I migliori ristoranti in Emilia-romagna

10/09/2025: Very cheap and delicious cappuccino.

02/09/2025: I had a cappuccino and it was one of the best I've ever had. The location is lovely; perhaps the only criticism is that the tables are a little too close together. No wait, and the staff are very friendly.

03/10/2025: What a delightful discovery! Vegetable Pandiro? 1 delicious thing! I'll be back to try the others.

27/09/2025: Unique and delicious food. Attentive service. Everything was perfect!!!

04/09/2025: A hidden gem in the backstreets of S Giuliano. The lunchtime queues kind of says it all. Everything is cooked fresh and is extremely tasty - they certainly don’t hold back on the oil or seasoning, so if you’re on a diet, be aware. However good it may be it’s not like cooking at home, especially the pasta dishes, apart from one. The Lasagna. This is one dish that is not ruined if not served immediately, in fact it’s better left to cool. I would (will) go back purely for it. No exaggeration, it’s probably the best lasagna I’ve ever had, and that’s including home made. Seriously top notch. If you’re staying in S.Giuliano and are holidaying breakfast only or half board, go get yourselves a lasagna and it’ll keep you going till the evening.

21/08/2025: Authentic and genuine Romagna cuisine, it's like eating at grandma's. For those who love the flavors of home without the Michelin-starred pretensions. The staff is super friendly, even when the place is packed. The best!

11/10/2025: …..I honestly didn't like it very much: the decor was rather kitschy and the tables were very close together, forcing you to listen to everyone else's conversations, especially since it was quite noisy. The service was friendly and fast, almost too fast. How's the food here? Well, the fish was all frozen, in my opinion, and my seafood spaghetti was mostly just mussels and a few clams, plus a couple of mantis shrimp that definitely didn't exist. The house wine was decent, but the price on the menu was higher than the bill, which was unfortunate. The desserts were decent but expensive. And the €3 for a 0.70-liter bottle of water? No, I don't think you're the kind of place that charges that much for water. Definitely a poor value. In my opinion.

02/10/2025: The food is good and plentiful, and the service is excellent. The only complaint is that the parking area needs to be paved.

09/10/2025: Excellent lunch service. Varied and comprehensive daily menu. Affordable prices.

08/10/2025: The ideal place to enjoy excellent quality food and friendly, highly qualified staff. Ample parking and a fair price make for a very pleasant stop.

01/10/2025: We were a group of friends, all of whom were trying African cuisine for the first time. The Senafe restaurant was the perfect place for this experience: good food and a wide variety of Eritrean drinks, a relaxed and convivial atmosphere, and extremely friendly staff. Among us was a vegetarian who was very pleased with the wide selection of vegetarian dishes. Furthermore, the restaurant currently has an agreement with Ergo and accepts meal vouchers, not to mention a 10% discount for university students! Overall, a more than positive first experience with Eritrean and Ethiopian cuisine! Kudos to the friendly and warm staff!

24/09/2025: I had the opportunity to dine at this little restaurant with my boyfriend. The staff was really friendly, the food was tasty and plentiful! The prices were more than respectable. Recommended!!

10/10/2025: A quiet restaurant in the countryside between Ferrara and Bologna. The menu features only fish, offering excellent quality for those who appreciate refined and original dishes.

25/09/2025: The food, atmosphere, friendliness, cleanliness, and price are exceptional. Absolutely recommended, no questions asked! Compliments to the entire staff. Fabio from Milan

05/09/2025: Fantastic spot meters away from the main square. Traditional food, extremely well cooked. Atmosphere is fantastic too, great view. Perfect for couples

13/08/2025: We were there in July. It was a culinary kiss. Absolutely extraordinary and fantastic. The food, the wine, the service was a highlight on our culinary journey through northern Italy. If you have been in Modena, take € 10 more with you and go there. You will love it!

02/10/2025: Super cool restaurant. Reservations are required.

21/09/2025: Ridiculous portions, endless waits. There are many other places offering quality and quantity very close to this pseudo-VIP restaurant in the Romagna region. The price doesn't justify the dishes.

06/09/2025: A colleague of mine was hospitalized for food poisoning after eating here.

05/09/2025: Very nice and well-kept place, the staff is always welcoming and helpful. The food is excellent, perhaps they've reduced the portion sizes a bit, but I still recommend it!

05/10/2025: Nestled in the plains, amidst the silence and tranquility, this small, well-run place serves traditional Bolognese cuisine. The tortellini in brodo are excellent, though not the smallest; the tortelloni with butter and sage are delicious; the tagliatelle with mushrooms are also a favorite. Personally, I would have used less cream on the Bolognese cutlet, which was still good. Kudos to the fried cream. Average value for money.

02/10/2025: very kind and helpful, excellent food!

06/10/2025: A trattoria where you can feel the heart and soul; those emotions that are hard to find these days: traditional dishes made with excellent ingredients, friendly and courteous staff, and an atmosphere that makes you feel at home.

29/09/2025: A very nice, rustic place, like a true trattoria. Extensive menu with various options and absolutely average prices. Overall, we ate well, but the service was a bit slow, perhaps due to the restaurant being so busy.

21/10/2025: We stopped for lunch during a motorcycle weekend. What can I say? Even though it was Sunday, and the restaurant was very crowded, with some "large" tables, they not only found us a table, but were also very courteous, attentive, and quick with their service. The balsamic vinegar tortelloni (homemade, they rightly emphasized) were truly delicious. And the desserts, too: my meringue dipped in blueberries was even more delicious. The prices were fair. A highly recommended restaurant, then. Well done ;-)

13/10/2025: Family-run. The staff is welcoming and warm. Artisanal cuisine, using quality ingredients. I recommend it for a short break for nature lovers and those who love relaxation.

01/10/2025: Everything was excellent, the staff were very kind, every time I go to Bologna I book 🔝🔝💪

22/09/2025: Local place off the tourist track. Excellent food and wine. Ask for the waiter from Bangladesh! Worth the find.

19/10/2025: I highly recommend this restaurant! The waiters are very rude, and the food is much better! I will never return!

04/10/2025: Passing through this fantastic restaurant for work, excellent welcome, the waiter very friendly and professional. The food was top-notch.