I migliori ristoranti in Grosseto

11/06/2025: Great pizza Many varieties to choose from

30/05/2025: Good morning, more than once I have bought a piadina and a drink here and I have ALWAYS had a great time, in fact I return every time I can... very good

02/11/2025: We had breakfast and dinner here every day during our stay. I can't understand the bad reviews from the complaining German tourists. I had the Florentine, tuna pizza, and wild boar ragout. Everything was excellent. The owners were incredibly friendly and chatted with us for a while. They even gave us a parting gift because we'd been there every day. You reap what you sow. If you behave well, you'll be treated accordingly.

03/10/2025: Great, authentic restaurant with friendly service, very good food, and excellent wine. Even the children were given a very warm welcome.

17/08/2025: You have to be incredibly patient for a first course that lasted over an hour and a half, sitting at a table between 8:45 and 10:15 PM, then for the second course after 10 minutes, we hadn't even finished the first course. I won't comment on the food because I was so annoyed I didn't even feel like eating. I would have left, but out of respect for others, I stayed seated. In the end, not even an explanation was given; in fact, I was wrong. Anyway, the girl at the tables was very kind and sweet, and you could tell she was having trouble. Nice and clean place, but the wait times were excessively long. No more than 5/6 tables in the dining room. Negative experience.

17/08/2025: Restaurant that enjoys an excellent view of the hill, family cuisine with good choices of land licked for the seafood choices that leave a little to be desired, inconvenient parking

05/11/2025: Informal and welcoming. Fried mushrooms Tagliatelle Really good, although not too spicy.

25/10/2025: Very cute place inside, excellent service, and traditional but well-made food. The fried porcini mushrooms are a delight, the first courses are delicious, both tagliatelle and pici with mushrooms/meat ragù or white ragù. The wild boar pepeso is exceptional. The desserts are also superb... tiramisu, apple pie, and apricot tart. Excellent!

22/10/2025: I've read all the reviews and am amazed at what's been written about this place. Knowing fish means knowing how to appreciate freshness and flavor. As a Versilian raw fish enthusiast, I put this place first for the quality and deliciousness of the fresh fish, which demonstrates that the freshness of raw fish is the foundation of the restaurant. Knowing flavor also means drinking well, and this place stocks some big-name labels. So, I'll take the liberty of naming those reviews that have written poorly about this place because they should know the quality and freshness of the product.

28/09/2025: Terrible experience, the quality of the raw materials was truly low, as was the hygiene and quality of the service. The meal was excessively expensive. Absolutely not to be repeated. If you say you have excellent quality raw materials, then buy them, because the seafood pasta sauce was worse than what you can buy frozen at a discount store. To respond to your comment, I believe you are referring to another table; there were not three of us, and I personally just tasted the tagliolini allo scoglio, which were decidedly awful, overcooked and flavorless. In fact, I left them on my plate, along with the strange mush and the shells of non-existent crustaceans... Rating for hygiene, courtesy, and food quality: 0

18/11/2025: A little too crowded, but I think that's normal in summer

10/11/2025: Large bar with the option of ordering both hot and cold dishes, water, soft drinks, and beer while enjoying a great view.

26/03/2025: A casual atmosphere, traditional cuisine, mostly handmade, such as tortelli, caciucco (made to order), and seasonal wild boar. Friendly staff. A typical Maremma rotisserie/pizzeria.

27/09/2025: A classic city bar, neither new nor old, but with very friendly and helpful staff. We tried the fried croissant, a real surprise! Recommended.

15/07/2025: Friendly and helpful staff. And that's not to be taken for granted.

18/09/2025: Overall, good, very good. Value for money. The service was sublime, the staff excellent. A bit neglected in the common areas, something to keep in mind for a 4-star hotel. The room was comfortable and clean. We spent three very comfortable days. (Something I hate, double beds that are actually two beds, happens in more places) The hotel kitchen, recommended, the breakfast complete and abundant. It's a shame we couldn't enjoy the pool. Overall, good, with minor issues to be corrected, worthy of a 4-star hotel. Recommended.

06/09/2025: We stayed at the hotel for 4 days. The room cleanliness needs updating. The location is decent for visiting the tourist attractions. The pool is clean and quiet. The staff were helpful and friendly.

29/09/2024: Maniacally looked after place, plenty of space for campers, welcoming staff and excellent fried food!

23/09/2024: Nice beach, but the road to reach it is a bit dangerous.

11/09/2025: I'm writing this review to share my personal experience with this pastry shop. First of all, I'm using this space to provide genuine and objective feedback, regardless of my personal tastes. I ordered the following pastries: 2 croissants, one hazelnut and the other white chocolate; 1 apple puff pastry; 1 cream-filled bombolone; 1 walnut and honey braid. 1 raisin swirl And the three aspects that didn't work were: The unrequested pastry change. The apple puff pastry was probably out of stock, and the rice cream version was added, which unfortunately no one ate because no one liked it (not the ingredients, but the taste). So, why don't you call the customer to decide which option to choose due to a lack of products? The second aspect is the quality of some of the doughs, namely the croissant and the bombolone. The croissant was dull in color, and the dough lacked a lot of flavor (in terms of flakiness). The vanilla flavoring was much appreciated. As for the bombolone, the dough was slightly soaked in oil and hit the palate. The third aspect was the cream. A positive note, it was also artisanal (you could tell), but it was too much and a bit flavorless. Aside from the braid and the rice pastry, which are perhaps industrially made, it's still worth complimenting, as the products are artisanal. However, I strongly suggest the owners revise some of the doughs to make them even more fragrant and delicious. I know you've been doing this for a long time (hats off to you), but as they say with any profession: "there's always something new to learn!"

14/06/2025: Breakfast with cappuccino and bombolone! The bombolone was not good at all and I'm sorry to say, the cream was awful!

09/11/2025: Very kind and fast. Everything was really good.

23/10/2025: I had dinner this evening. The food wasn't bad, but when it came to the bill, I found myself, like other customers, with the price significantly higher than what was advertised. The bill was imaginative, with a haphazard service charge on top of the €3 cover charge. Dishonest host, not recommended.

04/10/2025: Very friendly baristas. Good coffee.

03/10/2025: Beautiful beach, friendly place

23/07/2025: Da più di 10 anni una tappa fissa per me e la mia famiglia. Pesce sempre fresco e, se amanti del crudo lo consiglio vivamente sopratutto il carpaccio di gamberi. Un ristorante dove la qualità delle materie prime si sente nei piatti.

16/05/2025: Qui il posto è bello. Si mangia bene e la pizza , sia il pesce è ottimo . Ogni tanto quando sono a Marina ci vado. Se vi capita ok

23/07/2025: Sinceramente?? Non mi è piaciuto niente di questo posto….mi è sembrato molto scarso di staff responsabile e brava praticamente ho messo 2 stelle solo per la bellissima location stupenda e davanti al mare..mi dispiace

20/07/2025: Abbiamo mangiato in questo ristorante ben due volte ..la cena del primo giorno e il pranzo della partenza . Nessuna delusione: Location praticamente sulla spiaggia , buoni piatti a base di pesce , servizio ottimo . Torneremo