I migliori ristoranti in Emilia-romagna

08/11/2025: A pizzeria not to be missed! Excellent food in a simple and authentic atmosphere, frequented by locals. Friendly staff and very reasonable prices. A real gem.

01/11/2025: I'll start by saying that pizza is usually good and the wait is moderate. Tonight, pizza was ordered at 8:35 and delivered at 9:53. Plus, the Pepperoncino pizza was served with inedible, spoiled ham. I won't be back for a while, sorry.

05/11/2025: A true Osteria, everything is delicious, with simple yet refined dishes made with the finest ingredients.

05/11/2025: Everything was spectacular, the owners were super friendly and welcoming, the place has a very charming style, the dishes were all spot on and delicious, and you could tell the effort went into every dish. Congratulations, highly recommended!

06/11/2025: We took advantage of the Baccanale event to try the themed menu, this year's "A World of Spices." Colorful dishes, rich in flavor and texture, with a wealth of spices carefully balanced, each dish presented with a brief description of the ingredients used, and informal and truly pleasant service—a wonderful experience I highly recommend!

05/10/2025: Always good. You feel good, you eat well, and you leave happier than when you came in. Booking is a good idea. It's also excellent for breakfast, especially for those with lactose intolerance, and in Imola you can't find anything edible. It's a real treat here.

14/12/2025: The pizza is amazing... top-notch ingredients and perfectly cooked without burning the base. Favorite dessert: their homemade dark chocolate with almonds, sublime.

25/11/2025: Excellent cuisine with great attention to detail.... Highly recommended.

14/09/2025: Good pizza, bad location. Too bad.

16/08/2025: I often stop by on Wednesday evenings to get takeout pizza. The pizza is Neapolitan, so it's quite thick, and it's very good, light, and easy to digest. The service is very fast, and I usually never wait more than 10 minutes.

11/10/2025: We often go there for breakfast because not only do we, but our child also loves the cream brioches, which are delicious here. They're also welcoming and have plenty of space to relax.

14/07/2025: Nice place, lovely outdoor seating in the summer. Good aperitifs and a good breakfast! Delicious croissants and a wide selection of savory items.

09/09/2025: Wow A spectacular welcome from Amici Elide, the hostess, is top notch with a story that enriches the desire to try this wonderful dish An encore Matriciana Cacio e Pepe to die for

09/09/2025: Quality, courtesy, and meticulously prepared dishes! Emilian and Roman traditions in a welcoming setting that pays attention to customer needs! A delightful discovery. I can't wait to return!!!!

29/11/2025: Cold welcome. Very basic first and second courses without much effort. Not to mention that when we got the bill and divided it by 8 people, he asked us for more money than we would have spent... we'll certainly continue to live, but maybe you should brush up on your restaurant business... eat at your own house, Roman go there🤣

28/11/2025: We eat typical Roman food, excellent wine, friendly people, just like being at home

30/11/2025: Truly excellent piadinas with a wide selection of fillings. The more traditional piadinas are ready to eat just by heating them up, while the others require preparation, but they're quite quick. There's a few seats inside and a few tables outside. The staff is friendly.

27/11/2025: If you're looking to try a proper piadina in Ravenna, L'Ingrediente Segreto – Piadineria dal 1972, nestled in an alley near the cathedral, is a must-visit. As its name suggests, this long-standing piadina restaurant has been in business since 1972, making it a popular lunch spot for Ravenna locals. Ravenna, like the Emilia-Romagna region, is one of the birthplaces of piadina. To locals, piadina is as much a part of their daily lives as kimbap or coffee is in Korea. While it may look like a thin tortilla or crepe on the outside, it's actually more like an Italian sandwich, generously filled with jamón, cheese, arugula, and tomatoes. The interior is small and unassuming. During lunchtime, it's quite crowded with local office workers and students. Behind the counter, staff roll out the dough thinly, bake it, and then fill it with fillings. The savory aroma of baking flour wafted through the restaurant, giving me the impression, "This piadina will never disappoint." The piadina I ordered arrived wrapped in paper wrap. The outside was warm and crispy, but a bite revealed the bread to be surprisingly dense and dry. The ham and cheese inside were quite salty, and for Korean palates, it's more than adequate. However, the bitterness of the arugula balanced the texture, making the saltiness of the ham and cheese less overwhelming. The locals at the next table were enjoying a light lunch with their piadina and beer or wine, and I could sense that the flavors were carefully tailored to this combination. In terms of the food itself, this piadina is a "typical Italian lunch." It's quick and simple, yet packed with flavor. Rather than sitting down for a long, full meal, people enjoy a single piadina, either standing or sitting down, and then immediately return to their daily routine. Blending into this flow, you feel like you've been transported into the daily lives of Ravenna residents, not just tourists. The walls of the shop are adorned with timelines from 1972. Old black-and-white photos, local festival posters, and even the phrase "dal 1972" ("dal"). It's more than just a place selling a single piadina; it's a place steeped in memories, filled with everyday moments and memories of the city. In summary: Taste: Salty, dense bread + salty ham and cheese + the bitterness of arugula Ambience: A small, unpretentious local piadina restaurant with a high proportion of office workers and students Points: A great place to experience piadina in Ravenna "the way the locals eat it." While it might be a bit pricey for Koreans, if you're looking to experience the authentic taste of piadina and local lunch culture in Ravenna, this piadina restaurant is worth a visit. The memory of taking a bite of Italian piadina in a sunny Ravenna alley lingers for quite some time, independent of my taste buds.

20/11/2025: Excellent pizza and super efficient service.

07/11/2025: Very quick to serve and good pizza

22/09/2025: Lisa is unbeatable!! She pampers every customer and has a smile for everyone. The quality and freshness of the products are top notch. One of the few places where you always feel at home.

09/08/2025: Great bakery where everything is fresh and baked with love. I especially love the no sugar cookies that taste amazing

06/12/2025: Tried it by chance We had a great time

12/11/2025: Five stars out of 5. I parked my truck on their premises. I paid 22 euros for parking. The food was delicious and filling. All the staff were friendly and welcoming. The restaurant is clean, tidy, and very cozy. For 22 euros: parking, food, optional shower, a Penni store nearby, plus the sea and beach. Vladislav, a Russian-speaking guy, works at the restaurant; a huge thank you to him for the warm welcome. I want to thank all the restaurant staff for their hard work; the skill of a well-coordinated team is palpable. Good luck in your new endeavors. Until next time. Rimini!!!

12/09/2025: A very characteristic restaurant in the center of Carpi. The service is attentive and professional. The first courses were very good, as was the quality of the meat, the cooking, and the side dishes. The wine markups were not excessive. Unfortunately, I found it really strange that in a 1.3kg Florentine steak, the fillet was barely 5cm... I've never experienced that before. Nevertheless, it was a good experience; we'll be back in the winter.

14/10/2025: An ice cream that's hard to forget. I got the pomegranate flavor, and it tasted like freshly squeezed juice. Quality

29/08/2025: Excellent ice cream. Superlative, in fact. Pistachio with Cervia salt. 👌👌

28/09/2025: A historic restaurant in Milano Marittima that, even after so many years, maintains top-notch service. Delicious food, highly knowledgeable staff, always smiling. Beautiful atmosphere! Highly recommended!

15/09/2025: I eat twice with my kids! Perfect sebastiano take care on everthing💪🏽