I migliori ristoranti in Emilia-romagna

02/10/2025: The restaurant is well-kept and pleasant, with a welcoming atmosphere. The service, however, seemed a bit spartan and inattentive. Regarding the food, I wasn't satisfied: I tried the cockerel, served in a mustard-based sauce that I didn't like because it was completely submerged in it, and it wasn't cooked perfectly. Even the cruciferous pasta, which should have been cooked at a low temperature, wasn't as tender as promised: the meat didn't fall off the bone as expected. The worst part was the wait: about 45 minutes after ordering, a decidedly long time. Overall, it wasn't a completely positive experience.

11/09/2025: Excellent experience, impeccable service, we were pampered the whole time, excellent dishes.

23/10/2025: Everything was delicious! Originality, quality, and a friendly atmosphere. A small place where you'll always be happy to return.

22/10/2025: Absolutely worth a try!! The atmosphere is warm, welcoming, and familiar. I stumbled upon it by chance during a late-summer aperitivo and returned for the quality of the food and the atmosphere—everything was delicious. A must-try in the center of Casalecchio.

10/07/2025: Excellent gin/brewery...always up to date on all gins and craft beers

09/11/2025: Excellent pizzeria, now a certainty

04/11/2025: very bad staff and very rude and then try to overcharge as double what it was on the menu try to charges double 1 🍺 what it was on the menu 100€ but when I asked to see the prices on the menu our bill 45€ 🥵 please be very careful 😭😱😤

20/10/2025: Well done! The pizza is delicious with the chili pepper oil and it's spectacular!!! Please bring your pizzas politely!! Regular customer highly recommends

11/10/2025: Delicious pizzas and friendly, efficient, and fast owners....what more could you want???

05/10/2025: Excellent!! Impeccable value for money, both the food and the pizza were good; I've been back several times to try both and have never been disappointed, always satisfied. I've finally decided to review it, but I'll be back again to post more photos of other dishes. Well done, well done, keep it up.

04/10/2025: Very high-quality restaurant and pizzeria, especially the pizza. The wait was moderate, and the service was excellent, especially the friendliness and helpfulness of the waitress, Afe. Even though the restaurant was very busy, she managed to find us a table for two despite our somewhat demanding requests! 🔝

02/11/2025: Fried Piada with Porcini Mushrooms and Raw Ham...a World Heritage Site

25/09/2025: Roadside piadineria with easy parking. Nice and welcoming place. Friendly staff. Good food. Average prices.

06/11/2025: What a lovely restaurant! We sat inside as it was a bit too chilly in November. I couldn't decide what to order and received excellent advice. I'd gladly come back anytime.

04/10/2025: Everything was excellent! Even the bread was very good.

26/09/2025: Top. Excellent alternative offer. Quality and service.

08/09/2025: Very good food, friendly staff, and helpful in explaining the menu. For two people, including a bottle of water and a dish each, we spent about €40, which was fair. The hummus was very good. The place is beautiful, and the atmosphere is wonderful, especially in the evening. They were very kind in providing a bowl of water for my dog ​​and the cat because there were a lot of mosquitoes. I recommend it for trying something different.

04/10/2025: Overall, the flavor was good but not worth the price. The "piacentina" (€18) was basically a baby pizza with a stuffed crust, even a bit oily, while the prosciutto and burrata pizza (€16) was good but the dough was on the dry side. The pomegranate sauce on the second pizza was barely noticeable.

27/09/2025: A next-level pizzeria 🔝🔝. What dough, what ingredients!!! I had the Piacentina, special with the crust filled with ricotta and spinach, wow!

10/11/2025: Excellent breakfasts and such kindness that I would return.

31/10/2025: Bad service, arrogant and unfriendly owner!

05/10/2025: Family place, excellent food, owner "like part of the family"...I recommend it,...excellent place

15/09/2025: I had a wonderful meal of scialatielli with speck, pumpkin and porcini mushrooms, my wife had gnocchi with gorgonzola and pesto

18/10/2025: The place must look new; there was only one young man serving tables, which is why the waits are a bit long. The quality isn't the highest; the tortelloni are better than the tortellini in broth. The passing grade should be taken as a motivation to improve. The prices are higher than average for other places in the area.

12/10/2025: We stumbled upon this restaurant somewhat by chance, but it was a great discovery. The first courses, gnocco, and tigelle were truly excellent, as were the desserts. The prices were fair, and the service was very friendly. Highly recommended!

20/10/2025: Stellar review for Enosteria Pedrocchi in Fanano! 🌟 Last night we discovered this hidden gem at the "Ste Sroden" festival. We were enchanted by the welcome and the quality of the food. The crescentine with charcuterie boards were delicious! Eating in a cozy alcove right in front of the window made the experience even more magical. Thanks for making us feel like we were on vacation! 🍂🍁🪵 Highly recommended!

10/08/2025: Friendly staff, excellent wine and delicious homemade cured meats

12/10/2025: Business dinner. Poor service, cold dishes, very greasy fried cake, tasteless and lukewarm risotto, good meat. The place is nice and quaint, but it's not enough to have a good experience. I don't recommend it.

05/10/2025: An authentic gastronomic experience thanks to excellent ingredients and impeccable hosts. The products used are top-notch: fresh and carefully selected. The menu is well-balanced, with specialties that showcase the local area without sacrificing a touch of originality. The owners, a husband and wife team, are the driving force behind the restaurant. Professional yet warm, they pay attention to detail and are ready to offer expert advice. You can tell they love what they do and want to offer the best. The dining room staff reflects the same atmosphere. In conclusion: this restaurant is an example of how passion combines with high-quality products. I recommend it without hesitation to anyone who loves good food and authenticity. Roberto C.