I had an American RIBeye Gold plus and it exceeded my expectations....I ordered an unknown wine driven by my experience and it matched the expectations. I also had onion rings and Spinach with aromatic butter and 🧄. One of the best experiences I've ever had with a steak hose in Italy. beyond my expectations Simple extraordinarily excellent 👌. Marco was excellent during his service. It is a must visit place if you are in Rome looking for an undeniable steak house. (they have Wagyu as well). Bestest ever tried. Congratulations for the superior quality.
Adao Sebastiao
.
09 Luglio 2025
10,0
I didn't expect much because it's a popular place for Koreans, but the servers were really friendly and the food was delicious!! You can order a T-bone steak starting at 900g, but since two women ordered ragu pasta, the portion was large, but it was so delicious that we ate it all!!!
I heard that this place is popular among Koreans. All the staff were friendly, and the food was really nice too.
김보람
.
09 Luglio 2025
10,0
Really good food, good vibes, good servers (esp. Marco, really attentive) Overall a great experience, which I would recommend for steak lovers.
Sascha Larin
.
08 Luglio 2025
10,0
After 10 Days in Italy, I Cheated on Pasta—and I Have No Regrets.
Look, I love pasta. I’ve had it in every shape, sauce, and existential form over the past 10 days. But by day 10, my stomach whispered, “Please… not another noodle.” So on our final night in Italy, I broke up with carbs and swiped right on Ornelli Black Angus Steakhouse—and wow, what a rebound.
We made a reservation just two hours before and were seated without a hitch (either we were lucky, or I looked like someone who desperately needed red meat—both are true). The vibe? Classy, but not the kind where you feel underdressed in your travel-weary sneakers. The server? Smooth, confident, and possibly moonlights as a wine whisperer.
We went all in on the Australian Wagyu T-bone, medium rare—and let me tell you, this thing came out so perfect I nearly offered it dual citizenship. The beef tartare? So good it briefly made me forget it was raw. The corn on the cob and mushrooms were fantastic sidekicks, like Batman and Robin, if they were delicious and grilled.
By the end, I was full, happy, and emotionally ready to forgive myself for straying from spaghetti. If you’re in Rome and your inner carnivore starts growling, run—don’t walk—to Ornelli. Highly recommend. 11/10 would betray pasta again.
Derek H
.
08 Luglio 2025
10,0
Delicious and friendly 👍👍 Please come and check in between meals 👍
서예지
.
06 Luglio 2025
10,0
Very good meat place.Not cheap but one of the best meat places in Rome.
Theodoros Kanellopoulos
.
06 Luglio 2025
10,0
Top product quality. The meat has an intense flavor and is flavored in a truly unique way. In short, I had never tasted meat like this in Italy. Super professional, friendly and helpful staff. Fair prices. I highly recommend
Alberto De Gaetano
.
06 Luglio 2025
10,0
Everything was great, the cut was very good, the service was very good for Europe, what wasn't great was that Marco, our waiter, due to the language difficulties, sent us a focaccia that we ordered and another amount that he didn't clarify would be extra, being an extra 18 euros for something we didn't order, other than that everything was perfect.
Samuel Gallegos
.
05 Luglio 2025
8,0
Marco and the staff were incredible. The food selection was also outstanding. If you’re in Rome, I’d definitely recommend coming here.
Luke S
.
18 Giugno 2025
10,0
Amazing Wagyu crossbred steak. Our server, Marco was amazingly helpful, the service overall was the best we have experienced so far in Rome.
Davíð K
.
17 Giugno 2025
10,0