I migliori ristoranti in Modena

18/07/2025: High prices and rude blond guy at the checkout

05/10/2025: Average pizza. Mediocre suppli. Unjustified, very high price. Long wait for pizza.

10/09/2025: The pizza is excellent, made with quality ingredients. Appetizers are limited to supplì.

26/04/2025: Bella location, tagliatelle al ragù e gramigna alla salsiccia eccellenti. Simpatici e ospitali i gestori. Consigliato

12/10/2025: I ordered three kebab pizzas for delivery. Do you remember the pizza base? No mozzarella, nothing, just tomato. And the kebab meat is all dry and inedible. If you don't know how to make kebab pizza, don't make it. I highly recommend it.

23/10/2025: I expected more. Maybe table service outside.

18/08/2025: Fausto and the service of the best drinks and coffee

30/09/2025: Good morning, I want to share my experience! I'll never order tagliatelle with mushrooms again... I can't complain. But the bresaola smelled really disgusting. As a polite person, I paid, thanked, and told the staff they need to be more careful. I won't even buy bottled water because you're disgusting. The food was rotten, but it really stank.

09/12/2025: My husband and I went last night to a restaurant located in a country house. The setting is rustic but beautiful. We ordered gnocco fritto and tigelle, with mixed cold cuts and cheeses, everything was really good.

22/10/2025: You eat well, the atmosphere is good and the food is homemade.

22/08/2025: I went there for 3 days, and I don't think I'll ever go back. Today the pasta was barely warm and tasteless, I practically left half of it! The meat was also flavorless.

18/07/2025: Good prices and food, very friendly and truly efficient service. It's a shame about the coffee pods. The atmosphere is in keeping with the group; it could use a refresh. How long does it take to fix that little leak from the ceiling? The bucket underneath isn't even right.

12/06/2025: We'll definitely be back. The waiters and staff were super friendly and great at serving you. The food was excellent. The fried foods and burgers were excellent. I have nothing negative to say.

05/11/2025: Takeaway is to be avoided, they don't respect what you ask for, they don't have a POS and they bring you a "summary" not a receipt. Perhaps they don't have a POS because they handle cash better.

13/09/2025: Very good pizza and very serious and kind owners.

12/10/2025: Perfect local Modena experience! The fish was super fresh and delicious. One of the team took a picture with us. He has been there for over 50 years. His picture from when he was young is in the background. We also met Umberto, the owner of Acetaia Sereni vinegar which was served there. We will visit them later this week.

05/09/2025: I don't recommend it, the list prices are different from the receipt, and they didn't even bother giving us the receipt with all the items listed. Arrogant staff.

05/12/2025: Quality traditional Asian cuisine! The udon noodles are excellent, with a nice sauce, and the fish is fresh and well-cooked! The hot pot is also worth trying!

25/10/2025: The food is delicious, nothing to say, the staff is very friendly and super helpful, from the outside we didn't give them a cent but we were very very happy, a place where you have fun while eating and above all you get dirty so I recommend dark clothes :)

06/10/2025: HIGHLY NOT RECOMMENDED: RUDENESS AND DISRESPECT FOR THE CUSTOMER! (Cold pizza and sour sauce...just like the owner). I ordered a pizza half a meter long and was told to pick it up in 10-15 minutes. I arrived promptly, got in line, and while waiting I thought about adding two slices from the ones on display. So far, everything was normal. Then the absurd happened: a couple walked in AFTER me (clearly friends or relatives of the owner), and without any shame, they were served first, completely ignoring my presence. The owner approached them directly to have them choose their slices, as if I were invisible! When it was finally my turn, I asked for the two slices and was told I had to wait 5 minutes and could only choose from those left after the couple (WHO ARRIVED AFTER!) had chosen. I calmly pointed out that the order should be respected and that I was there first. The response? An almost surprised expression, NO APOLOGY, not even the slightest sign of respect or responsibility for the mistake. A ridiculous and inappropriate scene. I gave up on the slices, only taking the half-meter I booked. Management is rude, arrogant, and incapable of doing the right thing, even when faced with evidence. Because the problem isn't just the poor service, but the total lack of politeness and professionalism. I will never set foot in there again and will spread the word. UPDATE: RESPONSE TO THE OWNER: Madam, first of all, the fact that you address me informally, feeling the need to capitalize "I'm not your sister," is a direct and clear demonstration of what I stated in my review about your rude behavior. If you address me, please address me formally, just as I am addressing you, since you also reiterated (fortunately) that you don't know me. Added to this is the fact that she insists on giving me an explanation, even when there shouldn't be one, since, as in all establishments where customers and orders are respected, the first-come, first-served should be served. In fact, she clearly stated that, despite seeing me in the restaurant and being the only customer there at the time, she decided to immediately serve the person who came in after me. She shouldn't even feel the need to explain that she kept me a half-meter warm, since I had made a reservation. Instead of using other excuses, she should have the humility to acknowledge that when I entered the pizzeria, there was no one there besides the man who, ahead of me, had already served you and was leaving. Therefore, it was my turn, not the person who arrived later. And no, I shouldn't be the one to shout at someone randomly behind the counter, "I'm Tom and Jerry, is my reservation ready?", since I got in line as good manners (obviously unknown to her) dictate. Her role in managing the establishment has proven to be highly unprofessional, and her response to my review, her general manner of addressing and even her writing, demonstrates the rudeness she displayed EVEN that evening at the pizzeria. I hope she calms down and takes a course in providing better customer service, and I also urge her to accept criticism without feeling the need to excuse herself and make subtle threats, such as "I even have witnesses." After her reaction, the situation is even clearer to me, and I reiterate, as is my right in this customer forum, my advice to stay away from such an unprofessional establishment.

17/08/2025: I ordered four soft pizzas, one of which was a red one with black olives. I waited over twenty minutes in a nearly empty restaurant. All the pizzas were burned, and the olives were Taggiasca, bitter, and all on one side, so the pizza ended up in the garbage. Truly an experience not to be repeated.

09/11/2025: You have nothing to say either. If you were able to deny the facts, you would have written it right here. My name, surname, and origin don't matter at all. If you want, I live in Carpi and I can come today. You are rude, and you have a rude waitress (girl)... You couldn't even tell whether it's America or the Republic of Georgia... This also shows how inattentive you are. Okay, now l appear with my full name. Regarding the dishes, I say the same: they are terrible, the decoration is tasteless, unintelligent... As for you, who responded to this comment written with the email emistborn@gmail.com on behalf of the restaurant, we can come again and talk in detail about what we didn't like...

08/11/2025: We ordered onion soup and a spider steak with chimichurri sauce… I don’t know what happened with the onion soup — I’ve never eaten anything with such texture and taste before. It didn’t feel like a restaurant dish at all — neither in texture nor in flavor. As for the steak, the meat was cooked unevenly: some pieces were rare, some medium, and some well-done. The chimichurri sauce had nothing to do with the authentic taste — not spicy, not flavorful, nothing at all. And the plate the steak was served on was covered in oil. The restaurant’s décor was actually quite nice, full of artificial flowers, and there were three plants on the wall — but they were half-dead from lack of water. As for the service, it felt robotic — fake smiles, no sense of hospitality. Overall, it’s rare to see such a poor-quality combination all in one place.

12/10/2025: Literally disastrous... I found bugs on my food. I waited almost an hour to reorder. A huge waste of time, never again.