I migliori ristoranti in Valle d'aosta

25/09/2025: Warm, Cosy Dining at Big Ben in Paquier, Aosta. We a group of 6 friends had a really enjoyable meal at Big Ben in Paquier (Aosta). The food is good—flavours are well balanced, and everything feels fresh and satisfying. What stood out most was the friendly staff; they made us feel welcome from the moment we arrived, and service was attentive without ever being rushed. The atmosphere is cosy and relaxed—perfect for a casual dinner or catching up with friends. Bonus: there’s a big parking area right in front of the restaurant, which makes arriving and leaving stress‑free

24/09/2025: Excellent pizza! Beautiful place. Amazing service.

04/10/2025: Excellent Aosta Valley cuisine. Impeccable service. Prices are a bit high for the quantity, but that's in favor of the quality.

28/09/2025: A must-see spot on any visit to Aosta. This family-run restaurant offers the best of Valdosta cuisine with luxurious presentation. The service is unbeatable; they make you feel right at home. We had a splendid evening. Recommended is an understatement. Reservations are essential because it's small.

28/09/2025: We ate at this wonderful restaurant to celebrate our 4th anniversary. Everything was truly fantastic. It far exceeded our expectations. Thank you.

27/09/2025: Dont often review, only if something comes up outstanding! Room cheaper than others in area but immaculate and spacious. The real fun comes with the food! Ive done a lot of travelling and restaurants, though not an expert but know ( at least i think 😀 i know! quality. I pinched myself from laughing at the level of taste, Michelin level, local produce, precise cooking, master level recipes, Partridge 3 ways smoked in local herbs, cheese selection 2 year aged Fontina and 5 year aged Parmegiano for example.

01/10/2025: Well-maintained atmosphere. Friendly and attentive owners. Excellent and beautifully presented traditional dishes. A great experience. Don't miss it!

15/09/2025: Good morning I ordered takeout on Saturday. At noon on Sunday, I went to get the takeout I ordered... the portions were really small for the price, plus two cuts that cost almost €50 (takeout) but were inedible... the meat was too sinewy... but don't you check the meat since the prices are so high? Zero value for money.

17/09/2025: Everything homemade, whipped cream unsurpassed in the Valley.

11/09/2025: Well served, good food and in reasonable quantities. Slept well.

14/10/2025: Excellent Aosta Valley cuisine and a comfortable atmosphere. Knowledgeable and friendly staff.

12/09/2025: We got takeout twice. The owner recommended this place, and I must say we weren't disappointed! The food was generous and the quality excellent! I'd definitely go back!

19/10/2025: The pizza is Neapolitan style and they are a bit expensive...unfortunately mine was very salty, but overall it's quite good! The atmosphere is relaxed and quiet!

17/10/2025: We had top quality pizza and excellent carbonara for lunch. Cristina was super welcoming and friendly.

06/10/2025: A very nice restaurant on the mountain road that leads to many beautiful places with stunning views. Free outdoor parking is available, and the restaurant also has a well-stocked cellar of local wines. The prices are expensive, both for the wine and the restaurant. The food was generous in portions, but the quality wasn't excellent. The dishes are typical of the area, but when a first or second course arrives in 5 minutes, it can only mean one thing: they're either pre-made or frozen. Bad, bad. The service was quick, and even those with celiac disease and allergies can eat there, as they have special dishes. The bathrooms were clean. Worth a try, but again, I'm a little suspicious of the food, given the zero wait despite the restaurant being full.

03/10/2025: Excellent service and delicious food for just €13 if you choose the daily menu. The place is always very busy and has a casual atmosphere. As a regular, I can say I've never had a single complaint.

13/10/2025: A beautiful and good brewery in an intimate yet central area of ​​Aosta, featuring an extensive menu. Good value for money and good service, well-maintained restrooms.

22/09/2025: Great food and very friendly staff

14/10/2025: A chalet steeped in Aosta Valley tradition and French influence, strategically located for excursions, both in the nearby Ferret and Veny valleys and in the Mont Blanc massif. A spacious and well-kept garden with garden furniture. The attentive and courteous staff are always on hand. High-end cuisine, even for the most discerning palates, is impeccable, with impeccable service. Stylish rooms are excellently managed by dedicated staff. The spa is basic but complete (a general nudity rule in the saunas would be preferable). We will certainly return for the quality and the endless opportunities the surrounding area offers, and we will recommend it to our friends. Francesca and Nicola

16/08/2025: At the foot of Mont Blanc, a 5-star hotel that is also a beautiful mountain chalet A charming property that maintains tradition intact, combining it with excellent service The atmosphere, the attention to detail, fabrics, furnishings, cleanliness, hospitality, and the warmth with which we were welcomed… A truly authentic place, preserved with care and love Restaurant with splendid mountain views, candlelit dinners, and awakening to homemade cakes and jams The rooms reflect the style of the place and are equipped with every comfort The balconies are adorned with cascades of flowers The outdoor pool with hydromassage and the spa are a haven of relaxation with the added bonus of a wonderful view An enchanting stay in an enchanting place where we can't wait to return

12/10/2025: Review: After visiting Cogne, we ate at this restaurant with its warm, mountain-style atmosphere. For starters, we had a cheese, potato, and pomegranate dish—original and delicious. Then, we had a very good Italian risotto. All for €151 for four people, including wine, beer, and water. The place and the server were impeccable. It's a shame the copertos are charged (€12, or €3 per person).

12/10/2025: Very welcoming and quiet place, the dishes were cooked very well and top quality ingredients made sure that the dinner will be remembered, also thanks to the friendliness and hospitality of the owner

10/10/2025: I didn't like the ambiance. Everything seemed very simple, and I didn't find it cozy. The tables are very close together, so there's no privacy at all. We didn't want to have a second glass of wine there. The food is excellent, the welcome was okay, but the waitress seemed so annoyed and unfriendly, completely untypical for Italy. No please, no thank you. It's a shame. There won't be a second visit.

07/10/2025: A “local” brasserie that word has got out to the rest of that it’s worth the drive/walk up the hill to try. We were staying close by (just a 4 min walk ) and tried our luck on a weekday without a reservation … they were fully booked!!! But, they managed to find us a spot provided we were done in an hour. The service was exactly what we expected - helpful, efficient and friendly. The food probably exceeded our expectations - beautiful taste, good servings and promptly served. Cheap table wine to wash our meal down did the trick. Highly recommended but also recommend you book!

06/09/2025: A quiet place surrounded by nature. This is my second time dining here. The food is excellent, and the waitress and owner are very kind. Polenta concia is served with various meats. Superb cold cuts.

05/09/2025: I highly recommend it to anyone who wants to eat fabulous polenta and crepes.

24/09/2025: I've been going to this place for years, more often lately because I work nearby. Alas, I won't be going there again. Lately, I've been treated badly, with the owner making us feel uncomfortable by taking away our unfinished dishes, rushing us to order. Yesterday, I found a hair in my food, and the waiter mocked me. Naturally, I paid the bill without even an apology from the owner. Furthermore, they now cook with margarine (a fact confirmed by the owner), and as you can imagine, the taste of the dishes I've always enjoyed is unpleasant. I'm sorry, but you've lost a longtime customer.

14/09/2025: While passing through the region, we were super happy with our pizza. Very good, thank you, we will definitely come back!!!

01/10/2025: Reachable from both the Oropa sanctuary in the Biella area and the Gressoney Valley in the Aosta Valley. Starting from Coumarial, follow a path through the woods, but you can also take the farm road. The hike takes about 3 hours, even less if you're a bit fit. The refuge, practically a small hotel, is made of stone and can be glimpsed as you reach the hill above the small dam. Camouflaged and very beautiful. Super welcoming, excellent lunch with plenty of choice. A mountain setting with beautiful lakes. The circular route is interesting: Coumarial-Oropa or vice versa if there's the possibility of being accompanied and picked up by car. September 2025

16/09/2025: The refuge is located along the Alta Via 1. It stands out for its architecture and location. It is well-maintained, clean, and tidy. A beautiful and welcoming refuge. The staff and the refuge manager are passionate about their work, and hospitality is undoubtedly a strong point. The dishes served are of excellent quality and variety. The cellar is well-stocked, and you can order wine by the glass. The price includes a varied and plentiful sweet and savory breakfast, a three-course dinner, a first course and a second course with a side dish of your choice, at least three different options for each course. The portions are adequate, along with a choice of dessert, and three types of bread. Drinks are not included. A hot shower is included with no time limit. The bathrooms are clean and spacious. The rooms are heated. Boots can be left outside, on a designated rack at the entrance, and several pairs of slippers are available. Absolutely flawless! Highly recommended.