I migliori ristoranti di cucina cucina toscana in Firenze

13/08/2025: Not sure why everyone liked this place. I think the my were understaffed when we got there. I learned that I’m not a fan of Florentine steak. It’s not nearly as tender and flavorful as Japanese Wagyu yet they cook it rare. It’s quite chewy (this is everywhere you go not just this place). For me the entire experience was meh maybe because it was 93 degrees outside at 9pm.

09/08/2025: Excellent address, a little off-center. Very warm welcome, lovely setting, and delicious, generous dishes. Agnolotti for starters and tuna for main course. Beautiful and tasty. Just one small downside... the music is annoying. But I'd do it again.

18/07/2025: Excellent and lovely restaurant just outside Firenzuola. Good cured meats appetizer. Very good first courses.

13/07/2025: We only stopped for dinner, and the food was excellent. The summer truffles were almost as good as the winter ones. We'll definitely be back. They also take great care of the dogs.

05/08/2025: If you want to try Tuscan home cooking, this is the place for you!

25/07/2025: The most beautiful place in the whole Empoli area 👍🏻

22/07/2025: Wonderful restaurant with delicious food and amazing service! Highly recommend. Offered us complimentary prosecco at the beginning!!

17/07/2025: We were looking for an osteria, and we found it! When we went, I was worried it would be the usual tourist-friendly place. However, once inside, I realized it's absolutely authentic, fully reflecting what a trattoria should be: few frills and plenty of substance. So don't expect a refined atmosphere, but rather a warm, helpful staff. But let's get to the reason we're here: the food. Everything is simple, tasty, but not heavy. It feels like dinner at your aunt's, the one who cooks well. Simple dishes, the fruit of imagination and home-made care. The pici with mushrooms and sausage were excellent, the fried chicken and rabbit were good, and I'd say the fried zucchini flowers were fresh and fried well. Even the side dish, beans, and the dessert, tiramisu, reflect the spirit of the place. Well-made. In short, just steps from the city center squares, there's this corner of paradise for those who, like me, seek substance over appearance. The service is quick and attentive, with little touches that brought a pleasant smile to our faces. Ah, the bill. Honest. An appetizer, a first course, a second course, a side dish, dessert, house wine, and water: €68. It doesn't get much more honest than that.

10/07/2025: My all-time favorite restaurant. Period.

02/07/2025: Looking for fresh food they suggested Artemide and it couldn't have been a better suggestion. It's not around the corner. It takes 40 minutes to get there from Florence but once you get there it's really worth it. Fresh, great food and great wine. Friendly and efficient staff. Everything perfect. I'll definitely be back

22/07/2025: A restaurant with a trattoria feel. Very good food, from the fried polenta to the steak. Their roasted vegetables are a must-try. The service is especially noteworthy, as it's truly attentive and courteous.

18/07/2025: Piacevole sorpresa a due passi dalla A1, uscita Sesto Fiorentino. La qualità delle materie prime era ottima: abbiamo preso un primo di rigatoni cacio e pepe con baccalà molto buono. Inoltre abbiamo mangiato una frittura di pesce ottima, pesce fresco (gamberoni freschissimi) , non unta, sfiziosa. Anche i piatti di carne, cotta al momento sulla brace , erano molto invitanti - Ottimo rapporto qualità/prezzo - Consigliatissimo!

05/08/2025: The most amazing dinner - locally sourced, fresh and delicious. Kudos to the kitchen staff for the best meal we experienced during our 2 weeks in Italy. Our hosts welcomed us as guests and their servers were very attentive. We especially enjoyed the relaxed atmosphere in a country setting that included talented musicians and wonderful wine pairings. Delizioso!

28/07/2025: Very welcoming place, a wonderful atmosphere. Elegant setting but with strong local ties. Efficient service, friendly staff. Excellent Florentine steak at a fair price. Book now!

02/08/2025: Really, we randomly walked through the door with all the stickers on it, making in impossible to peek in, but as soon as we opened the door, we knew we had to have lunch here. Homey vibe, warm staff and some shared tables!

01/08/2025: A quaint trattoria with very friendly waiters and spectacular Florentine steak. The price is great for the experience. Highly recommended.

17/07/2025: Best lasagna in Florence HANDS DOWN. Me and mom doubled back because the food was delicious and wait staff were great. The carbonara is amazing but the lasagna is the star of this place

16/07/2025: The food is really good. I ordered the beef steak with mushroom and mashed potatoes. Everything was cooked as I desired. Good quality wine options. The waiters were sad but compressible considering the hot weather.

04/08/2025: Excellent restaurant in charming San Casciano, offering traditional Tuscan flavors from appetizers to meat dishes. Recommended!

31/07/2025: My boyfriend and I had lunch at this amazing restaurant and were truly impressed. My tagliolini with truffles were phenomenal: creamy, fragrant, and full of flavor. A true delight. My boyfriend, who doesn't normally like pasta, ordered the duck reginette... and was so moved by how good they were. So much so, he ordered a second course. You can clearly taste the love for tradition, and it's truly wonderful to rediscover it like this, in such an authentic and refined way. The entire staff was incredibly kind, welcoming, and very pleasant to listen to and chat with. For all the emotion it gave us, the bill even seemed modest. Paying was nice because it felt like a way to say thank you. We left a little piece of our heart there and will definitely return when we're in Tuscany again. A truly wonderful experience.

07/08/2025: There's nothing like Ruggero. The owners, staff, and food are above average. Only Florentines come to these places, and foreigners are the only ones who have received this pearl of information. The cured meats and livers are top-notch, the carrettiera, pasta with truffles or mushrooms when in season, roast beef or pigeon above the rest. The pork loin is the best piece of meat cooked in the world. If you don't stop by, it's like you've never been to Florence.

03/08/2025: Walked 30 minutes from the city center only to find the place closed, despite it showing as open on the map. Please update your hours!

09/08/2025: Some of the best Italian food of my trip! The owner was extremely kind and I would definitely come back.

07/08/2025: Pensavo Peggio was an absolutely wonderful place. My wife and I found it on Yelp and decided to go on a whim and boy are we glad we did. The food was incredible. I think we will both be thinking about the delicious potato ravioli in truffle cream sauce for the rest of our lives. It was the best cream sauce either of us has ever had. The owner couldn’t have been more friendly. He came out and said hi to us and seemed genuinely passionate about his restaurant and food. Highly recommend this cute and lovely restaurant to anyone in Firenze!

19/07/2025: Lampredotto!!! Molto bene! Wonderful food, warm service! Among all the gastronomic monotony in Florence with all the steak refrigerators in the display cases, this is a gem of simply good food!

19/07/2025: Very friendly and welcoming waiters. The food was very tasty.

08/08/2025: Jusef was great and the food was delicious!

07/08/2025: Yousef is amazing. Aperol was good

03/08/2025: To start, I had crostini with liver pâté and tomatoes. The pâté was rich and full of flavor, and the tomato crostino was fresh and nicely seasoned with herbs. For the main course, I had pappardelle with cinghiale (wild boar). The sauce was hearty, and the chunks of meat gave it a great texture. For dessert, I had the gluten-free chocolate cake — thick and creamy, perfect with some coffee after a meal. The service was excellent, and the atmosphere was warm and cozy.

01/08/2025: An Unforgettable Florentine Experience at Trattoria Buzzino Dining at Trattoria Buzzino is not just about food — it’s about feeling at home in Florence. The dishes are traditional Florentine, rich in flavor, hearty, and deeply satisfying. Truly yummy in every sense of the word. But what makes this place truly special is the heart behind it all — the incredible crew that brings the trattoria to life. You’re welcomed like family, with warm greetings, big smiles, and the kind of attentiveness that feels genuine. You don’t just eat here — you’re embraced. Danilo Ceri, with his charisma and care, is the soul of the place. He makes sure everyone feels seen, welcomed, and celebrated. There’s also live music with phenomenal singers like Tolga, whose voice fills the room with joy and emotion. The music, the people, the food — it all comes together into one of the most joyful, authentic, and heartwarming experiences you can have in Florence. If you’re visiting Florence and want to taste tradition, feel connection, and leave with a full heart (and stomach), Trattoria Buzzino is a must.