I migliori ristoranti in Emilia-romagna

02/11/2025: We had lunch here between visits to Rocchetta Mattei and Bologna. EVERYTHING was delicious. Quality products at a great price. Impeccable service. Highly recommended!

26/10/2025: We made a last-minute blind reservation for a table of 13. The appetizers and first courses were good, especially the tagliatelle with ragù and the tartare of Fassona beef with mushrooms. The grilled meat was superb, tasty, and not too salty. The side dishes were excellent. If you're passing through the area, you have to stop by.

26/10/2025: Simply fantastic A wonderful experience A charming location, refined raw materials, and for me, it was my first time, I was absolutely delighted. A must try again and again.

07/10/2025: Excellent dinner, very friendly staff. Excellent value for money.

24/10/2025: Kind, above average, fast service, real delicacies.

19/09/2025: Small but welcoming place, very kind and helpful manager

14/09/2025: Weekend in Milano Marittima, this is the right place to relax with our furry friends and where courtesy is good food at the top.

22/08/2025: Very kind staff, and very well equipped area

15/11/2025: The price was a little too high

13/11/2025: Hotel to recommend in all comforts

24/08/2025: Silvia did everything she could to make our stay as comfortable as possible. She even bought gluten-free products and baked a cake for us. She's an absolute gem of a hostess. + Spacious, clean room + Well-equipped kitchen + Good breakfast + Nice pool + Quiet location near Modena and Bologna. - The only downside was the spotty Wi-Fi.

09/08/2025: A 19th-century place full of charm, simplicity, and excellent cuisine. The rooms are spacious with high wooden ceilings and wooden furnishings. The staff is kind and friendly. A small pool with a garden and loungers completes the welcome.

27/10/2025: Excellent service, good but not unforgettable dishes, balsamic vinegar everywhere, high prices

19/10/2025: Farmhouse in the middle of nowhere but very (too) close to the highway, unfortunately with a lot of noise. The room was very nice, spacious, and comfortable. We found the restaurant overpriced. Nothing exceptional. The staff was very pleasant and professional.

29/11/2025: A nice place, really characteristic, I ate a good sandwich,

16/11/2025: After twenty years, I've returned to this place, and I'll definitely be back soon. Excellent beers, super helpful and knowledgeable waiters. Compliments on the Christmas decorations, truly one-of-a-kind...!!

27/10/2025: I went for breakfast and both the coffee and the variety of pastries were delicious. The service was fast and efficient. Very friendly. Thank you!!!

16/09/2025: A very nice bar located next to the Church of San Rocco. Friendly staff and a good selection of sweet and savory treats. You can sit both inside and outside.

18/10/2025: I love their pizza, and the staff is friendly and helpful. A great find!

12/10/2025: A Corner of Palermo on a Plate! It's not easy, as a Palermitan, to find our region's authentic specialties reproduced with such excellence elsewhere. Pizzeria Super Pizza SPIV not only passes the test, but does so with flying colors! My girlfriend and I embarked on a true culinary journey through the most authentic Sicily, and every taste was a confirmation: • Pizza Sfincione: Soft, rich, and flavorful, exactly as tradition dictates. A perfect dough that forms the basis for a rich and enveloping topping. • Arancine (with Meat and Butter): Crispy on the outside and with a creamy and flavorful filling. The balance between rice and topping was impeccable. A true delight for the palate, just like the ones at home! • Fried Eggplant and Panelle Sandwich: A true masterpiece of Palermo street food. The freshness of the panelle and the softness of the fried eggplant, enclosed in a delicious bun, made this tasting unforgettable. And to top it off, the decision to take home two Sicilian Cannoli was a great one: I'm finishing mine right now and I can confirm they're fantastic! The crunchy crust and fresh, perfectly sweetened ricotta are the perfect end to an exceptional dinner. Truly everything was excellent! Special praise goes to Giuseppe and the entire staff for the passion and skill with which they bring these flavors to the table. If you're looking for authentic Sicily, look no further: Super Pizza SPIV is the place to be. We'll be back very soon! Long live Palermo and Santa Rosalia!

15/10/2025: The spelt pizza is superior in quality even compared to pizzerias offering table service. They are always kind and attentive, ensuring optimal delivery.

02/10/2025: Despite the late hour, they make food with a smile on their faces, and it's delicious.

19/11/2025: The place is very beautiful and welcoming, the food is very good, high-quality, and above all, the prices are very reasonable. For example, a first course costs around €8-9, a second course €10-15, a dessert around €2-4, and the portions are very generous. I highly recommend it.

13/11/2025: Amazing food, Impeccable service.

03/12/2025: Tonight I feel like I'm back in the 90s. The place is always top notch, with a great owner and waiters, and even spectacular chefs who know their stuff. The food is very good, and at the end it costs €15, tell me something. The place is packed, who knows why 💕

30/11/2025: Friendly and fast staff. Great value for money.

02/10/2025: I spent an evening there for a business dinner, very pleasant. The homemade pasta is top-notch. I loved the tagliatelle with porcini mushrooms so much that I ordered a second helping; they were delicate yet bold. I also tried the tongue, and I must say I really enjoyed it, even though I'm not a fan of that type of meat. The service is attentive, very professional, and courteous, and the atmosphere is elegant and refined. Prices are reasonable. I'd happily go back based on my overall experience.

24/09/2025: Busy and well-maintained restaurant. Fast service. The only flaw: when I booked, I specifically asked if there were mushrooms, only to discover at dinner that they were only served with tagliatelle or on top of roast beef. We ordered tagliatelle: there were five pieces of mushrooms the size of 5 cents. It was basically tagliatelle with oil. Goodbye mushroom feast... :-( During dinner, I stained my shirt with oil. The lady (the owner?) pointed it out to me, but she didn't offer me stain remover or even a bit of talcum powder. Conclusion: I wouldn't go back.

09/12/2025: Very friendly staff, a small interior but thoughtfully decorated with great attention to detail. Outdoor tables with heating and covers are available. It's a unique café, offering a wide selection of traditional Middle Eastern desserts, as well as coffee creams, different types of coffee, herbal teas, and both sweet and savory dishes. Quality is guaranteed, and the craftsmanship is evident in the preparation. Prices are extremely reasonable considering the high quality of the products and the excellent service. Highly recommended for a break during a stroll under Bologna's porticoes.

08/12/2025: We had tea and desserts. The main problem we encountered was with the desserts, as the tart we were served was supposed to be gluten-free, but it wasn't. Initially, we were told it was vegan. In response, we asked with concern if it was also gluten-free, and the waiter promptly confirmed it was. In the good faith of the restaurant industry, it's best not to trust anyone. So, friends with celiac disease and gluten intolerance, if you want to come for tea, feel free to do so, but as for anything else, it's best to avoid it.