I migliori ristoranti di cucina italiana

29/01/2025: Honestly best fish we have had in Sicily. We had swordfish and tuna. First time seen tuna steak cooked to perfection. Hats off to the chef and service also 5 stars! 👌🏼🌟🌟🌟🌟🌟

09/01/2025: Ristorante di qualità, si mangia pesce ottimo, fresco e ben cucinato, l'ambiente è accogliente e il personale gentile e disponibile.

11/02/2025: Sorpresa del viaje. 10 € pizza con gran masa. Espera 7 minutos y consigue algo 10/10. Estaba abierto 02. 25 . Muy agradable para un bocado rápido.

28/01/2025: Good pastries, the rustic ones are also excellent

08/02/2025: THE BEST PANNA COTTA OF YOUR LIFE! And not only that! I am not lying. We came to Milan and this restaurant was behind the corner,we decided to try it. Amazing - from the owners,to atmosphere,food is just touching your soul and as mentioned… Panna cotta… I have never had better one! Thank you and see you soon!❤️

07/02/2025: Food not cared for, dirty place

31/01/2025: We stopped for lunch, a pleasant, tidy place, excellent service and the kindness and professionalism of the staff was appreciated. Abundant dishes of excellent workmanship, we took Vicenza-style cod with polenta, very dry and tasty chips and well-cooked grilled vegetables. The limit to consider is that the grilled vegetables were not seasonal, but then again in the markets there is everything in every season.

27/01/2025: Excellent pizzeria. Young and friendly staff, clean and well furnished room. Convenient parking. Fast service and excellent pizza

24/12/2024: We celebrated my 50th birthday and had a wonderful meal with friendly owners

15/12/2024: Locale tranquillo, familiare e molto accogliente Servizio rapido con personale molto gentile. Cucina di loro produzione, molto eccellente e a km0. Menù tipico valtellinese. Prezzo giusto al prodotto. Bravissimi

31/01/2025: Dinner with Gourmantico: excellent experience, excellent food and equally good service. The attention to the customer was much appreciated without any difference in treatment compared to an "ordinary" customer. well done!!

20/01/2025: I had an incredible dining experience at Osteria Tre Gobbi. The dishes were absolutely exquisite, showcasing delicate flavors and impeccable presentation. The service was exceptional, attentive, friendly, and thoughtful. Every detail was carefully considered, making it a truly memorable meal. I can’t wait to return!

01/12/2024: Local cuisine of extraordinary quality, hospitality and top service. Super recommended

15/11/2024: I really feel like writing this review, on Saturday 9 November 2024 my husband and I were invited to a dinner, to be honest we had never crossed the threshold of the restaurant despite having heard nothing positive about it.....we enjoyed excellent homemade appetizers accompanied by a good wine 🍷 local, exceptional first courses, tasty and succulent second courses not to mention the ricotta cannoli so good.... I would say exceptional... Mrs Isabella very gallant and professional ....the girl who served at the table was kind, composed and present to our every need....I highly recommend going there to enjoy good genuine food....not at all weighed down after eating so much....we will be back 🍽️🍽️🍽️

30/10/2024: Amazing breakfast at this lovely place, nice service, good location. I can only recomend.

17/10/2024: Very warm coffee and a very helpful and friendly team Very good time! Great address

07/01/2025: We had the most incredible burgers. Great food and great atmosphere!

31/12/2024: A wonderful experience: delicious meat, perfectly cooked potatoes, everything fresh, warm and cozy atmosphere, cocktails to dream of... Must try if you are in Ragusa!

27/01/2025: Small casual eatery in quiet and beautiful neighbourhood above Rome’s centro. Incredibly delicious gourmet pizza with traditional offerings as well. Don’t miss the fried artichoke appetiser.

27/01/2025: Cena con mia moglie, abbiamo preso 2 birre e una crocchetta di ceci e cicoria molto buona per iniziare. Ma passiamo alle pizze, io sono integralista solitamente mangio Margherita nulla più, vedo accanto a noi dei ragazzi che hanno la pizza con la tartarre di tonno sopra.. titubante leggo la composizione sul menu' e la provo. Beh che dire? Fantastica! piccante, tonno buonissimo ed equilibrata, cornicione croccante. La Margherita di mia moglie piacevole nella sua semplicità . Tutto per 50€ che visti gli ingredienti meritati.

18/01/2025: Excellent restaurant, delicious pizzoccheri and fish, honest price. The desserts were a little too sweet, absolutely recommended!! Very welcoming environment and also the staff

06/01/2025: I just left an unforgettable lunch at the Hosteria. Chef Manuel demonstrates incredible mastery in combining flavors and ingredients, giving a culinary experience that goes beyond, is extremely competent, kind and welcoming. You immediately perceive an atmosphere and impeccable service and customer attention that is rarely found elsewhere.

19/02/2025: High level restaurant. Beautiful location, immersed in the greenery of Montello. Impeccable service. Exceptional cuisine, with traditional dishes in some cases revisited and made in any case with top quality ingredients. Fairly high prices.

18/02/2025: Maximum score for this gem in the Montello hills. We were lucky enough to be the only two people having lunch in the restaurant on February 15th. The girl who served us (I don't remember her name) was super professional. After a few glasses of prosecco from the area and an appetizer with stockfish (superb), we had lunch in the internal room with attention to the smallest details. The waitress was very knowledgeable in knowing how to suggest the wine I wanted. Delicious egg starter, two first courses and two second courses, two of which are extra menu: both incredible. Quality over everything. We will return for sure. A thousand thanks

05/02/2025: Non ti puoi sedere dentro ma sulla piazza c’è modo di sedersi e gustare le proposte di quella che deve essere un’istituzione a Treviso a giudicare dalla frequentazione. Per un pranzo veloce o per uno sfizio è il posto adatto. Sugli affettati non si discute e sui formaggi mi sono davvero concessa un assaggio quindi non posso esprimermi. Se dovessi cambiare qualcosa forse sarebbe il pane.

05/01/2025: Da emiliano sono abituato a salumi di qualità di gran lunga superiore e quindi ho adattato il giudizio al contesto. Abbiamo preso un panino con porchetta ma la qualità del pane era scarsa e la porchetta fredda ed abbastanza dura. Il tagliere dei salumi era di qualità molto scarsa ma, probabilmente è la norma in veneto.

14/11/2024: We came expressly and the hours said open when in reality it was closed. Please update the schedule....

05/11/2024: The best ice cream on the island

25/01/2025: Elegant wine bar with kitchen, but a refined cuisine that deserves to be tried. The dinner organized as a convivial by the Italian Academy of Cuisine, then a menu planned by the symposiarch in honor of Milanese cuisine: Genoese focaccia and green olives from Cerignola, mushroom flan with dark shallot sauce, Milanese-style “Ferraris” risotto with roast, Milanese veal cutlet Baked potatoes and cardoon mille-feuille, dark chocolate cake and crème anglaise. Despite some hiccups in the service, there were probably many of us to be served at the same time, the dishes were of high quality, I particularly appreciated the Milanese risotto with Ferraris rice and the cardoon millefeuille. Definitely a place to return to

13/01/2025: Lunch for my birthday on January 6th. I hadn't been there for a few years. Excellent food, top quality wine shop, kindness and friendliness in the service. Always pleasant. I recommend it.