I migliori ristoranti in Valle d'aosta

02/09/2025: Excellent restaurant, serving typical Aosta Valley dishes. The hostess was very kind, and the price was fair. We'll definitely be back.

21/08/2025: The food is excellent. The pappardelle with hare ragù is excellent; the venison and other meats are delicious; the polenta concia is not only delicious but also very light; the desserts are also well-made. The restaurant is beautifully decorated and has a lovely family-friendly, Aosta Valley atmosphere.

28/09/2025: Extremely courteous service, perhaps the best dishes in the Aosta Valley

21/09/2025: Good food, wide selection, and friendly service. I'll definitely be back!

28/09/2025: A very, very beautiful discovery. From arrival to departure, outstanding service. Extraordinary cuisine made only with regional and seasonal products. A completely homemade breakfast, generous and delicious. Highly recommended for lovers.

24/09/2025: From the outside, Café Quinson makes a well-kept, rather unspectacular impression. As soon as you enter this gem, you are immersed in a world of quiet perfection. Modern meets traditional. Everything is tastefully decorated with great attention to detail. The cuisine reflects the interior: regional specialties prepared and served with enthusiasm and affection. A true delight! The personal, familial service of the Quinson sisters perfects the experience.

12/09/2025: Excellent service and food. Highly recommend!

06/09/2025: Amazing restaurant! The food was absolutely delicious – I had a unique risotto, great selection of cheeses, and a really special dessert. Everything was full of flavor and perfectly prepared. The service was warm and friendly, which made the experience even better. Highly recommended!

13/10/2025: Update 2025: I made another trip to this restaurant this year after being so pleasantly surprised last year. This time, the restaurant was open as usual. I had the pasta with ragu again and a tiramisu for dessert. Both were delicious and plentiful! 2024: I arrived there after a strenuous bike ride and asked for something to eat. Even though it was a closed day (Wednesday), the owner offered to make me pasta with ragu. I found that very hospitable, and the food was plentiful and extremely good 👍. Definitely recommend it!

12/10/2025: Wonderful place, the service was excellent, everyone very kind and helpful, spectacular food, I will definitely be back.

18/10/2025: The hotels are top-notch in terms of cleanliness, order, food, courtesy, and friendliness. We had a wonderful time. We'll definitely be back. Recommended.

11/10/2025: My wife and I stayed at this hotel and restaurant. We appreciated the attention to detail in the rooms, which were very clean and warm. We also booked the half-board option, where we thoroughly enjoyed their cuisine, from the abundant and varied breakfast to their dinners, whose fantastic dishes I'll share with you. I highly recommend it and will definitely return in the future.

15/10/2025: What can I say... EXQUISITE... At L'Atelier 26, we cook! In the sense of "creating" dishes from excellent raw materials that will delight the palate. Preparations that enhance the natural flavors. The price is very fair, considering the high quality and preparation required for the menu. I'll be back!!! 3 courses: Escargot, with Beaufort and mushrooms; lamb chops; tarte tatin; a glass of excellent Burgundy, sparkling water, bread. Total service: €60.

15/10/2025: ⭐️⭐️⭐️⭐️⭐️ Excellent restaurant! A very kind welcome, professional and attentive service. The dishes were delicious and beautifully presented. We really felt at home, like we were staying with friends! Thank you to the whole team for this wonderful experience—we will be back with great pleasure! 🍽️😊

15/10/2025: Wonderful moment, fine, tasty and original cuisine. Excellent choice of wines. Fully deserves its star.

05/10/2025: The word that, in my opinion, best describes this restaurant is "a true gem," which anyone who appreciates excellent cuisine should discover. The dishes, beyond being exquisite, are exceptionally good; the ingredients are top-quality and expertly prepared. The sommelier is equally skilled as the chef, and the food and wine pairings are spot-on, bringing out the best in the dishes. It goes without saying that the quality of the wines is in keeping with the restaurant's quality. Add to this a chic yet unobtrusive atmosphere, a refined yet unpretentious ambience; in short, you feel at ease. Finally, my husband and I have dined at various Michelin-starred restaurants in and outside the Valley, and our conclusions are that it's hard, even for a Michelin-starred restaurant, to match this one. For us, it's by far the best in Aosta and, frankly, one of the best we've tried so far.

29/09/2025: Excellent refuge: spotlessly clean, generous dinner, and excellent breakfast at very reasonable prices. The staff is truly friendly, the best we've encountered in the entire Gran Paradiso area. An excellent starting point for excursions in the national park.

23/09/2025: Magnificent view of the nature park. Delicious food.

23/09/2025: panoramic in winter, beautiful walks in summer.

10/09/2025: Quick late summer stroll... Stunning views!

28/09/2025: Very cozy restaurant, friendly staff. Overall the food was good but not extraordinary. We loved the interior of the restaurant. Prices were fair, enough variety on the menu.

26/09/2025: A very beautiful, welcoming location with attention to detail, including the background music. We ordered a platter of typical Aosta Valley products and, of course, polenta. Excellent dishes! The staff is attentive, courteous, and professional. Good value for money. I recommend it.

18/10/2025: Dramatic, never to return again..poor quality food, lack of flexibility from the kitchen..cook who wentssiped behind people's backs. I don't recommend it at all.

09/09/2025: Wonderful place. Very good cuisine, unique yet simple. The owner is very kind and welcoming, and very skilled at cooking the dishes on the menu! It's worth stopping by and trying. I'll definitely be back.

12/10/2025: A truly well-kept and welcoming place, made magical by the surrounding forest and especially by the view of Mont Blanc. But as always, it's the people who make the difference, and for this, a special thanks goes to Giovanni for the excellent, freshly prepared breakfasts and the pleasant conversations. We felt welcomed and pampered.

18/07/2025: Atmosfera, ottima accoglienza da parte dei proprietari.cucina prelibata, panorama bellissimo, bella gente tutti gli ospiti.Rilassante.

10/09/2025: If you're looking for a place to enjoy authentic Aosta Valley food, well, this is one to try... There's no written menu; you eat what's brought to you with a smile, drink good wine, and be transported straight to the local customs. Well done, Angie! Her charming, charming smile will delight your palate 100%. Okay, Michael, between the bar counter and the tables. Super prices!

10/09/2025: It's a great blessing to be able to find such a restaurant—authentic in the best sense of the word. Real people, real hospitality, and real food. A truly simple and rustic ambiance. But Angie's relaxed warmth prepares you for the consistently impeccable quality of all the food and drinks. Every course is a reminder of the qualities that "Mother's kitchen" used to have. Everything is based on regional ingredients, skillfully and unpretentiously prepared on the wood-fired stove. I've visited several Michelin-starred restaurants, but I've never left one as satisfied and completely happy as this cantina. The fact that the price to be paid for such a delightful evening in a Michelin-starred restaurant would barely cover dessert is just a footnote. Thank you for your hospitality, Angie

18/09/2025: the lady was very kind, everything was perfect, highly recommended!!!

09/09/2025: I had dinner here. Very good food, locally sourced.