I migliori ristoranti in Modena

08/06/2026: Amazing ice cream, efficient and friendly staff, a world of different flavors. I love it. Lots of new and tasty flavors.

05/06/2026: My husband and I have traveled through half of Italy and eaten gelato everywhere, and this one is the BEST. It's truly delicious, and I highly recommend it to everyone! 🍨🇮🇹

03/05/2026: Here, the customer is king! The food is excellent!

21/04/2026: Excellent food and excellent service. Congratulations!

10/05/2026: Nice and clean atmosphere, excellent appetizers and good first courses as well. The bathroom was clean, tidy, and smelled great. The waitresses were friendly.

07/05/2026: A really nice all-inclusive package. We'd love to come back again 😀

30/11/2025: A wonderful culinary experience! A touch of sophistication in a welcoming setting, in a great location (away from the city traffic). A 10 for the service, a pleasant surprise! 🎉

23/11/2025: Always a good choice... tonight, double-cooked octopus and tuna tataki, accompanied by a Franciacorta Saten. Highly recommended. Returned today, November 21, and some small flaws arose in the service (the Chateaubriand plate wasn't brought, the bottle of Ripasso wasn't opened to let it breathe, and the dessert knife and fork were requested twice). Tortellini weren't exceptional (a bit lacking in filling and overcooked by a minute). Desserts need revisiting. The rest was good, as usual.

29/05/2026: Impeccable experience! The food is simply excellent, with carefully crafted dishes rich in flavor. Making everything even more enjoyable is the impeccable service: the staff is incredibly attentive, fast, and friendly. Highly recommended!

17/05/2026: We'll be back in May 2026. Everything was exceptional! Cuttlefish appetizer (fried with a base of frigitelli peppers), tuna paccheri (super tasty), Catalana (top vegetables), and tuna with torna sauce. June 2024 (3 stars) A spacious restaurant with porthole windows and well-spaced, round tables. The welcome was refined yet familiar. The lobster passatelli was excellent, while the fregola pasta dish had a bit too many flavors at once. Finally, the catch of the day (snapper) was truly too generous (doggi bag). I couldn't leave room for dessert. In my opinion, a restaurant like this lacks a suggested and complimentary entree and dessert.

12/04/2026: Excellent pizza, friendly and efficient staff

12/04/2026: The pizza is very good and they are on time.

30/05/2026: A very positive experience, from the service to the pizza. The atmosphere is clean and modern, and the staff is courteous and cheerful. The pizza was very good and soft, right down to the last slice. Highly recommended.

27/05/2026: Very good pizza and excellent dough, friendly staff 😉👍

28/05/2026: Top spot! The food is always fresh and high-quality, and you can really taste the attention to detail in the ingredients. The atmosphere is welcoming, and the staff is friendly yet professional, making you feel at home without being intrusive. Perfect for a quiet dinner or an evening with friends. Highly recommended!

26/05/2026: Clean environment, excellent food and impeccable service.

26/05/2026: A no-frills, authentic trattoria. Excellent service, dishes, and prices. Pure Italian, down to the last detail...just as a trattoria should be.

21/05/2026: A typical Emilian trattoria serving well-prepared traditional dishes! A well-stocked wine cellar.

08/06/2026: Absolutely brilliant place to have pizza and gnocco fritto. The pizza was great: thin but fully cooked pizza with a tasty crunchy crust and ample ingredients. The gnocco fritto were lovely and served with excellent tasting charcuterie. The place is very unassuming but the staff is very nice and hard working. They also sell large bottles of pop for 4 euro each.

31/05/2026: We entered attracted by the artisanal gelato (made with locally sourced milk, pasteurized on site, which I highly recommend) and left with a reservation for the next day. We enjoyed a sweet and savory tasting that exceeded all expectations! It wasn't just excellent food, it was a true treat. Signora Franca guided us through each dish, explaining each of their specialties and letting us taste everything. The menu was a whirlwind: from lasagna with hand-rolled pastry to savory croissants, through tender braised pork cheek, to crostini with savory gelato and a refreshing Campari sorbet. We left full, happy, and amazed by the excellent value. Impeccable service and extraordinary ingredients. We'll definitely be back! P.S.: Before leaving, we reserved 1.5kg of tortellini to take home.

15/06/2026: La Lampara is a welcoming and easily accessible place...you can eat excellent pizza and very well-cooked fish dishes, from appetizers to first courses and tasty fried food that isn't "drowned" in oil...eating at Lampara is always a good idea👍

13/06/2026: The food was delicious and the atmosphere was beautiful but I think the portions were a bit too much for me.

07/06/2026: We happened upon it by chance with a group, we ate very well from the starters to the desserts everything was perfect, excellent service, local artisan cuisine, recommended

03/06/2026: Delicious. We were there for lunch and were lucky. It is the time of the courgette flowers. Generous portion and perfectly cooked. My steak with a fresh salad was also excellent. And extremely important for us: our little dog was welcome too. Worth a detour.

03/05/2026: We ate a delicious black Angus steak, perfect location and service, I recommend it

31/03/2026: Business lunch, excellent food, super tagliatelle, welcoming atmosphere.

30/05/2026: We had lunch at this restaurant, with a shared appetizer of cured meats, cheeses, fried gnocco, and tigelle. This was followed by passatelli with parmesan cream and a splendid selection of boiled meats and roasts. Everything was delicious, and the service was excellent.

17/05/2026: We dined with a couple of friends last weekend at this restaurant. The atmosphere is refined and elegant, but at the same time, thanks to the extremely friendly staff and impeccable service, you feel right at home. The food is good and plentiful, and is mostly local (the black cherry tart is excellent). My only complaint is that, having ordered the boiled meat and roast trolley, I unfortunately didn't find a match between the roasts listed on the menu (turkey breast, pork loin and shoulder, and guinea fowl) and those actually on the trolley (there were only 2 of the 4, the turkey breast and the roast ham). At the till, we also had a chat with the owner, who was also friendly and very kind. Overall, highly recommended.