I migliori ristoranti in Lecce

03/09/2025: This morning we were passing through Galatina, and someone recommended Caffè del Corso for breakfast, and I must say we found some excellent krapfen accompanied by a delicious espresso. I recommend stopping by. The service and cleanliness were top notch.

24/08/2025: The staff is very kind and attentive. I recommend it.

08/12/2025: very good pizza and also really good staff I recommend this pizzeria

09/10/2025: Nice, quiet, and relaxing place, very professional staff, and truly delicious pizzas. In my humble opinion, I've rarely had pizzas like this. Highly recommended. The prices are definitely excellent.

30/11/2025: I've been a customer for maybe a couple of years, and I've always had a good experience. The interior is well-kept and clean, with outdoor seating available. The staff has always been courteous and attentive, never intrusive, and I've never seen tables and therefore customers "forgotten," as I've often seen elsewhere. On the several occasions I've had the pleasure of eating at King Pizza, I've tried not only the pizza but also their dishes, and I must say I've never been disappointed. If you're looking for gourmet cuisine, look elsewhere, but if you want to eat well and not just pizza, with carefully prepared dishes but without too many frills, then with all the honesty that characterizes all my reviews, I can only recommend eating at King Pizza at least once. You'll almost certainly want to return. Very good quality, service, and satisfaction/price ratio. Recommended

29/11/2025: I ordered a very simple Margherita pizza for home delivery, it arrived cold and with two hairs inside, let's say I won't try it again

21/08/2025: I stumbled upon Bar New Tandem in Cavallino almost by chance while looking for some sweets for my mother-in-law, who was taking them with her to Naples. It was around 9:00-9:30 in the morning, so a fairly normal time for breakfast, but upon entering, I immediately noticed that the display case, despite being very large, was almost empty: just a few pasticciottos and a few other sweets. I must admit that the initial impression wasn't the best, especially considering the place is quite well-known and well-reviewed online. Luckily, we managed to grab the last pasticciottos available, which we tried right away and took away. And I must say, the product itself is truly delicious: the crumbly pastry, the perfectly sweet cream, and a flavor that reveals the quality of the ingredients and the artisanal craftsmanship. This is precisely why it's even more disappointing not to have found a larger display case, because it's natural to think how unfortunate it would be to limit yourself to trying just a couple of desserts when the entire lineup is probably truly worth it. The prices are fair, and the staff was friendly and helpful, which definitely adds to the overall experience. All in all, I'd say the place is worth a visit, but perhaps it's best to go at a slightly later time than I did, when the sweets are fully stocked. If you happen to be passing through Cavallino, it's definitely worth stopping by and sampling their products, starting with the pasticciotto, which remains a guaranteed success.

08/11/2025: A family-run place. Their nephew, Alessio, took me there. For someone like me, who's from Naples, the pizza was excellent. Fair prices, and the owner was very kind and friendly. I'll definitely be back.

04/08/2025: This wasn't what I expected. After my initial visit, I expected a perfect pizza. The pizza is baked in a wood-fired oven. The atmosphere was pleasant. We ordered takeout. The dishes were prepared quickly, and the service was very friendly. After tasting the first pizza (Capricciosa), it turned out to have a distinct... fishy flavor that practically dominated everything else. The pizza was certainly fresh, and the seafood ingredients were probably added by accident. The Bralesaola, on the other hand, was dominated by the sharp flavor of the cheese, which was of good quality. But the bresaola wasn't noticeable. They certainly don't serve bad pizza there, but expectations were much higher. And the Capricciosa certainly shouldn't have a strong fishy aftertaste. In any case, if you're hungry, feel free to come in and try it. Don't expect fireworks, though.

16/12/2025: The last bastion of good sushi in Puglia. It's hard to find anything better. I appreciated the attention to detail and the friendliness of the staff.

26/11/2025: My boyfriend and I decided to try this place because we'd heard good things about it, and now we understand why! The staff is always smiling, attentive, and kind—from grabbing my jacket to asking at the right moments if everything was to our liking. The service is clean, and they're truly sweet and kind! The atmosphere is very relaxing, especially if you sit by the window and see the city outside. The food is really good; we tried everything, and the quality is the first thing you notice. The shrimp and raw fish had the scent of the sea, and even the vegetarian sushi was delicious. Truly excellent. It's certainly not just any place, and the sushi à la carte is priced fairly for what you get. The difference in quality compared to other places is definitely noticeable! We prefer to spend a little more (but again, always within the range of what's offered) and eat good, fresh sushi!

30/11/2025: Grandma Rosa moves me every time, because I feel like a child again when I accompanied Dad Nicola to the fishmonger's. I remember a kind of childlike happiness. Her joke was always the same: 'Only what you see'? This phrase was a sort of sesame seed! The fishmonger would go to the back and immediately display a crate with the best catch of the night. I smiled every time, happy and incredulous at the same time. I still wonder today what this statement could have evoked in the eyes of the owner?! I'm sitting here today at the Nonna Rosa restaurant in Muro Leccese. And I always ask myself the same thing. Why does this place bring back memories? Why? Perhaps it's Claudia's cheerful smile, reassuring and friendly? Or the simplicity of the dishes, anything but banal? The pervasive calm that prepares the palate? Maybe it's nostalgia, maybe it's whatever it is! But how do you know what it will be? Sublime... 🔥 The architect of seduction L F

26/11/2025: Super clean environment, very kind and knowledgeable staff, tasty and carefully prepared dishes, very fair prices. I recommend Nonna Rosa for anyone looking for a five-star culinary experience.

26/11/2025: The waiter Antonio was super kind and gave me some good recommendations. Thank you so much. The veal fillet was exquisite and the tiramisu was also delicious.

23/11/2025: I ate at Ristorante Alex in Lecce and had a truly wonderful time. The food is delicious, with attention to every detail and fresh ingredients that you can taste from the first bite. The staff is friendly, helpful, and always attentive, which makes the experience even more enjoyable. The dining room is welcoming and elegant, creating the perfect atmosphere for a relaxing lunch or dinner. Highly recommended!

10/11/2025: Professionalism, kindness, and craftsmanship. Not just the pastry shop, but also the catering. You are the best.

11/09/2025: You can eat the best rustic calzones and pizzas here and it's a tradition, go Quintino 6 great

22/08/2025: The braid of the day is delicious

05/08/2025: Super dairy products. Excellent quality and good value.

07/11/2025: Very well-stocked butcher shop. Excellent quality meat and always fresh produce.

26/06/2025: Cleanliness, seriousness and availability towards the customer. I will return with pleasure!

12/10/2025: This morning we had the croissants, which were excellent. We're back now for the small pastries. The staff is very welcoming and kind.

20/08/2025: Found on Google on the way back from the pediatrician we ate an excellent artisanal ice cream in a modern location and with kind and knowledgeable staff we will definitely be back

22/09/2025: They don't make pasticciotti with shortcrust pastry.

17/08/2025: Without a doubt one of the best breakfasts in Lecce.

29/09/2025: We dropped in for takeaway pizzas but ended up enjoying the pizzas fresh out of the oven in the garden out front. Nice fresh ingredients on a thin crust perfectly cooked in the wood firef oven. Well priced.

11/09/2025: Pizzeria with good quality and well-made pizzas; does not offer table service