I migliori ristoranti in Milano

19/10/2025: Excellent meat 🥩 just the way I like it, with rich flavors and good quality wines. I recommend it.

14/10/2025: I went to Gaucho and had a remarkable evening. It's one of the first times where I "didn't make a mistake." Everything was truly VERY GOOD!! Welcome appetizer with crostini and olive pâté or patanegra, empanadas with vegetables or meat, sweetbreads (outstanding), fillet and sirloin, potatoes made in various ways (try the ones stuffed with onion or gorgonzola!). The desserts were delicious and plentiful. They opened a Malbec for us... very good too! Complimentary digestifs and coffee. The only thing that isn't a given is... they smile. And it's no small feat to dine in an atmosphere of positive energy. And they're kind. Smiling and kind. A very pleasant evening. Highly recommended. The asador is my idol. How can he stay there all the time...(?)... passion, they say. Visceral. Argentine!!

30/11/2025: A pleasant discovery! Excellent food, a welcoming and well-maintained venue, and attentive, kind, and knowledgeable staff. Highly recommended!!! We went there for a family lunch and immediately felt at ease: pampered and well-attended throughout the meal.

26/11/2025: A jewel of traditional Sardinian cuisine in a charming farmhouse Immersed in the soothing silence of the countryside and housed in a charming, expertly restored rural farmhouse, this restaurant represents one of the finest expressions of traditional Sardinian cuisine. As soon as you step inside, you immediately sense an authentic atmosphere and a warm welcome that makes you feel instantly at home. The menu celebrates the flavors of the island with dishes prepared according to ancient recipes but presented with a modern touch: the handmade culurgiones, fregula, slow-cooked suckling pig according to Ogliastra/Barbara tradition, local cheeses, and cured meats are simply excellent. Each course tells a story of the region, authentic ingredients, and respect for tradition. The wine list offers an interesting selection of Sardinian wines, perfectly paired with the dishes. The staff is attentive, knowledgeable, and able to guide guests in discovering the house specialties with passion and professionalism. The quality-price ratio is excellent, especially considering the attentive service and the unique setting. The farmhouse, surrounded by large green spaces and tastefully lit, creates a romantic and relaxing atmosphere that makes dinner a complete experience. In short: a must-see for those who want to savor authentic Sardinian cuisine in an authentic and refined setting. Highly recommended for couples, families, and groups of friends seeking a memorable lunch or dinner immersed in the island's traditions. .

16/11/2025: Excellent visibility from the first gallery, a beautiful theater, and perfect acoustics. Free parking is available on public holidays near the theater, Via dell'Innovazione, and its surrounding streets.

16/11/2025: Very large and beautiful. Be careful, the side seats don't allow you to see the whole scene.

12/10/2025: Last night, my mom and daughter went to Giropizza and had a great time! They hadn't considered my mom's mushroom allergy and the risk of contamination, but the staff was incredibly kind and attentive. They even changed gloves and utensils in the kitchen for safety, to avoid any risk. My mom had to wait a little longer, but it was worth it: she felt relaxed and pampered. The waiters were incredibly kind, helpful, and fast—my compliments to the entire staff!

11/10/2025: Hospitality and good food are their calling card. We ate an excellent pizza with quality ingredients, preceded by delicious suppli. Fast service, a welcoming and cheerful atmosphere, attentive staff willing to meet our every need. Excellent value for money. We will definitely recommend it to everyone!!! And that's not all! At the end of the evening, Domenico surprised us and rewarded us with a Nutella pizza: a gesture that made us feel honored and welcomed like at home. Thanks to everyone, and especially to DOMENICO, who was so attentive and kind 🙏🏻🙏🏻

30/10/2025: Great restaurant! The welcome was warm, the servers very friendly. We ordered two pizzas, they were ready super quickly and, most importantly, delicious!!

28/10/2025: This was a place I didn't expect much from, but it turned out to be the best place we visited during our trip and the cheapest, even though the price range on the maps was the same as in other places. Large portions and a wide selection of dishes. I would love to mention the very tasty and cheap house white wine (vino della casa). The waiter was incredibly talented and pleasant, and I am very grateful for such wonderful service and atmosphere! I’d like to extend special thanks to our attentive waiter for assisting when I asked if it might be possible to buy a liter of wine - probably an unusual request for the restaurant, but he handled it with such courtesy and good humor!

26/10/2025: Nice place with good food and atmosphere

26/10/2025: Pizza not bad but nothing exceptional, nice atmosphere, exorbitant prices.

09/12/2025: Everything was delicious, but very expensive. For two appetizers for four people, a first course each, and a bottle of wine, even though we enjoyed the gnocco fritto basket, €160 is truly excessive. I can't imagine if we'd ordered dessert, coffee, and liqueur. Everything was delicious, but very expensive. For two appetizers for four people, a first course each, and a bottle of wine, even though we enjoyed the gnocco fritto basket, €160 is truly excessive. I can't imagine if we'd ordered dessert, coffee, and liqueur.

08/12/2025: The Sauris ham is incredible, as is the tiramisu and the classic method Lambrusco!!

04/12/2025: Attentive and friendly staff, excellent food, impeccable atmosphere.

30/11/2025: A little gem in the Lambrate neighborhood, excellent food and a truly charming atmosphere, with very reasonable prices considering the high quality of the dishes. The testaroli with duck ragù are highly recommended!

21/11/2025: A small restaurant serving Eritrean cuisine, with good, unique food. A very charming African-style atmosphere, and fast, friendly staff. The prices are reasonable considering the generous portions.

26/10/2025: Relaxed atmosphere, welcoming and helpful staff even when the place is busy. Authentic menu, affordable prices.

18/10/2025: Small but very cute place, the kittens are adorable 😍 plus there's a rich menu with some unique dishes and desserts!! See you soon... Meow! 🐈

17/10/2025: Welcoming place and friendly staff. The owners (the cats) are incredibly sweet.

06/12/2025: A casual place, yet not lacking in flavor, excellent value for money, and attentive service. What can I say... I highly recommend it!

03/12/2025: I went to Milan for work and then postponed it, when I came across this restaurant found on Maps. They're truly excellent. Good food, fast service, and a fair price. Highly recommended.

03/12/2025: Great service from this tall and less hair guy. He gave us his best and interacted well with the guests. Great recommendation for the piccatina fiori! Juiciest meat and unexpectedly delicious taste. Aperol Spirit is also good! Tiramisu is great! Overall I will highly recommend this place.

30/11/2025: the REAL roman cuisine in Milan

08/10/2025: Amazing selection of foods. We have eaten at the Florence location and now Milan and they do NOT disappoint. Highly recommend!

07/10/2025: Unfortunately, the two pizzas we ordered were too watery and the pizza base was sloppy. The pasta was okay. The price-performance ratio was just about right.

03/10/2025: Excellent! My favorite place in Milan!

30/09/2025: Quality food and excellent service, but the €24-26 entrees are unacceptable.

28/11/2025: I think it's one of the best bartending academies in Lombardy, if not Italy. Claudio and Roberto are the best teachers you'll ever find. They manage to explain concepts that I think would take more than a week to understand in a way that isn't boring, but rather very fluent and engaging. Alice and I thank you so much for this experience!

22/10/2025: A wonderful experience, a very well-designed course that combines theoretical knowledge with practical experience and offers you numerous ideas for further exploring other aspects of a large and complex world. It's a comprehensive course where at the end you leave with the ability to navigate the world of cocktails, learning techniques, dosages, and recipes. Keep up the good work.