I migliori ristoranti in Modena

30/12/2025: SUPERFICIAL... ORDERED A BIRTHDAY CAKE FOR MY CHILD, SPELLING OUT "BOY" AND SPELLING OUT THE "NAME", RESULT: RECEIVED A CAKE WITH A WRITTEN LETTER OF A BEAUTIFUL NAME OF "GIRL" WHICH HAS NOTHING TO DO WITH IT... THE BIRTHDAY GIRL IS VERY HAPPY AS WELL AS US.... HUH

19/12/2025: A lively and delightful little bar, always very popular, and for good reason. Sometimes you don't need anything fancy, just good food and someone who treats you kindly.

20/06/2025: We went to this place for the first time, we ordered the courgette flowers, they were all pasta and little flower, without mozzarella and anchovies like they do in Rome, the carbonara left a bitter aftertaste in my mouth that I couldn't finish, the tonnarelli, they took them by mistake to another table, then once they recovered them they gave them to us, by now lukewarm, poor organization, given the experience with the first courses, we didn't want to order anything else, I had high expectations but I was very disappointed.

15/05/2025: We had dinner with friends, the fried food was delicious and not greasy, the appetizer was a flask with lots of excellent ingredients, the cacio e pepe, gnocchi alla Gricia and amatriciana, all excellent, we will gladly return and I recommend it.

15/05/2026: I extend my deepest gratitude to Tony, Nicole, and the entire staff for the excellent pizzas I've been ordering and enjoying as a customer for the past 2-3 years. Last week, I invited two Generali from Modena, who are very good friends of my father, to dinner! I ordered the Capresi pizzas! They were a huge success. They complimented me, telling me that in Modena they'd visited pizzerias called 'Vesuvio' and 'L' Altro Vesuvio' but they didn't like their pizzas at all. My guests and I decided to call Pizzart in Mirandola one of the best in the Modena province. The pizzas are delicious and very easy to digest! CONGRATULATIONS CONGRATULATIONS 💯

03/04/2026: excellent pizza, very good food, I recommend it

02/11/2025: My family and I used to go there often for lunch before the change in management. We've been twice since, twice to make sure we hadn't, unfortunately, stumbled upon a bad day. The place is nice, but we once again weren't impressed with the quality of the food. The burger was tiny, thin, and dry, for one thing, and the food in general was just plain awful. Plus, the portions were absolutely tiny for the price. It's a shame, because it was a regular spot for us.

08/10/2025: Bad experience. I ordered homemade tortellini in capon broth. They brought supermarket tortellini in stock cube broth (inedible). I ordered tagliatelle with Bolognese sauce (also inedible), runny ragù, and sticky tagliatelle from the supermarket. For my main course, a roulade with tomato sauce and tough green beans (inedible). A quarter of a liter of Lambrusco on tap and a carafe of sparkling water. Cover charge. Total €38.50. Bad experience. Never again!!!

07/06/2026: I didn't give it 5 stars for the environment because the sofas on the left are really worn and unsightly. They need to be covered or replaced as soon as possible, especially for women, as they could cause injuries or tear tights.

02/06/2026: Or I got two heppymails without chips

04/03/2026: I returned from "Momento 25" with mixed feelings. Let's start with the strong point: the food. The dishes show excellent potential, with well-rounded flavors and quality ingredients that are definitely worth a try. Personally, I'd expand the dessert menu, perhaps by bringing something with my coffee. For example, a simple sbrisolona cake costs €4... considering the number of guests, it's enough for a day. The service was also excellent: the staff were courteous, attentive, and ready to offer advice. Unfortunately, the only downside is the interior. The restaurant is located in a beautiful historic building in the center of Carpi, but the architectural potential seems almost wasted. The decor appears haphazard and inconsistent: between posters on the walls, Lego flowers, black sculptures, and a bookcase, the atmosphere feels a bit confusing and lacks a clear identity. The outdoor space is much more pleasant and well-kept, but unfortunately, it's unusable in the winter. The price is average and fair for the quality of the food.

18/01/2026: Let me start by saying that the only negative thing is the quality-price ratio. In terms of flavor, everything was very good, really! The staff were helpful and friendly, and the atmosphere was welcoming. However, considering the price paid at the end of the meal, I don't think it was exactly right... The portion sizes were really small, a bit too much for a main course, as was the case with my "Open-faced gratin squid with potatoes, mushrooms, and porcini mushroom powder." The selection of chocolate and biscuits was equally... well, quantitatively unsatisfactory. It's a shame, because in other respects, it was truly excellent.

10/02/2026: One of the worst places to eat in the world, they often recycle food from the day before, the food is almost always inedible, disgusting, and all at ridiculous prices.

26/11/2025: I received a cold, dry burger with rubbery fries. I politely asked for a refill, and it actually improved slightly. At least it was warm, and the guy was very friendly. However, the quality isn't up to the franchise standards. Edit: I returned after a year, and it seems to have gotten worse. The place is incredibly dirty, tables full of crumbs and papers. I've never experienced such slow service. A guy who'd been there since I arrived received his order after I'd already finished mine. Looking into the kitchen, I see a mess on the countertops, full of fries on the floor, and receipts and papers on the equally dirty service counter. I won't be returning.

17/11/2025: The cashier service was slow. The bathrooms were dirty, and the kids' area was a bit chaotic, but that's understandable given the restaurant's modest size.

14/12/2025: So this for you and a good service makes me laugh

23/09/2025: Very friendly owner. The café is centrally located, right on the roundabout with the large Ferrari horse in the middle. Free parking is available. The cappuccino is excellent!

01/02/2026: A tobacconist's shop on the main road to Carpi It has everything, but lacks character...

27/11/2025: The room is very spacious, the bed comfortable, the bathroom very small but complete. It's not very soundproof, but overall we had a good stay. The front desk was always available and punctual. Breakfast absolutely needs a thorough overhaul. On Saturday morning, there were more guests than seats, a tiny buffet, and the staff were constantly struggling. The room had chairs piled up haphazardly and tables stacked on top of each other. Overall, the facility is adequate, convenient because it's about ten minutes from the fairgrounds.

04/11/2025: Unfortunately, the receptionist in the evening is only one-language Italian for a hotel where 50% of guests are foreign.

01/03/2026: Now I understand why two pizzas cost €11.50. I was fooled by the positive reviews. The pizza is actually very thin, very small, and even burnt and dry. The one you see in the photo is a "baby" diavola (they couldn't have chosen a more fitting name) with the addition of chips (€1.50 for a handful). The only positive note is that they were very quick.

26/02/2026: I placed an order via the delivery app and was contacted again because they didn't have some ingredients. I said I wanted to cancel the order and boom, the lady, with a rudeness I'd never heard before, started telling me in dialect that it wasn't her problem and to look on the app to see what to do, because she wasn't interested. Never again! How can some people manage a restaurant?