I migliori ristoranti in Emilia-romagna

07/10/2025: A little pizza gem in Vignola. Be on time, and hopefully, there's a table available. The service is excellent; with a little English, you can manage quite well. Enormous pizza, as thin as a newspaper, but incredibly delicious!!! Wide selection. Excellent wine. The Caffè Coretto con Sambuca is delicious.

22/08/2025: Really great pizza and very friendly staff

03/11/2025: We stayed at this hotel some 12 years ago. This year we used this establishment again, both going down to The Abruzzo and returning to the UK. We were not disappointed. On both occasions the bedrooms were clean and well appointed. The young man at reception (Emanuele) was courtesy itself and the members of staff in the breakfast room were polite and obliging. The array of food stuffs for breakfast was more than ample. Would really recommend this hotel.

27/10/2025: Positive experience. Very close to the highway toll booth. Convenient parking.

05/10/2025: Excellent!! Impeccable value for money, both the food and the pizza were good; I've been back several times to try both and have never been disappointed, always satisfied. I've finally decided to review it, but I'll be back again to post more photos of other dishes. Well done, well done, keep it up.

04/10/2025: Very high-quality restaurant and pizzeria, especially the pizza. The wait was moderate, and the service was excellent, especially the friendliness and helpfulness of the waitress, Afe. Even though the restaurant was very busy, she managed to find us a table for two despite our somewhat demanding requests! 🔝

26/07/2025: A small place with seating inside and out. A wide selection of artisanal and unique flavors. All the loose products are gluten-free (though this doesn't rule out the possibility of cross-contamination), and the ones I've tried are excellent.

05/06/2025: Gelateria Gelosia, located in Piazza dei Capitani in Bologna, is a true gem for lovers of artisanal gelato. Every visit is a taste experience that surprises and conquers, thanks to the excellent quality of the ingredients and the evident passion with which all the products are made. The gelatos are simply fabulous: creamy, balanced, intense to the right point. From the great classics - such as hazelnut, dark chocolate and pistachio - to innovative and unconventional flavors, designed for those who love to experiment. A special mention goes to the "flavor of the month", always new, original and carefully studied: a real treat for curious palates. The granitas are exceptional, refreshing and authentic, perfect for hot summer days, while the gelato cakes are true masterpieces, beautiful to look at and irresistible to taste. Gelosia is not just an ice cream shop, but a place where you can breathe creativity and attention to detail. The staff is kind and helpful, always ready to advise and discover new things. It is a must-see for those who live in the city or are just passing through: here, ice cream is not just a dessert, it is an experience of pure happiness.

12/10/2025: A stopover, good food, fair prices, and the Emilian kindness and cordiality are beyond discussion.

21/09/2025: A great place where you can eat really well. I recommend it.

12/11/2025: Spending a very pleasant evening with friends.

09/11/2025: We ate very well at the restaurant. The service was very efficient. The staff was very friendly.

15/10/2025: An old-fashioned, impeccably kept place. The owner is a true gentleman of class, always courteous and meticulous. The only reason I'm giving it 4 stars and not 5 is that one day I had a problem at home, and some workers came by on an emergency basis, jokingly asking me for a couple of croissants. So the next morning, I went to the place to get three croissants to go, and they charged me for it. Rightfully so, the place, being small and well-kept, isn't stocked with large quantities of food (everything is always fresh), so there was a risk of not having anything else for future customers. I understand the dilemma, but having to make me weigh it down by repeating it several times in front of a couple of regulars... wasn't very nice. Otherwise, excellent overall.

19/09/2025: Claudio and Antonella always the best 👏🏼

15/08/2025: Delicious ice cream and uncommon kindness... when a profession becomes art... thanks from A BOLOGNESE on a motorbike

26/07/2025: Delicious artisanal ice cream, spectacular granitas!! Highly recommended.

14/11/2025: Wonderful place, great service and food

05/11/2025: Always quick and ready to welcome you! Always delicious food 😋 Don't forget, the pizzas are HUGE! ☺️ (They don't even fit on a plate), haha) Reservations aren't required, but I recommend doing so so you're sure to get a seat; there are lots of people.

05/11/2025: My wife, of Japanese origin, and I were feeling poorly, so craved some comfort food to take away. Unfortunately the proprietor was more interested in closing early than serving us. Surely a sign of full adaptation to the locale.

02/11/2025: An intimate and magical place, with relaxing background music and authentic Japanese dishes.

09/11/2025: Trattoria associated with a gas station on the Via Emilia. I'd passed by many times and decided to stop. You expect a place from the past. The atmosphere is pleasant. The cuisine is good, offering traditional dishes without any extravagance. The decor is typical of a trattoria: napkins, not tablecloths. The service is acceptable. The menu honestly lists the prices. It's not cheap. It makes you think of old-fashioned cuisine, with generous portions. The portion sizes, however, are limited, almost nouvelle cuisine-style. The prices are high for the amount served and commensurate with the elegance you might not expect from this type of trattoria.

16/10/2025: This place is a must-try, whether for a quick lunch or a Sunday brunch. The menu is always interesting and the dishes are excellent.

02/11/2025: Very nice place, good food, friendly and nice staff, highly recommended

28/09/2025: Nice place with plenty of service, but pizza is out of the question. For the rest, I don't think it's fair, for example, to force customers to order a minimum of two grilled dishes at €18 each (not particularly eye-catching), while off-menu items are listed on a blackboard or a separate sheet of paper with the prices.

21/10/2025: Nice property near the highway, easy to get to. Convenient for reaching nearby destinations.

21/10/2025: Nice hotel. Very spacious quadruple rooms. We were assigned a room with beautiful exposed beams. The owner at the front desk is truly kind and professional. The hotel has uncovered outdoor parking. Good breakfast (could be better).

21/10/2025: Really good food and a lovely older men that serviced us. His dad owned the restaurant, even though he did not speak English that well he really tried and was very lovely! Highly recommend!! Highly recommend the steak and the tortellini in broth!

21/10/2025: The owner recommended the ravioli in capon broth. Truly delicious!!! All the dishes we chose were carefully prepared. The atmosphere was quiet and the quality/price ratio was good.

04/06/2025: This place is a hidden gem surrounded by hedges! The food is excellent quality from the cold cuts to the breakfast pastries, the attention to detail is meticulous and the owner is clearly in love with his job and extremely professional as well as friendly. The prices have remained fair.