.

12/05/2025: Exquisite dishes, each to be explored and refined enough to compete with starred restaurants (even winning in my opinion). the service is not bad, but the new waiters evidently need more in-depth training, having noticed numerous uncertainties. Unique and beautiful atmosphere. The price is medium-high but reasonable for a meal of this level.

05/05/2025: Cibo ottimo, personale gentile e super professionale. Un pranzo domenicale perfetto, grazie! Cucina tipica e locanda storica.

20/05/2025: Bravi.... .................complimenti per la ricerca non semplice e passione nel trasmettere un'idea un gusto. Di nuovo bravi e grazie per gli assaggi .

09/05/2025: Great wine selection, relaxed atmosphere, good advice. You can also enjoy the wine in a relaxed manner outside.

05/06/2025: Excellent restaurant, perfect in customer care, when passion merges with professionalism and creativity, from the kitchen to the dining room the music can only be harmony. Thank you

04/06/2025: The food is very delicious and the presentation is wonderful! The waiters are extremely kind.

30/05/2025: We came for lunch on a Sunday. We had a great time! The food is quality: especially the meat, but also the first courses, the gnocco and the tigelle and the cold cuts are excellent; the service was perfect: the waiters are friendly and very nice; and the place is a real gem: it is furnished in a truly original way, a bit in pub style. A great discovery!!!

19/05/2025: The Trattoria is beautifully decorated with unique and original objects. The food is delicious, especially the meat. Regards to the Patriach and his Artistic Style 🎨 !