I migliori ristoranti in Pisa

19/02/2026: The art of meat, you can see he really enjoys his craft! The wine list is also excellent.

16/02/2026: My father, brother, and I went for lunch. We were pleasantly surprised by the selection of "supersonic" steaks, excellent meats. The owner even came out to present the cut of meat we requested: Chianina fillet and medium-aged steak with a good amount of fat. It was amazing! 😋. We drank a bottle of house wine, which wasn't bad. A wonderful surprise and experience. We must return to the area. We'll definitely return to this splendid "temple of cigarettes."

13/01/2026: Excellent hotel, superb restaurant, rooms in line with 3-star standards, Riccardo and Chef Marco, his brother, are very friendly and kind people, recommended for its location which allows you to reach the best tourist destinations in a short time.

04/01/2026: Excellent hotel/restaurant along the road leading to Volterra from Pomarance, 10 km before Volterra, in the Saline di Volterra area. Great Florentine steaks, 1 x 2 steaks weighing more than 1.3 kg, 2 first courses, pici, wild boar, and octopus, 2 small carafes of wine, coffee. Rich and inviting menu, featuring traditional Tuscan dishes. Friendly service, welcoming atmosphere, wines, bottles, half bottles, glasses, and carafes.

09/03/2026: ...seeing the menu written only in English makes me run away before knowing what you offer, we are in Italy, shame on you 🤬

02/03/2026: Very nice restaurant, very kind and helpful staff. The food was really good; I was really impressed with the truffle tartare. There are many gluten-free and lactose-free options available, and allergens are clearly marked. The staff also offered us coffee and a liqueur, a truly appreciated gesture.

11/03/2026: the boards are amazing and we loved simon!!

10/03/2026: Wonderful sandwiches, extremely pleasant staff who recommended great sandwiches to us. And they were willing to speak French and English with us. Thank you very much for your attention. Big hug from the Brazilian customers to the whole team.

27/12/2025: Truly excellent, we'd been there several years ago, always top notch. The appetizers were amazing, the pappardelle with wild boar was excellent, and the carbon cake was delicious. The carbon placemat was cute.

23/12/2025: Good everything impeccable service

06/01/2026: In this restaurant you can eat really well, both meat and fish, the staff is kind and hospitable, I recommend it

28/12/2025: An ancient residence with wonderful frescoes, excellent food, and excellent service. It's like stepping into a fairytale...

15/03/2026: Friendly and fast. Very good food.

22/02/2026: Good food, friendly and cheerful staff, great experience.

10/01/2026: A nice place just outside Volterra

07/01/2026: A typical Tuscan trattoria just outside the historic center of Volterra. Besides the excellent food, the owners are truly available to advise and explain their traditional dishes. The price is fair. During our five-day vacation, we always opted for dinner at this trattoria.

07/12/2025: Wonderful sushi, excellent, high-quality dishes. Friendly and efficient staff.

07/12/2025: Friendly staff, very welcoming quality food

17/02/2026: The "Papaveri e Papere" restaurant is located in the San Miniato district, just outside the town center. Last Sunday, we were guests at this location. We enjoyed a meat-based tasting menu for lunch; the dishes were expertly plated with quality ingredients and beautifully presented in a captivating color palette. A wide array of courses, masterfully prepared by the chef, helped create an ideal, relaxing atmosphere. The sommelier in charge recommended an excellent local wine pairing: the 100% Sanforte, and it was a perfect choice. All the staff were kind, empathetic, professional, and prompt, demonstrating a marked and meticulous "customer focus." The atmosphere was very refined, and the restaurant also has ample parking. The price was more than fair, considering the quality and quantity. I highly recommend this restaurant.

11/02/2026: The restaurant is located on the outskirts of San Miniato Alto, with a beautiful hilly backdrop. The service is punctual, precise, and friendly: the waiters know the dishes well and are able to offer advice. The atmosphere is elegant, understated without being overbearing, and therefore particularly comfortable. Parking is available both in the parking lot in front and behind the restaurant, where there is also a small green space for children to play. The culinary offering, based on traditional flavors, is intuitive but not at all banal, and the dishes are a blend of well-balanced flavors. The menu is varied and includes meats such as lamb, ossobuco, wild boar, and even a few fish options. The truffle dishes are what makes the restaurant feel connected to its local area and contribute to its unique character. The quality/price ratio is truly excellent, considering the raw materials, the service, and the ambiance. The wine list is also good, with dedicated staff available to help you pair food and wine.

06/01/2026: Very close to the main square, elegant and very quiet. We wanted a good Florentine steak and I think we couldn't have chosen a better place! It weighed 1.5kg for two and we didn't even notice, it was so good! Attentive, helpful, and fast service. The price was reasonable for the quality. Recommended!

04/01/2026: A great place with top-notch food. The staff is very kind and welcoming. The atmosphere is wonderful, and the entire restaurant is furnished with beautiful antique furniture. I highly recommend it.

01/01/2026: A very nice and good restaurant with fast service. I recommend it.

23/11/2025: Small but very well-kept restaurant, with a variety of dishes on offer.

13/02/2026: Excellent service and friendliness. A wonderful, welcoming, and elegant place with perfect dishes! Of course, you pay for quality, but it's worth it.

17/12/2025: Excellent hospitality and a great atmosphere. Delicious, top-notch food.

19/02/2026: Great in every respect - thank you so much!

18/02/2026: The San Paolo restaurant in Pisa is a true gem! Located in a quiet area, away from the tourist hustle and bustle, just steps from the Lungarno and Corso Italia, it offers a welcoming atmosphere and excellent food. The cuisine is delicious, featuring traditional Italian dishes prepared with fresh, quality ingredients. The decor is elegant and distinctive, with a touch of old-world charm that creates a warm and welcoming atmosphere. The wine list is excellent, with an interesting selection of local wines. The true heart of the restaurant is Mr. Carlo, a unique presence at San Paolo. A great chatterbox, he's always ready to share his incredible story, which saw him transition from pastry making to cooking, creating a perfect blend of tradition and innovation. His warm welcome and attention to detail make him a true ambassador for the restaurant. With great charm and passion, he manages to create a warm and welcoming atmosphere, making every customer feel at home, recommending the daily specials and selecting the finest wines. His energy and zest for life are contagious, and made our dinner at San Paolo an unforgettable experience. We ordered: Pappardelle with duck ragù; Paccheri with scorpionfish ragù; Sea bass and red mullet millefeuille; Fresh tuna steak with rosemary on sweet and sour onions; Cheesecake; Apple charlotte, wine, and coffee. We spent €96, which was definitely worth it for the quality of the food and service. We will definitely be back.

08/12/2025: Very good food of excellent quality. Professional atmosphere.

02/12/2025: A pleasant surprise. Excellent food, courteous service, and a truly delightful location. Highly recommended.