I migliori ristoranti in Brescia

08/02/2025: Excellent aperitif with many appetizers and economical price. Highly recommended!

23/01/2025: Quiet environment, excellent for abundant aperitifs....

23/02/2025: A huge thank you to the Punto Fermo piadina shop and Monica for the impeccable catering service offered to my crew! Not only were they able to satisfy every dietary need without exception, with great professionalism, courtesy and attention to detail, but they also proved to be extremely helpful in finding a budget solution suited to our needs. The food was of excellent quality, carefully prepared and always served with a smile. Precious support that made our work even more pleasant. Highly recommended!

30/10/2024: Disappointment...13 euros for a piadina with delivero...EMPTY...you CANNOT put 2 invisible slices of raw meat inside a roll. The fixed point Brescia fills you with an absurd THIEF...Never again.

02/03/2025: Un’attesa infinita…. Poca attenzione da parte del personale… ma scusatemi un’ora per un antipasto gia pronto??? E vogliamo parlare delle lasagne??? 3 ore x un pranzo in famiglia….. troppo troppo !!!! Chiacchierate di meno ai tavoli e fate il lavoro da camerieri!!!!!

25/02/2025: Rabbit polenta and potatoes... the top dish!!

29/03/2025: Small room with 80s carpet. Bathroom without window with very noisy extractor fan.

16/12/2024: This hotel is a great place, just in between Brescia and Lago Di Garda, it offers a great base to explore the surroundings. The room was very comfortable, bed was comfy, everything was very clean with housekeeping coming every day to tidy up even though we did not expect it for our short stay. Breakfast was outstanding, a lot of options. There is a major road just in front of the building, but that's nothing they can do about and we were not disturbed by anything although our room was facing towards the road, so not a problem at all. Very friendly and service minded staff! Looking forward to coming back!

24/09/2024: Insieme al caffè di questa mattina mi hanno messo un cucchiaio sporco e mi sono accorta dopo aver finito il caffè. Menomale non non l ho usato

21/09/2024: 8 ice cubes...8 euros. Never again...

20/06/2024: I don't know about the other one... but the croissants are good 😋

05/03/2025: War geöffnet auch außerhalb der Saison. Direkt am See, bei einen kleinen Hafen. Freundlicher Service. Sauber, vor allem die Toiletten. Preise normal für diese Lage. Antipasti groß, Nudelgerichte normale Portion. Man kann sehr schön draußen sitzen.

07/11/2024: Too expensive for the quality, unfortunately we will not return

09/02/2025: honestly it's there but not much because sometimes the kebab is raw and my aunt Laura said that the chips are very salty so as not to make you feel that they have been reheated and had perhaps been there for hours/days

14/09/2024: Fairytale place above Cimbergo (BS) You can arrive by following the signs for Malga Volano, you can arrive by car (4x4 only) or on foot in 40 minutes from the town Excellent cuisine!

15/12/2024: My colleague and I stopped by today for the drink, I had a normal kebab piadina and he had a kebab sandwich menu, let's start with the pros: the service is top, a very characteristic and refined environment, the cook is very kind and super fast, the seats are mainly outside the Local but it's nice inside. The “cons”: my €5 piadina was smaller than the competition, another small point to keep in mind, but perhaps it was just my case is that the meat is quite spicy, but it's not a problem. My colleague, however, was very satisfied with the sandwich, we will definitely return.

24/11/2024: Super sandwich... It was hugeeeeee

17/02/2025: Simply the worst pizza of my life; if you manage to finish it, your Italian citizenship will be immediately revoked.

22/01/2025: 🇧🇷 Sem dúvida, the restaurant Bar Spaghetteria Da Titano Di Fort Enea, in Limone Sul Garda, is the best restaurant there as during my whole trip, both in Italy and in Europe! From the cold environment and to the perfect service, everything is perfect. Even if you wake up big, if you're dubious, you're ready to eat. The carbonara that we serve is simply the best that you have tried. Creamy, balanced and with an authentic flavour, it was truly savoring a true Italian recipe and essence. The combination of the ingredients was flawless and each flavored, a burst of flavor. A mass with goats, tomato-cereja and iguarias also foi to throw the fish. Fresh, succulent and with a delicate and perfect combination of ingredients, it has become one of my husband's favorites on a journey and, without doubt, in life. The harmony of the temperatures and the freshness of the ingredients were impressive. Porém, o grande vencedor para mim foi o tiramisu! I have tried many tiramisu dishes throughout my life, but this restaurant is the best for everyone. A perfect texture, a balanced flavor and a certain amount of flavor should be used to make tiramisu a fresh dessert. I'm so excited that I'm capable of turning around to try it again! To complete the experience, the cerveja was delicious, chilled in a certain amount and with a refreshing flavour, which combined perfectly with the meadows. And I can't say enough about the size of the bag, which was super cute and had an extra charm on offer. I strongly recommend this restaurant for any lover of Italian cuisine, especially for those looking for a genuine experience and unique flavours. Definitely, one of the best references you have, and it will be difficult to find something similar anywhere else! 🇮🇹 Without a doubt, the Bar Spaghetteria Da Titano Di Fort Enea, in Limone Sul Garda, was the best restaurant I ate in during my entire trip, both in Italy and throughout Europe! From the welcoming and intimate atmosphere to the impeccable service, everything was perfect. But the great protagonist, without a doubt, was the food. The carbonara they serve is simply the best I've ever tried. Creamy, balanced and with an authentic flavour, I was truly savoring a real recipe and the essence of Italian cuisine. The combination of ingredients was impeccable and each forkful was an explosion of flavour. The pasta with capers, cherry tomatoes and delicacies was also breathtaking. Fresh, succulent and with a delicate and perfect combination of ingredients, it has become one of my husband's favorites during the trip and, without a doubt, in life. The harmony between the seasonings and the freshness of the ingredients was impressive. However, the real winner for me was the tiramisu! I have tried many tiramisu in my life, but the one from this restaurant is the best of all. The perfect texture, the balanced flavor and the right sweetness have made this tiramisu a true work of art. I was so enchanted that I would be willing to return just to try it again! To complete the experience, the beer was delicious, well chilled and with a refreshing flavor that paired perfectly with the dishes. And I can't help but mention the boot-shaped glass, which was super cute and added a touch of charm to the dinner. I highly recommend this restaurant to anyone who loves Italian cuisine, especially those looking for an authentic experience and unparalleled flavours. Definitely one of the best dinners I've ever had, and you'll be hard pressed to find anything like it anywhere else!

18/02/2025: Too bad about the small size of the place

09/02/2025: Small pastry shop but with quality products. The brooches are filled on the spot. The coffee is great. Advised

10/11/2024: Good food and generous portions, very kind service as always

10/11/2024: We stopped here to eat because we didn't want to go to Bs for sushi and because we were told that before the renovation of the place it was very good. The environment is clean, the staff is not top-notch but courteous. The problem is that we paid a lot (26 euros excluding drinks and cover charge) for a 10-page menu in total with a fairly limited choice. By the way, some dishes are good, others should be improved.