I migliori ristoranti di cucina italiana

06/12/2024: Writing something that hasn't been written on this post seems really difficult. The Santini family has created a magical environment, where luxury transforms into elegance and excellence simply becomes quality. You will be lucky to meet Nadia as a person and you will be able to exchange some words with her. Writing something that hasn't already been written about this place seems really difficult to me. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and you will be able to exchange a few words with her, you will be really impressed by her sensitivity and her sweetness and then you will be able to understand where the emotion you breathe in this place comes from. Mne ochen' slozhno napisat' chto-to, chego yeshche ne pisali ob etom meste. Sem'ya Santini sozdala volshebnuyu sredu, v kotoroy roskosh' prevrashchayetsya v elegancenost', a sovershenstvo prosto stanovitsya kachestvom. Yesli vam poschastlivitsya vstretit'sya s Nadey lichno, i vy smozhete obmenyat'sya s ney paroy slov, vy budete deystvitel'no porazheny yeye chuvstvitel'nost'yu i nezhnost'yu, i togda vy smozhete ponyat', gde emotsii, kotorymi vy dyshite v etom meste. proiskhodit ot. Kono basho ni tsuite mada kaka rete inai mono o kaku koto wa watashiniha hontōni muzukashī yōdesu. Santīni-ka wa, zeitaku ga yūga ni kawari, takuetsu-sei ga tan'ni hinshitsu ni naru mahō no yōna kankyō o tsukuridashimashita. Un ga yokereba nadia to chokusetsu au koto ga deki, kanojo to sukoshi kotoba o kawasu koto ga dekireba, kanojo no kansei to ama-sa ni hontōni kandō shi, kono basho de anata ga kokyū shite iru kanjō o rikai suru koto ga dekimasu. I love you. Xiě yīxiē guānyú zhège dìfāng hái méiyǒu xiěguò de dōngxī duì wǒ lái shuō sìhū zhēn de hěn nán. Santini jiāzú chuàngzàole yīgè shénqí de huánjìng, zài nàlǐ shēhuá biàn chéng yōuyǎ, zhuóyuè biàn chéngle pǐnzhí. Rúguǒ nǐ yǒuxìng qīnzì jiàn dàole Nadia, bìng néng hé tā jiāoliú jǐ jù, nǐ huì bèi tā de mǐngǎn hé tā de tiánmì suǒ zhènhàn, ránhòu nǐ jiù huì míngbái nǐ zài zhège dìfāng hūxī de qínggǎn zài nǎlǐ láizì. To write something that has not yet been written about this place seems really difficult to me. The Santini family has created a magical environment in which luxury in elegance and excellence simply becomes quality. If you are lucky enough to meet Nadia in person and exchange a few words with her, you will be truly impressed by her sensitivity and sweetness and then you will understand where the emotions you breathe in this place come from. Ecrire quelque chose qui n'a pas encore été écrit sur cet endroit me semble vraiment difficult. The Santini family has created a magical environment, where luxury is transformed into elegance and excellence becomes simply quality. If you have the chance to meet Nadia in person and you can exchange a few words with her, you will be really struck by her sensitivity and sweetness and then you will be able to understand where the emotion you breathe in this place comes from .

04/12/2024: Dal Pescatore is a restaurant where you can perceive family, tradition and passion handed down from mother to son. Italian cuisine at its maximum expression in a typical farmhouse finely furnished with notable pieces of art and craftsmanship. Being able to meet Mrs. Nadia and exchange a few words with her was as exciting as tasting the dishes from her kitchen.

09/12/2024: Perhaps it goes without saying that it is not for everyone. Definitely one of my best sensory experiences of my life

08/12/2024: Fantastic experience, kind people and obviously high quality food Highly recommended!!!

28/11/2024: Truly one-of-a-kind experience, not just a simple dinner but a journey, a journey where every bite given was a journey. Located in the heart of Verona, a stone's throw from the Arena, the starred restaurant I 12 Apostoli represents a perfect combination of history, elegance and gastronomic innovation. This place, which boasts a centuries-old tradition, has been able to renew itself over time while maintaining a strong identity, thanks to the guidance of the Gioco family and the creative vision of the chef. Entering I 12 Apostoli is like taking a dive into history: the rooms , characterized by ancient architectural details and an intimate atmosphere, offer a unique context for a culinary experience of the highest level. The culinary proposal is a true homage to the Veneto region, revisited with skill in a contemporary key. Each dish is the result of a perfect balance between tradition and innovation, with an almost obsessive attention to the quality of the raw materials and their seasonality. The wine list, in fact, is one of the best in the city, with labels ranging from great Italian classics to refined international proposals. The excellent staff is always ready to satisfy your requests in the best possible way, concluding by saying that 12 Apostoli is not just a restaurant, but a multi-sensory experience that celebrates Italian cuisine at its best. Ideal for those looking for an unforgettable evening in a refined and evocative environment. The price, although high, is fully justified by the excellence of the proposal.

23/11/2024: Stellar experience! Congratulations to the chef and all the people who work there... the hard work can be felt in everything. Thank you

31/08/2024: A very good typical Italian restaurant. The food is delicious and the service is really top notch. I advise with my eyes closed

29/08/2024: Mirko and his staff are always a guarantee!

04/12/2024: The tasting route "between tradition and innovation" was chosen. Numerous dishes and generous portions. Fantastic flavors and combinations. When the dish arrives, the dish is described to you with particular dedication. Recommended experience

01/12/2024: Very welcoming, intimate and not very noisy place. Impeccable service. High quality ingredients, with choices also for vegetarians and vegans. Worth mentioning is the spaghetti from Gragnano with beetroot and provolone cream from Monaco, present in the "I colori di Sol" menu. Very satisfied with having been here for lunch

09/09/2024: Heerlijk gegeten, authentiek eten, mooie locatie en heerlijke wijn. Mensen van de bediening verstaan hun vak! Goede olijfolie van een locale boer en de wijn kwam uit de wijngaard enkele meters verderop. Wij wilden persé een locale wijn drinken, wij werden verrast!! We hebben genoten.

06/08/2024: Spectacular location. Excellent service. Star worthy food. Compliments

14/08/2024: Really everything very good!! We loved it, for a family of 4 people, with 2 children. We loved the quality of the dishes, not to be missed!!

25/07/2024: WOW!!! The location, the history, the atmosphere, staff and the food just incredible. The portions of food are extremely generous with complementary breads in between. I would highly recommend sharing so you can try a little bit of everything. The wines were beautiful and the waitresses also spoke English which made it super easy. 10/10 could not fault. Please go here if you have the opportunity it made my Italy holiday it was the exact authentic experience I was hoping for. I unfortunately didn’t take pictures of the food however the building is just so beautiful 600 years old. You won’t regret visiting this amazing restaurant.

03/11/2024: Place in a quiet and cozy location just outside the main squares. Inside it appears a little confusing, with a modern, almost circus-like style, with combinations of historic wooden furniture and bright curtains. Overall you can see the desire to be elegant, I would aim for that. As a first course, two tagliatelle with mushrooms and saffron, good, slightly watery and not too tasty. Maybe I would use some porcini mushrooms and review the balance between the flavors to give the dish a little boost. Like a second Florentine steak, matured for 70 days, perfectly cooked: rare but not cold. Tasty and tender, slightly orange fat, really good. Baked potatoes truly to remember, light and fragrant, not heavy, crunchy. The manager is a truly capable and attentive person who transmits passion. Service of the Fiorentina cut at the table performed very well. In essence, a place with great potential, if you fix something it can be at the top.

29/10/2024: You like refined cuisine and you want to have a good culinary time. So go for it without restraint. Book carefully and you will not be disappointed.

17/08/2024: locale intimo, curato, servizio gradevolissimo e puntuale, personale di sala molto preparato e pronto ad accompagnare con consigli e spiegazioni ogni fase della cena. molti piatti sono naturalmente senza glutine, forniscono pane e sono molto disponibili anche per eventuali varianti da apportare alle pietanze per andare in contro alla clientela celiaca. consigliato! 🔝 prezzi dai 60€ in su

04/08/2024: Overall it's pretty good. The ice cream and desserts are super delicious.

15/06/2024: I have visited this tea room several times in winter and have had the pleasure of enjoying a wide variety of teas, each better than the last. Now with the summer I have discovered their cocktails in particular the gin and tonic made with gin tea which I highly recommend!

25/05/2024: Fantastic venue in the center of Palermo, super welcoming and helpful staff, a place not to be missed, excellent for all circumstances, highly recommended!!!