I migliori ristoranti in Modena

05/06/2024: Everything excellent. I tried the low carb lupine flour bread, I found it light and very good. I recommend all products.

10/02/2024: Great baked goods! I recommend it, it is the number 1 bakery in Carpi.

06/12/2024: I was there for lunch and everything was excellent

15/09/2024: I only had lunch.....good restaurant

07/12/2024: I order pizza every weekend and never once has it arrived in the time slot indicated by them and every time half an hour late if not more, then we call to ask where the pizza is and the girl replies rudely. It's a shame because the pizza is very good but the delivery is terrible!!

03/12/2024: Good fish, we had an appetizer, a first course and a dessert each and we liked everything! The service was fast and efficient!! We were celebrating my birthday but we weren't the only ones!! Very nice atmosphere for the various celebrations!!! Definitely recommended!!

09/11/2024: Capitati per caso è stata una piacevole scoperta! Tortino di zucchine, tortellini in brodo top. Anche le tigelline che portano come pane. Torneremo!

14/09/2024: Very welcoming environment, a typical tavern with a small number of tables and characteristic furnishings. The menu is not huge but is full of traditional local specialities. The choice of wines and desserts is also good. The manager was very helpful in meeting the dietary needs of a diner. Average prices.

05/10/2024: Positive impact upon entering, minimal but welcoming environment. Single typical Tuscan starter, minimal but adequate for the price, good, apart from the slice of cheese which for my taste was perhaps pecorino, but too fresh. Tagliatelle with mushrooms, good, good sirloin slice, even if a little overcooked for me, they didn't ask me how it was cooked, fried vegetables as standard as any other restaurant, rosticciana and sausage were just right, the rosticciana was more bone than "flat" ”, the delicious dessert, I recommend it, mascarpone worked with crunchy and put in the fridge; the fried mushrooms were a total disappointment, they confirmed to us that they were porcini mushrooms, which my husband often ate in the Abetone/Fiunalbo area, no later than a week ago, we didn't even realize that they were porcini mushrooms!!!!!!! !!!!. We returned, the dish was almost intact, perhaps three pieces were tasted with many doubts, immediately pointing out the inconvenience to whoever cleared the table. We then discovered, when they obviously made us pay despite our opposition, it almost seemed like we were at fault because another table had asked twice for the same "excellent" dish, which I believe is cooked by the son of the owner, Mrs. lady who was counting on it (from what she herself stated). We will certainly not return there again, not so much for the 8 euros which do not change my life and which I can consider a tip, but for the rude response of the lady who was annoyed by our objection. They were all but not capped porcini mushrooms as defined, which my husband had eaten at another restaurant in the area the week before!l and excellent with a completely different appearance, both in terms of appearance and taste!!!!!!! Perhaps the son, in our case, fried scraps of caps and black leather. However, beyond this very unpleasant inconvenience, we had dinner without praise or infamy. The price? Certainly not 10-20 euros as mentioned, it actually depends on what you eat, we went over 30 euros each, I would say on average for these trattorias. Too bad, perhaps without the lady's acidic response and without charging me for a "very very decadent" fried mushroom, perhaps I would have been able to go back to check the quality. But like this……….never again.

07/09/2024: And what is there to say...try it because words don't convey the idea Fresh porcini mushrooms and first choice meat. Good first courses

01/09/2024: Un osteria in qui mangi tipica.ente Modenese Tutto molto curato ,la pasta fatta a mano,il ripieno dei tortelli insuperabile.Gnocco molto buono Servizio ,eccellente. Da ritornarci,

19/08/2024: Dopo anni di visite a Maranello, per la prima volta o notato questa locanda a Casinalbo e o deciso di provare.... e sono stato veramente soddisfatto, cucina tipica modenese, ambiente curato e informale, personale gentilissimo. Nelle mie due visite ho assaggiato i gnocchi fritti ripeni di formaggio cremoso e pancetta appetitosi, ravioli ripieni di faraona con nocciole e timo ottimi, mascarpone alla nutella con biscotti inzuppati nel nocino buonissimo, maccheroni al pettine con ragu di coniglio e lardo di colonnata veramente super. Ottimi anche gnocco fritto e tigelle accompagnate da salumi e crema di lardo. Molto graditi gli entrè offerti dalla casa. Locale Consigliatissimo

14/12/2024: Excellent tortellini and tortelloni. The tigelle and fried gnocco are good. Kind service

12/12/2024: Excellent tortelli! Traditional place. Advised !

24/10/2024: Excellent !! Un super dîner entre amis, vraiment délicieux ! Pizzas et desserts ❤️ On y retourne avec plaisir 🥰 Je recommandé ce restaurant 👍

26/08/2024: It is a place that serves as a restaurant and pizzeria during the week

16/11/2024: Nice place, very good food but above all very nice staff.

24/09/2024: Such a lovely experience. The food was amazing, the atmosphere was very nice and the staff was wonderful. Definitely a must.

30/08/2024: We had the pleasure of staying in this property for a night spent in nature. The refuge can be easily reached by car and they have a car park right next to the structure. Once we arrived, we were given a pass to park in the paid areas that go from Lago della Ninfa to Passo del Lupo. The room we chose was equipped with a truly wonderful hydromassage tub considering the fact that it is a refuge, they managed to optimize the spaces and nothing was really missing. We also really appreciated the cuisine especially because they prepared gluten-free dishes for dinner and breakfast even at short notice. When night comes, the silence of the forest in which you are immersed is truly evocative. We will definitely return to the hotel because we are really satisfied

29/08/2024: Abbiamo provato questo posto per la prima volta. Abbiamo ordinato sostanzialmente un tagliere di affettati e di formaggi, con gnocco fritto e tigelle. Il gnocco è risultato un po' gommoso per i nostri gusti. Meglio le tigelle. Ma la cosa che ci ha colpiti è che il prosciutto crudo era evidentemente mal stagionato e aveva un gusto cattivo. Anche il tavolo a fianco con cui ci siamo scambiati qualche opinione ha riscontrato lo stesso difetto. Abbiamo fatto presente al personale la cosa, senza che ci venisse proposto nulla di diverso. Abbiamo allora preso il caffè e ci siamo diretti a pagare. La gestrice ha fatto finta di nulla, non applicando alcuno sconto. Deludente. Ciò detto, in generale la location è bella e il resto del pranzo era andato bene. Ci ha stupiti questa mancanza totale di attenzione. Prezzo 40 euro in due, considerate le porzioni abbastanza generose, nella norma. Massimo.

02/08/2024: A certainty, cuisine as refined as the service and plating... Congratulations to all the staff

15/07/2024: Tempi biblici per una scarsa qualità. Due tagliatelle ai porcini 65 minuti con il ristorante vuoto. Consiglio di ordinare taglierini e aperitivi visto che magicamente passano avanti alle comande del ristorante. Servizi igienici puliti.

20/11/2024: Excellent food, courtesy and professionalism of the excellent staff, just a small suggestion... as there are a lot of people the place becomes a bit noisy, it would be much improved with sound-absorbing panels on the ceiling and non-glazed walls. I will definitely come back to eat at this place.

17/11/2024: We chose this place at random, searching the internet, one evening in September when we were in Modena to accompany our son to the mega concert in Bosco Albergati and, to wait for midnight, we stopped here. Never has a choice been more appropriate. I am a pizza lover and very demanding but, in all sincerity, neither in all of Padua, our city, nor in the rest of Italy, have we eaten such good pizza. Perfect, crunchy, cooked well, digestible, tasty. We even raised the crumbs. It's a shame we live in Veneto otherwise I would go back every Saturday. In addition to the food, we appreciated the excellent organization, despite the place being full inside and out, and the efficiency and kindness of the young waiters. Nice, friendly, good. The owner who gave us the bill was also nice. Even though it was a rough day, I hope to have the opportunity to return soon.

28/10/2024: I was quite happy to get a chance to stay at this property in Modena. I stayed in the junior suite and the room was very roomy. The hotel is located near the city centre so it's easy for you to get around. A shout out to Andrea who went out of his way to make us feel welcome. Truly a gem to have him assist us during our stay. The hotel is worth another visit and I can't wait to be back again.

16/11/2024: Siamo andate per un aperitivo ieri sera ci hanno servito solo gli alcolici senza altro poi quando abbiamo chiesto al cameriere uno stuzzico ha detto che sarebbe venuto subito e si è guardato bene dal farlo. C'era nel locale un ex ministro di Modena che è stato servito e riverito. Servizio pessimo abbiamo bevuto senza neanche una nocciolina, pagato e non torneremo

15/11/2024: Gambero rosso non sbagliava. Ogni cocktail che il giovane barman ci ha proposto è stato da 10 e lode. Un pre cena che ormai non possiamo farci mancare. Personale amabile. Evviva i giovani!

01/12/2024: Excellent overall, fresh and well-prepared dishes, excellent service, compliments to the staff

30/11/2024: Large two-room apartment, excellent pizza, average prices