I migliori ristoranti in Lecce

06/09/2025: Everything was very good, the servers were friendly, and the service was incredible. The cacio e pepe fries are excellent. The carbonaro burger is very tasty, and the esagerato burger is just as good. I recommend it 100%. Os: The server, who speaks French, is the best. He served us throughout our meal and was very professional ☺️

27/08/2025: This is my second visit to the best burger restaurant in Lecce. The second experience was even better than the first. Truly unbeatable!

18/07/2025: The restaurant has a charming sea view, but it's poorly utilized, as the view is obstructed by the "decorations" (wooden barriers), which prevent a full view of the panorama. To start our dinner, we ordered fried food, which was very salty. Next, we ordered pucce, which were decent. It's a shame about the long wait, lasting 35-40 minutes.

11/07/2025: A small restaurant near the Castro marina with a beautiful view of it and where you can enjoy excellent food, from appetizers to dessert, everything was delicious, even the pizza, which we didn't order, looked tasty.

13/09/2025: The place itself isn't anything extraordinary; there's plenty to eat and drink. We stopped there because it was on our route and a bathroom break was in order. In terms of food and atmosphere, nothing outstanding, but still good. However, in terms of service, there's just one area where it's slightly lacking: the friendliness. We probably came at a bad time, I wouldn't say.

26/08/2025: A very attractive bar with a stylish ambiance in the heart of Gallipoli. It was a bit surprising that no one was there late in the evening. The cocktail selection is diverse, delicious, and attractively served. The tastefully designed outdoor area, with its numerous plants and pleasant atmosphere, is particularly noteworthy. The service was a minor drawback: The staff seemed a bit uncoordinated and at times seemed more preoccupied with their smartphones than with the guests. While this didn't significantly detract from the overall impression, more attentive service would have significantly enhanced the experience. Overall, however, a highly recommended place for stylish drinks in a beautiful setting.

24/08/2025: We went to La Frascheria and we have to say the food was truly excellent: tasty, well-prepared dishes, with quality ingredients. It's a shame, however, that the overall experience was ruined by a truly inappropriate comment. Hearing us say, "These people don't understand they have to leave" left us speechless. Such an attitude also makes you forget about the good food. It's a shame, because the place is worth it in many respects, but courtesy should be an integral part of service.

20/08/2025: Very nice and welcoming place, very good food, excellent service, friendly and very kind staff...

24/08/2025: The courtesy and friendliness make you feel at home. The quality of the food is excellent.

25/07/2025: A midday aperitif turned into lunch. A quiet setting and a lovely atmosphere. Paola and Alessandro, the owners, make everything even more comfortable. The staff is extremely kind.

24/08/2025: Lots of talk and showmanship but little substance.

22/08/2025: Simply perfect. Quality food immersed in a typical Salento atmosphere. Meticulous attention to detail, impeccable service. Recommended.

11/07/2025: Excellent agriturismo, attentive service, and excellent food quality. For those who eat a little, the appetizer is enough: prosciutto and burrata, pittule, potato croquettes, caponata, capocollo, ricotta, semi-aged cheese, vegetable flan, and bruschetta. Everything was truly delicious. For two, we ordered sagne incannulate with tomato and ricotta forte, and for the main course, bombette and strips of meat with a local aged cheese like Grana Padano, and then they brought us a sample of veal stew that melted in our mouths. We tried both the rosé and the house red, both good. To finish, a small plate of fruit and two coffees, €40. For the area, it's not cheap, but considering the quality of the food and the service, it was money well spent. Bravo!

12/06/2025: Everything was good, food, service and drinks. The only flaw was the heat.

01/09/2025: Excellent value, fresh seafood, and a truly delicious chef's tasting menu. The location overlooking the harbor makes the experience even more charming and enjoyable. A restaurant definitely worth a try.

29/08/2025: The food was awful and very touristy. The pasta dish was more tomato-based than fish-based. Highly not recommended.

28/08/2025: The worst service I've ever had at a restaurant in Gallipoli. The food was quite good but nothing exceptional, and the terrace is beautiful. However, we had a series of unpleasant incidents with the staff: -At first, everything was very slow; we asked for water and bread three times. The wine arrived after 30 minutes of being at the table, and we ordered after 50 minutes! -The waiter didn't even know what an orange wine was! -When we were ordering, the waiter, who looked like the manager, strongly advised us not to all order different dishes, or it would be difficult to eat together. When we were shocked by this request (I should be able to order whatever I want if I'm in a restaurant that claims to be such), he replied that "it's never happened to him that everyone wanted to try different things." The dishes then arrived together. -The younger waiters who probably work there during the summer season need real training in how to behave in the dining room and manage customers. From the basics, like remembering the order and apologizing if something spills on the table. -For celiac disease, they're equipped with pasta and bread, BUT first they tell me to follow the allergen symbols on the menu. Then, when you order something without the ear of corn and it arrives, they inform you that you can't eat it. Or you get a dish with fewer ingredients (without informing you) because "there could be contamination." -Whenever something was pointed out, they always responded by turning the tables, never honestly or humbly, but rather arrogantly. -After the last bottle of wine was ordered and clearly forgotten again, we went to drink elsewhere. -Internal staff dynamics were handled in front of us in loud voices while we stood waiting to pay at the cash register. It's sad to see restaurants that want to show off and position themselves and then forget a fundamental part of the customer experience: good service from start to finish. Bye

24/08/2025: Great place, very pleasant - the head waiter was super friendly. The atmosphere was great and the food good. It's still expensive.

08/09/2025: Excellent food and short wait. Very friendly staff.

26/08/2025: The food and service were impeccable, the owner is a delightful and friendly person, there were six of us and we were the last to leave, because in addition to offering each other amaro we had a real cultural chat, which is truly rare these days. We'll be back!

05/09/2025: Great service! Delicious pasticciotti!

10/08/2025: A great place for breakfast or a quick stop. 👍

12/07/2025: Fabio, Professor, a sure thing. Raw seafood!

11/07/2025: Located right by the sea, the place isn't much but the food is good and the fish is fresh. The prices are in line with the place. We had 3 roasts of squid and cuttlefish, a soute of mussels, a very good fried fish and a slice of tuna accompanied by a bottle of Cantele rosé Negramaro.

21/07/2025: Food: Delicious but a bit expensive compared to other restaurants, and the portions could be a bit more generous. Service: Friendly staff. However, the service was a bit uncoordinated. Two of our seven-person group ordered appetizers. The waitress asked if everything should be served with the main courses, to which we confirmed. Nevertheless, only the appetizers were served first. Afterward, only the main courses came for those without appetizers. The two people with appetizers then waited a long time for their main courses. The others had already finished their meals. Ambience: The seating outside is rather cramped and small. While we were eating, salespeople repeatedly came to our tables (at least four different ones in our case) and were very pushy. The restroom was clean but not air-conditioned—because the heat builds up, it feels like you're in a tropical greenhouse.

17/07/2025: A very pleasant place in a beautiful little Lecce square. Very efficient and courteous staff. The food is good quality, without being exceptional. Good ingredients and original cuisine. In my opinion, the tuna was too "fruity," the result of an overly fruity accompaniment. In pursuing originality, in this case, the essence and flavor of the main ingredient are lost. But that's obviously a matter of taste.

25/05/2025: You are proof of God's existence! Thank you for existing! I accidentally tried your ice cream bought at Conad in Presicce. Since then the tubs of ice cream have been disappearing. Every year I can't wait to come to Salento to taste your ice cream. I plan to come and visit you in the pastry shop too. It's a shame that in the Foggia and Bari areas you can't find your ice cream. Sooner or later it will happen! 🙂

10/05/2025: Pastry shop in Piazza Garibaldi in Tuglie... we had an ice cream and a local dessert... good quality but not exciting

12/08/2025: The food is always delicious, the atmosphere is informal and welcoming, and the staff is friendly and helpful. A must-try ❤️

24/07/2025: Another fantastic experience!!! Relaxing atmosphere and dishes prepared with attention to detail and exceptional flavors! The food, with its very balanced flavors, will blow your mind! Excellent and highly recommended!!!! Unfortunately for us, the holiday is over, but we'll see you again next year!!! Thank you so much!!!