I migliori ristoranti di cucina pesce

01/05/2026: Super fresh fish. Spectacular cuisine. Friendly, welcoming, and welcoming staff. Elegant location with attention to detail. Breathtaking views.

11/04/2026: We were at TERRE ALTE last night, and it was simply SPECTACULAR!! The owner, Mr. MICHELE, delighted us with raw fish, steamed fish, and fried fish of ABSOLUTE freshness!! Everything was paired with EXCELLENT wines. For me, it's the best restaurant in ROMAGNA for fish. An excellent evening.

31/05/2026: Unfortunately, our experience at this renowned restaurant was marred by a truly disappointing incident, which I find unacceptable for a venue of this caliber. My daughter attended a friend's birthday party at the restaurant and, as is customary, left her jacket in the cloakroom area, receiving a corresponding number. At the end of the evening, when it was time to collect the item, the jacket was missing. What made the situation even worse was the management's complete lack of support and availability: when my daughter insisted, the owner simply replied that there was nothing she could do and that she would have to ask her friends, implicitly suggesting that someone else had taken the jacket. It is inconceivable that such a disservice could occur in a venue renowned for its quality and prestige. Cloakroom management should be impeccable to prevent items (which may also be highly valuable) from being lost or stolen. A modicum of professionalism and willingness to try to resolve the issue would not only have been desirable, but also necessary. Unfortunately, this experience demonstrates a blatant superficiality in guest management, completely at odds with the establishment's reputation.

16/05/2026: A wonderful experience, definitely one of the best I've ever had. First of all, the location is enchanting: I enjoyed it during the day, and I can imagine that glimpse of the sea in the evening or at sunset from the beautiful covered terrace. The interior dining room is truly magical; it feels like dining in an ancient manor with soaring vaults. The restaurant pays close attention to its guests' well-being, and you can tell from the moment you enter; the staff and owners immediately put you at ease. The service is impeccable, top-notch: attentive to individual needs, ready to help without being intrusive. Each dish is explained in meticulous detail... the problem is, you'll want to try everything. The ingredients are top-quality and expertly prepared in the kitchen; the fish is served both cooked and raw in a variety of appealing ways, without distorting the natural flavors of the freshest produce. While waiting for your dishes, you'll be tempted by the various types of homemade bread, accompanied by Apulian olive oils, a great way to promote the region. The culinary experience is complemented by the taste and aroma of the selection from the well-stocked wine cellar. We continued to favor the local area with excellent, top-quality Apulian wines, recommended by the talented sommelier. Compliments to the table service staff, especially the talented Gaetano, who is attentive to pampering guests without ever intruding on their space; I'd call him a gastronomic consultant. The price is absolutely in line with the quality of the food and the wine cellar.

09/05/2026: An unforgettable lunch at the President Restaurant. The food, needless to say, was fantastic: every course had something special while remaining true to tradition, incredible flavors, and truly impeccable service. The restaurant itself is also beautiful. We arrived late due to a taxi strike, but they waited for us without a problem and, in the end, even took care of finding us a ride home. Fantastic people, truly. But beyond the excellent quality, what struck us most was how they managed to make both my grandmother and I feel at home, almost like family—and that wasn't at all a given, considering this was an experience so far removed from our everyday lives. Our deepest congratulations and warmest regards, hoping to see you again soon.

30/04/2026: As often happens, the great chefs, remarkable restaurants, and memorable experiences are hidden far from big cities, capitals, and regional centers. In places where dedication, passion, and craft of fine cuisine are not affected by a dense population, heavy tourist traffic, and an infinite number of compromises. So, no surprise that the finest take on Neapolitan cuisine is waiting for you in Pompei. The "President" restaurant (or should I say its charming couple of owners) offers you exquisite service, respectable hospitality, and a thoughtful tasting menu. It combines the chef's mastery, curiosity, and erudition into a highly cohesive adventure through classic and modern, domestic and foreign, traditional and progressive. The noteworthy work with aromas and aftertastes is continued by a versatile and nuanced (both non-alcoholic and vine) pairing. This detour, made specifically for that place, is not only extremely justified by delicious food and care of hosts, but easily could overshadow the epic historical landmark placed within walking distance from this restaurant.

01/05/2026: A top location that we travel all the way to Sacile for. Once again, a truly wonderful culinary experience. The sea bass carp and the Dover sole with green asparagus were simply perfect on every level. This is what high-quality Italian cuisine should taste like. And top-notch service to boot. What more could you ask for? We're already looking forward to our next visit.

24/04/2026: Amazing place! The food and drink are excellent! Every time, it's a treat! The staff is top-notch.

30/05/2026: The food is amazing and the service is fantastic. Very attentive and a great atmosphere. I recommend it 100%.

28/05/2026: We had the tasting menu this evening and we enjoyed it! The service was excellent as well!

10/05/2026: Great place to eat especially zuppa inglese

09/05/2026: From the service to the food, everything was impeccable. The atmosphere was very pleasant, and I highly recommend it.

06/05/2026: Excellent food and service, extremely welcoming and helpful staff, just a few kilometers from colorful Caorle

30/04/2026: I came with my partner, and everything was perfect. The waiters were courteous and knowledgeable, the food was exceptional, the ingredients were fresh, and we'll definitely be back!

23/05/2026: This restaurant is a real gem in this region. A very warm welcome and impeccable service. The homemade cuisine, typical of the region, was excellent. The wine list ranges from €15 to €90. We had a Chianti for €20, which we thoroughly enjoyed. Quality, price, service, welcome, location: everything was perfect. We recommend it without hesitation.

20/05/2026: It's so nice to eat in a cave. The food is good and hasn't changed for 40 years (but it's been there much longer). The set menu includes various appetizers, two first courses, two second courses, dessert, water, wine, and coffee. €40.

26/04/2026: Everything was good and the service was kind and helpful.

23/04/2026: If you're looking for a restaurant with attention to detail and taste... even an elegant one, where you can eat excellent raw fish and delicious seafood... Truly excellent, where quality is synonymous with flavor and the freshest fish! Also recommended for celebrating birthdays and memorable events! Reservations are always recommended. Very good value.

09/05/2026: Excellent and innovative seafood cuisine, excellent wine cellar including biodynamic wines, friendly service, relaxing atmosphere

26/04/2026: Absolutely wonderful seafood restaurant. Everything was delicious and the owner recommended the most amazing wine. Fantastic service. Very welcoming. No tourists and absolutely worth the train ride out. Grazie!!

30/11/2025: The prices are unbeatable, the food quality was excellent and the service and atmosphere were great. We had the house made pizzas and soup, topped up with the house wine. Everything was perfect, I would recommend it to anyone visiting Venice. They also have a really nice view of the Palazzo Ducale, accross the water. We will definitely not forget it and will be returning. Thank you for having us!

19/11/2025: A lovely little restaurant away from the usual tourist crowds. The view, especially at sunset, is fantastic. It's certainly not a gourmet temple, but that's not the point; it's a nice little corner restaurant like you can find in any city. We're already looking forward to our next visit.

10/06/2026: Menu with very refined and delicious seafood dishes.

07/06/2026: What can I say👏👏👏.........always a certainty. No photos of the first ones because we were too quick to take them out 😏😋

04/05/2026: Reserve a table on the balcony in advance

29/04/2026: Everything was really good and the staff were very kind.

10/05/2026: Inside is amazing and the food was great!

05/05/2026: Delicious food! We had the pasta with clams and the pasta with walnut sauce. Both were super good!! At the end we tried the red berries cheesecake that was also superb! The staff were really friendly. They’ve offered us coffee and limoncello at the end. Definitely recommend it!

22/03/2026: Excellent cuisine and a warm welcome. We always return with great pleasure. Highly recommended!

22/03/2026: A place you can't go wrong! It's a true pleasure to enjoy lunch or dinner at Giardini di Bacco. The staff is courteous and knowledgeable, and the quality of the dishes is always top-notch, catering to every palate. Coming here is a feast for the eyes, the smells, and the flavors.