I migliori ristoranti in Lazio

24/01/2025: It's a beautiful place. I recommend it for birthdays with friends who like to play video games or board games

27/12/2024: Nice place, nice environment If you want to make the experience even more rewarding, put sound-absorbing panels on the ceiling. When we came the place was full and the background volume was remarkable

22/03/2025: Real ice cream...Sicilian. Magnificent cakes

22/03/2025: Hands down the best gelato I’ve had by far!!! (And I’ve had way more gelato than one should!!) it was so soft and creamy yet also light. I don’t know how they do it! Both my husband and I got 2 flavours, both different from each others. The highlight flavour for me was the hazelnut. It was just perfect and had crunchy bits. They also have lactose and gluten free gelato. As well as gluten free cones! I don’t normally get my gelato in a cone but I opted for the cone this time and I was not disappointed. When ordering a cone you have the option of chocolate or pistachio sauce at the bottom, the two flavours of gelato and then either normal cream or chocolate cream. Customer service was excellent and very reasonably priced. They also have a selection of cakes and mini desserts.

14/03/2025: Dinner with two pizzas, I must say super fast, the pizzas delicious, very good staff, fair price, if I return to Fiuggi for sure. Must stop for Magiare

21/02/2025: Found it by chance, I look at the menu and my eyes go to the carbonara, my guys, what can I say... already at the first forkful I realize that the choice was right... 10 and praise..! surely if I pass through Fiuggi again it will be an obligatory stop. Compliments

04/03/2025: Three arancini with butter, two bread and panelle, a cannoli, three beers and three coffees for just over €10 each. All delicious and plentiful. Very kind owner

28/02/2025: Vado in questo posto da tantissimo tempo… ho origini palermitane e con loro è come catapultarsi in un attimo a Palermo! Prodotti freschissimi di una bontà spettacolare sia salato che dolce! Straconsigliato… Letizia e Simone sono persone fantastiche! Se volete mangiare la VERA rosticceria e dolciumi Palermitani non potete non andare da loro…

05/04/2025: Good food and reasonable price, 5 euros for a trapizzino with chicken cacciatore. The outside environment is suggestive

05/04/2025: We got one with tomato sauce and one with seafood (when we asked for no onion or garlic, he only suggested this). The one with tomato sauce was good but we couldn't even finish the other one. It was a very salty, very strong smelling product. The employees are rude, I don't think we will come again.

12/04/2025: Very welcoming place, delicious food, special pizza and top desserts!!!!

12/04/2025: Welcoming restaurant, everything was delicious

11/04/2025: Typical Romoman restaurant. Erik is a very nice and correct person. As for the food, nothing to say... fabulous. In short, from Erik it is a guarantee.

09/04/2025: We went to the “Da Erik” restaurant and the experience was simply perfect. We started with delicious croutons as an appetizer, crunchy just right and full of flavor. Followed by two amatriciana and a cacio e pepe that left us speechless: authentic flavours, pasta cooked to perfection and balanced and tasty seasonings. But the real surprise came with the tripe, divinely cooked, soft and tasty as per tradition. In addition to the exceptional food, the staff was another strong point: friendly, welcoming and truly thoughtful, they made us feel at home. A place we highly recommend and will definitely return to!

28/03/2025: An attractive bridge in Rome, the capital of Italy. Also beautiful at night. Great atmosphere. It connects the Tiber Island with the city. A pleasant walk along it. In beautiful weather, nice views of the river and the city. A perfect place to meet friends. An intriguing story. I recommend!

26/03/2025: Ponte Cestio, also known as pons Aurelius, pons Gratiani, San Bartolomeo bridge or Ferrato bridge, is a bridge in Rome over the Tiber river, a nineteenth-century reconstruction of the Roman bridge of the same name. It is one of the two bridges in the capital that does not directly connect the opposite banks of the river: like the neighboring Fabricio bridge, in fact, it connects the Tiber Island with one of the two banks, in this case the right one, at the height of Lungotevere degli Anguillara, near Piazza in Piscinula, in Trastevere. The bridge was built by Lucius Cestius in 46 or 44 BC, symmetrically to the Fabricius bridge. It underwent a first restoration in 152, under Antoninus Pius, and an inscription commemorating this restoration was placed on the parapet of the bridge, but it was completely rebuilt in 365 with reused materials, also coming from the nearby Theater of Marcellus, by the emperors Valentinian I, Valens and Graziano; In 370 he dedicated the latter to himself by inserting an inscription in Proconnesian marble in the upstream abutment and thus giving the bridge the new name of Pons Gratiani. The bridge was covered with travertine slabs. Another restoration, documented by an epigraph placed next to Gratian's epigraph, took place in 1191-93 by Benedetto Carushomo, senator of Rome in 1191. Other interventions took place in the 15th century under Eugene IV and in the 17th century under Innocent XI. From the 15th century it took the name of "San Bartolomeo bridge" from the Basilica of San Bartolomeo all'Isola. The bridge was seriously damaged during the siege of Rome in 1849: in particular, a second epigraph by Gratian present on the parapet downstream of the bridge was lost. In the 18th and 19th centuries it also had the name of Ponte Ferrato, due to the numerous chains that anchored the mills on the river. Due to the widening of the right bank of the Tiber near the island to 70 metres, the bridge was demolished in 1885 and rebuilt in 1889. Initially it was thought to save the central arch by widening the two lateral ones, going from 48 meters of the Roman bridge to 76 of the new bridge, but for technical reasons it was decided to completely demolish it. The stone covering material was partially recovered, but only a part of this (347 slabs) was reassembled on the central arch. The inscription on the Roman bridge relating to the restoration of 370 AD. by the emperors Valentinian I, Valens and Gratian, it was reinserted on the right abutment of the modern bridge. The new bridge is covered in travertine slabs, apart from the underarches which are covered in peperino di Albano. Ponte Cestio was restored like the nearby Fabricio bridge on the occasion of the Jubilee of 2000.

25/03/2025: After a visit to the Palestrina Museum we decided to have lunch in this delightful restaurant. Very kind staff, varied menu, genuine and abundant dishes with many references to the territory. Excellent quality/price ratio. Absolutely recommended.

24/03/2025: Highly recommended - a trattoria of the past and of substance, with a wonderful panoramic view in a beautiful village to visit on foot

09/03/2025: Great for relaxing and for children to play

02/03/2025: This is the third time we've gone to Catone park to party with the class. Unfortunately every time we went it always rained but I have to say that the place and the welcome we received were fantastic. the pinsa is delicious and plentiful and the very kind girls also take care of the children. What can I say, see you in spring/summer for a nice, cheerful hug. Thank you

24/03/2025: Something different for a change, but in my opinion catering is another thing then yes you spend the right amount it has a thousand advantages to try but in front of a real restaurant there is a difference from how I see it it is like a pub.

23/03/2025: I was very curious to try the arrosticini here, having it close to home and being from Abruzzo. The reviews seemed promising, so I convinced myself. We had several appetizers including fried bruschetta etc. and some things convinced me, others less so, but all in all ok. What I didn't like were the 30 gr hand-made arrosticini. There was something wrong and, having pointed it out to the staff, they suggested cooking others, according to them due to a cooking problem. The new ones were slightly better, but with the same problem, but I didn't argue that they didn't suit me. So, the service was excellent: very kind and ready guys to solve any problems, but as an Abruzzo native I wasn't satisfied with the food and, therefore, I won't return. The prices were very fair, we spent about €30 each, but we ate and drank enough. I would like to thank the very attentive and kind staff again.

06/04/2025: Mi dispiace scrivere cose non belle, ma ieri sera ho mangiato proprio male, pici all aglione, terribili, fatti non con l aglio toscano profumato e dolce, ma con l aglio normale, non bacerò mia moglie per vari giorni, le tagliate, dure, fredde,immangiabili, patate fritte, unte e mosce . L unica nota lieta la ragazza in sala, gentile e premurosa. Il titolare ha saputo dalla cameriera che non ero soddisfatto, la sua risposta è stata pazienza, cioè chi se ne frega. Complimenti vivissimi ottimo esempio di professionalità. E superfluo dire che lo sconsigliò ardentemente.

05/04/2025: Excellent meat! Service even more, kind, helpful, attentive and smiling! We had dinner last night and postponed the return home, after the holiday, to be able to repeat the experience! Last night sliced ​​steak and excellent side dishes, today fioretina, very tasty, really tasty! Even the desserts have nothing but good things to say: the pistachio cream is special. Excellent experience, to be repeated as soon as possible! .

15/04/2025: Very cute pizzeria located in the alleys of Rome, perfect for a quick break to enjoy excellent focaccias and pizzas. Friendly and very smiling staff

11/04/2025: Best pizza in Rome so far for me. Though it is actually hidden in via dei coronari. It is a really small place though, just come for the delicious pizza and continue walking.

18/03/2025: Friendly staff, good food, reasonable prices. For now, however, I have only tasted the pizza, good.

16/03/2025: Very good and welcoming pizzeria restaurant! Variety of menus including pizzas, first and second courses of meat and fish. Excellent value for money, I would definitely recommend it!

21/03/2025: We were in this magnificent place, accompanied by our dog, who was welcomed and treated like a queen. About the food I can say: SUPER!! The professional, nice and super friendly staff welcomed us and looked after us really Great. Book well in advance and enjoy a journey into fantastic Roman cuisine.

20/03/2025: Great place because we are in a parliament